Frosting is flaking off and thin and tasteless
Storefront
Donuts
Sign
Entrance
Sausage Kolaches
interior
Jalapeño Boudin Kolache
Sprinkle donut holes!!
interior
food
Irene B.
Jan 25, 2024
Delicious donuts and jelly and creme filled paczki. Also have apple fritters and cinnamon rolls. A large selection of kolaches too. Coffee is so good! Open at 5 a.m.
Read MoreCurtis S.
Dec 5, 2023
The kolaches and breakfast sandwiches are always really good. The cake donuts are baller. This is a great place to grab a sweet or savory breakfast.
Read MoreTia B.
May 16, 2021
Pro - It was only a waste of $3 (I think that's a good thing)Con - Went in on a rainy Sunday morning and the selections were pretty limited. When I got to the counter the guy was sliding in a tray of croissant sandwiches into the display case, that didn't look too appetizing. Looks like the sausage patties were still frozen as well as the egg....gross!! Definitely was not going to say hey let me get a frozen flaky croissant sandwich. The selection of doughnuts were your average limited selection. They were out of Apple fritters, out of bear claws, so I opted for a glazed twist and a blueberry glazed doughnut. the twist was hard when I finally tore a piece off, not sure why I bothered to taste it. I cannot begin to describe the taste - the first thing that comes to mind is glazed rubber. Welp, it was only $3....but damn!!! How do you mess up doughnuts???
Read MoreCarolyn C.
Jul 27, 2017
Newly opened Donut and Kolache Shop featuring friendly service with a smile. Delicious and light donuts and fresh, soft and tasty kolaches made fresh daily. Excellent dough that is worth a detour. If you are in the neighborhood, check it out.
Read MoreJunior J.
Aug 30, 2020
I've gave them several chances. Bought the so called BIG jalapeño cheese Kolache that was over priced and under sized. What really got under my skin is I bit into it and I didn't taste the cheese! I opened it up only the find 3 shreds of cheese. Every time I go there this has happened. Fool me once shame on you! Fool me twice shame on you! You will not get another chance to fool me!
Read MoreB G.
Aug 30, 2018
Wanted to try the place since it's near my house. Stopped in to get donut holes and before I got home, the oil was so strong it was seeping through the bag. Figuring it was just made I tried em. I couldn't eat through 2 because each bite was basically sopped with so much oil. After two, I had to toss em. I hope the owners see the review and address it. I'd love for them to do well being a neighborhood place. Always like to support but this is pretty glaring.
Read MoreJoanna M.
Feb 1, 2018
Finally made time to stop by this new donut shop in my neighborhood. Last week my daughter kept bragging how delish her Sausage, Egg, and Cheese Croissant sandwich. So today, I woke up just wanting a good breakfast sandwich! Its a pretty small shop that has a variety of kolaches and other breakfast sandwiches. Boudain Kolache was calling my name but told myself, I will get it next time. My daughter ordered us two sandwiches and a dozen donut holes to take with her to school. The croissant sandwich was pretty good and very filling. I am definitely going back for the boudain!
Read MoreYelper R.
Mar 4, 2020
Came here Wednesday morning at 5:35a to pick up breakfast and this place was not open. I'd leave zero stars if I could bc I went out of my way to come here only for it to be closed.
Read MoreAndrea M.
Apr 21, 2019
Local gem! The donuts are so fresh & soft. I always go out of my way to stop by for donuts whenever I have a craving. Definitely some of the best in the area
Read MoreKaren C.
Apr 9, 2023
We've been eating the donuts here for 3 yrs but we've recently noticed a change in the texture, taste and look of the Long John's. The LJs were the delicious typical long yeasty donut with yellow cream and a rich, dark chocolate topping. Now it's a white cream with a thin topping that flakes off and is tasteless and so is the cream filling. Are these new owners or bakers. The typical glazed donut was a bit chewy. Hubs blueberry cake donut wasn't the same either. Bring back the old recipe for the Long John's and other donuts! No longer a fan
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