Adrift Mare

Great venue and gorgeous design. The food is extremely good and drinks are over the top. Their smoked old fashioned is AMAZING. We came for dinner with friends on a Thursday night. Service was on point and the staff is very friendly and attentive. Totally recommended!

Was wowed by Adrift Mare during a Yelp Elite Event and had to come back for happy hour. The quality I experienced on my first visit carried over to my happy hour visit, and it was a wonderful experience.A good happy hour menu and I love that it's available later than a lot of other Brickell happy hours. We sat outside to enjoy the beautiful views. Plenty of seating available and we were well taken care of by our friendly server.I tried the cava on the happy hour menu and it was delightful and fruity. We also shared the truffle toast and it was a very nice snack for two. For happy hour the prices are a little steep. You're getting very good quality food and drink plus lovely ambiance though.

This is not the cheapest place in the world but for a 25th floor in Brickell, the prices are actually reasonable! The drinks were delicious, the food was great, steak was cooked perfectly and so was the tuna, but the star was the pita bread and dips appetizer, that is a must. The service was excellent as well, we never waited too long and our server was very attentive. And the restaurant is beautiful and the view is unforgettable. Will definitely come back and try the happy hour

We had a dinner reservation for 8:30pm but arrived an hour early and sat on the terrace for happy hour drinks. The ambiance on the terrace had an amazing city view of Brickell and was very relaxing with a sexy vibe. We waited a while for someone to take our order. The waitress arrived and took our drink order. We let her know we were also having dinner but ordered Parmesan trufffle fries off the happy hour menu while we drank our drinks. The drinks took a very long time to come out but we waited patiently. Our second rounds of drinks, we had to flag down or waitress to place another order. Again it took forever to get our drinks. As the drinks finally came out, it appeared to have been sitting on the bar for a while. The ice was melted and the drinks were watered down. The service was so bad that we decided to cancel our dinner reservation, paid our tab and went elsewhere to eat. Very disappointing as we heard great things and wanted to check the food out.

Went here for the first time last night- I truthfully didn't have many expectations going into it but it was amazing!! The food was some of the best Mediterranean - we had a few small bites from the happy hour menu, the yellow fin tuna appetizer, beef kebabs and broccolini. Everything was so delicious and full of flavor! Genesis was a super sweet, attentive and knowledgeable server, all of her recommendations were great. The outdoor area is super cute with great views. Highly recommend!

The restaurant is beautiful and all of the food was excellent, portions were very generous. Our server recommended the falafel and kale salad and it was an excellent choice. We will be back next time we're in town.

A beautiful Italian restaurant located on the 25th floor of the Hotel aka Brickell, Miami.The standout feature here is undoubtedly the breathtaking view. Dining on the patio on the 25th floor in the perfect October weather, with a view of Miami's skyline, creates a truly romantic atmosphere.The staff were not only friendly but also quite entertaining, adding to the overall experience. As for the food, dishes like the lobster linguini and branzino were absolutely delightful. This place is worth recommending not only for dinner but also for enjoying dessert and wine with its incredibly beautiful view.

Wow we were there on night 1 and the service and the food were world classAll the apps are unbelievable as well as the Parker rolls made from scratch each day. The butter with I think has Tahini in it is the best I've ever had.Salads were all wonderful and nothing every day stuff. Heirloom tomatoes with Fresh buratta and roasted quinoaWho would have thunk itGrilled whole sea bass was spectacular as well as the ribeye steaksBut don't fill up too quickly gotta save room for the"deconstructed baklavaWe got seconds of thatNot to forget the. Start with Carlos and Ricky at the bar made some wonders drinks inspired by the 7th best bar in the worldWill be back monthlyGreat location and view alsoWay to go Chef David MyersTheGypsy Chef

this restaurant was a BIG let down, from service to the food and also management. I waited over an hour just for the server to come to the table and acknowledge us. another 45 minutes for our drinks and then the food order. The server came to the table all of 4 times in the whole 4 hours we were there. when the kids food came out the chicken burgers were cold the fries were inedible from how cold they were. When the food finally came for the adults the "grilled octopus" was slimy and had a really bad smell. both paste orders were disgustingly cold and dry, had no flavor. when the server was called over to the table she was very nonchalant about the complaint. The manager never came to the table until we requested to speak to him and he was in a very "I don't care" mood. I would never recommend this restaurant to anyone. I expected a lot more from a Michelin star establishment

Beautiful , elegant space. The view is amazing. Ideal place for a special occasion. Excellent service by Sue, amazing food. We will be back!!