ANJOO Barbq

Mmmmmm mmm good. We love the beginning with all the vegetables that come out with Korean places. The Kimchi here is fresh and very very good. Beef Bibimbap and Beef Bulgogi were awesome. Service was excellent and ambience great! Check them out!

-5 stars for service!! waitress knew what we wanted without even having to ask (i.e. sharing plates/getting to go box/etc!-they have sotbab which I really enjoyed-nothing much to say about the interior; looks clean -some of their apps aren't made in house--they're frozen and reheated (takoyaki for example) -blue crab soup was my fav dish--perfectly spicy and a lot of crab -person who got kimchi fried rice said it was on the sweeter side but this is a personal preference -bibimbap is mid nothing too crazy -kongnameul gukbap was flavorful; a little salty for me -would come here again to try other things-menu is quite big

Had a delicious Father's day lunch here, with an assortment of food from the Jungshik set(@$80 per person) so my pictures show a variety of food in smaller portions. I missed a couple of dishes as I got super busy eating. It was a wonderful, multi-course meal and super delicious. I recommend calling ahead if you plan a special meal like this, as I didn't see it on the normal menu. We were super full and super satisfied. A wonderful Father's Day meal!

Parking is available right by the restaurant. We went for their lunch special. It was very busy when we arrived, but luckily we were seated right away by the bar. They have a full bar, but kinda pricey. We were offered hot barley tea upon sitting down. There is a good range of options on their lunch special ranging between $10-$15 in price. The eel one seemed very popular! Spicy beef stew: very flavored and good amount of heat. There isn't a lot of meat but it was the good quality of meat.Short rib and cabbage soup: nice flavoring, light enough to drink it all! The meat was tender. A bit hard to get off on certain areas though. The side dishes were all delicious! I loved how fresh the kimchi was. Was kind of funny that each of our soup entrees also came with a cabbage soup as a side too. Both came with the hot rice (be careful and don't put your spoon or chopsticks on it. It does get pretty hot in the beginning).Overall really enjoyed it and will be back to try more!

Affordable verity of lunch menu options that is not skimpy portions! The service was very friendly and there was not a long wait.

Finally made my way over to Anjoo and have to say I was pleased with the quality and flavor. My son and I had an early dinner here together after he finished his academy session in the same plaza and were initially debating whether to go another nearby restaurant or Anjoo. Well, we decided on Anjoo and were happy with our decision as the food quality, friendly service, and cool and relaxing ambiance made for a wonderful meal. What we ordered. For appetizers we had tempura shrimp and takoyaki. Both were good but not spectacular. For drinks we had sweet tea and a coke which both came bottled with a cup of ice. For main entrees my son had L.A. Galbi and I had bibim naengmyun which was very good. The side dishes which came with the meal were healthy and had good variety. I especially liked the kimchi, spinach, and potato salad.Overall, parking is easy and the restaurant is a yes for me. Best wishes to the owners and thank you for a fantastic Korean meal.2 thumbs up and five stars in my book.

Great food and service. Had the bulgogi stew and it was fabulous! The starter plates they bring out are great! And there were 8 different things plus homemade daily kim chi that was one of the best I've had.

Great restaurant for once in a while. Meat is pricey but apparently it's top of the line quality. Our server did an excellent job knowing everything on the menu, don't remember his name but he wanted to be an Art teacher. He cooked our food perfectly too.

Given the location and the nondescript strip mall setting, you might not think much of Anjoo being a kind of upscale Korean BBQ place, but when you walk in, you're going to forget where you are.Anjoo, for its namesake, is about the small plate or tapas experience paired with alcohol, though walking in, you'd think it was more about the barbecue. Their appetizer menu is extensive though -- dumplings, pancakes, oyster, bassam, chicken, etc -- while their meat is pretty limited.Don't skip the meat though. It's 21-day wet aged, certified Hereford beef, but what the hell does that all mean? It means it's so good, particularly the ribeye. Drop it in a little salt.If you get the beef set, you'll get stew, Kimchi fried rice, and corn cheese as a part of it. It's a delicious ensemble. All of the dishes are really good.What wasn't good? Well, sadly, the assorted jeon was subpar. The scallion pancakes were really good while everything else tasted like it was old and warmed up. There is a distinct difference in fresh jeon and warmed over jeon. The latter is edible but dense like stale bread. That is the reason this place doesn't hit 5 stars.The spirits list is extensive, leaning heavily toward soju ranging from stuff you find off the shelf to high-end premium stuff.

It was great food, service, ambiance! We had 한정식 : Korean traditional course meal. Perfect for any special occasions. Very reasonable price for the meal. I Strongly recommend!! You must try!!