24 Carrot Bistro

When I say you need to bypass filet, duck, and salmon for the EVERLOVING Ratatouille Gnocchi--y'all. that sh*t was not messing around. Blown away, best meal I've ever had in CO

Wow what a night!!! We actually went to 24 Carrot Bistro for a wedding and would go back in a heartbeat first what a beautiful space and how it was set for a private function, stunning, beautiful flowers would love to know where they came from the service was amazing the staff was so helpful and attentive. The food was so good it was a set menu and everything tasted amazing what a fabulous evening!!!!! Thank you everyone at 24 Carrot it was beautiful

Ambiance is wonderful. We were at the farmers market walking along around 5PM on a Friday afternoon. We tried to get seats at 6PM so we can continue to walk around and was told that they can't guarantee seats for three people, so we opted to just grab our table.We sat down, got our drinks, food came out quick, the calamari and sauce was good, The mussels was definitely not fresh, it had an after taste. We've had better ones. It was not bad to the point of us getting sick, but they were definitely not fresh. Now the carrots were AMAZING! if you eat carrots and would like to have a variety, this place prepares them well and I strongly advise that you try it. It appears to have been blanched or boiled and then grilled with their raspberry compote and honey with the right amount of acidity and red pinions. It was just bursting with flavorsWill this be a go to place for next time, maybe... it's a good place to try. Three stars for me..

This is a charming restaurant. A friend and I had reservations and were seated right away. They have an extensive cocktail list and I enjoyed the drink the server recommended. They brought bread out, but it was pretty bland, so didn't eat much of that. I got the steak and it was really good. The carrot cake was amazing!

The ambiance is very pretty for dates or dinner with friends. They have a great cocktail selection and all the ones we had were very nice.Staff is extremely friendly and we felt very comfortable there.My fav dish was the crab cakes and the Kale artichoke dip! Certainly get those, you will NOT regret it! My husband got the duck main and I got their new lamb dish. The duck dish had a good mixture of textures but also a balance on sweet and savory. I have VERY rarely sent a dish back and it was the lamb as not only was it too tough everything was salty with no really break from sweetness as they had feta with olives and drops of sauce that didn't really help cut through the saltiness and hence had to send it back. I took the star out because even though they were nice and said you can have another dish. I got another one after my husbands finished but also they did charge me for that dish. Usually out of courtesy they would take the new dish out. I got the duck confit instead and have to say that was a winner dish too

My wife and I went here for a spontaneous date night in Downtown Erie. The restaurant has really good ambiance with the farm and rustic vibe. Food was delicious, staff very knowledgeable and friendly. Pricing also pretty reasonable for the farm to table.Calamari had the right amount of breading and was not over cooked. Super tender, flavorful and fresh. Only thing is that it was kinda salty.The barramundi is also super fresh. Meat was tender and buttery. Skin is crisp and added the perfect texture to the fish. Highly recommend it.Roasted duck was tender and juicy as well. The golden beets, sweet mash potatoes and pistachios along with blueberries that came with the dish added so much depth and flavors. Everything complemented each other very nicely. Absolutely loved this dish.Lastly the mini bites was the perfect amount to end the meal with something sweet.Absolute perfect date spot! I'd give it a 4.5 stars, only because the calamari was a bit salty for my taste. But everything else was delicious. Honestly the best part of the meal was the golden beets that they roast. It complements the duck very nicely.

The food and cocktail selections are bound to please even the most finicky of pallets. Dessert you say? Please do! I'd say everything is amazing, even the service, but make sure you have a reservation for if you appear sans one, be prepared to be given side eye by the hostess for this most offensive faux paux.

Everything about our meal at 24 Carrot Bistro was great. We had a mussel in curry appetizer (delicious), carrot small plate (very flavorful), and the duck breast and cod special entrees which were both great.

Came for a work dinner and had a fantastic meal. You must have the small plate carrots with the blackberry butter! So delicious wanted to lick the plate. One person ordered the bison short ribs and said they were fork tender and delicious. Second person had the pork loin with Brussel sprouts. The pork was able to be cut with a butter knife. I had the duck breast, which was cooked perfectly medium. The duck does have Calabrian chilis so some heat but not too hot. We had desserts, lavender cheesecake and carrot cake. Carrot cake does have nuts. The restaurant is not big but nice size with a bar too. The dress was causal to dressy causal.

Absolutely loved this place!!It's a small swanky fine dine restaurant serving some really good farm to table food!I would come back in a heart beat. I had the grilled duck breast & it was absolutely delicious. My wife ordered the gnocci and loved it.It's not terribly expensive for an upscale place- expect to pay 30-40ish per entree & of course a salad, soup, drinks, dessert or an appetizer is going to be more.The service was great and our server did a good job. But here's the bottom line for me- my entree was fantastic, a really really good meal. The best meal I've had in Colorado so far..If you're in Erie Denver looking for some great food, look no further!! This place is good, highly recommended!Happy eating.