Vinnie's Steak House & Tavern

This place I recommend it it was the first steakhouse place I took my wife in our anniversary. The steaks are amazing and so seasoned . I recommend this place to any couple

My brother in law, nephew, my son and I had an awesome meal last week at Vinnie's. This was my second time here and the food, service and ambiance were spot on. We really enjoyed ourselves and had a great time. The steaks were cooked to order, the oysters were fresh, the apps were delicious and the drinks were great. Definitely keep Vinnie's on your list when in Raleigh. You won't be disappointed!

Ambience small dark romantic setting with a small bar area . There was a lot of older people there and you know they know where the good food is at . We were not dissatisfied everything from service to food was great . The butternut squash soup was perfect balance of sweetness my baby devoured it .The crab dip with chips is a must and the steak and lobster was cooked perfect. Potatoes au gratin were good big serving for all of us . Not on the menu clam chowder and Valentine's Day dessert the brownie was a little hard and cold would have loved a warm brownie with the I believe it was mocha ice cream topped with marshmallow fluff and raspberry side . We will be saving this spot but maybe next time we will leave the little one at home to enjoy a cocktail or two after .

This is my father's favorite restaurant. Every time I visit we make a point to stop by. The vibe is old-school supper club steakhouse. It has an excellent wine menu, which is a big part of the appeal for my father in particular. Tuesdays and Thursdays are half-price bottles. Plus you can also bring a bottle from home if you would like something specific that they do not have. I've been here many times, although I do not typically eat red meat, there are many options on the menu for me.Big recommendations for me personally are the calamari, ahi tuna, and salmon. Although, if I could only eat one thing off this menu, it would most certainly be the duck fat mushrooms. These are hands-down, one of the best things I've ever eaten. I also thoroughly enjoyed the au gratin potatoes.The service here is insanely good. They knew our names and used them throughout our service. It feels like the perfect hometown restaurant, with a high-end experience attached.

Had dinner at Vinnie's Steakhouse in Raleigh, and it's clear this place tops the local steakhouse scene. Don't expect lavish surroundings; instead, Vinnie's charms with its neighborhood vibe, matched by service and food that outshine the fanciest spots around.The service transported us back to a time where every diner feels like the guest of honor. Our meal kicked off with amazing appetizers, an incredible wedge salad, followed by generous drinks, a standout ahi tuna, and a strip steak that was in a league of its own.Vinnie's is the kind of place that should be bustling every evening, offering top-notch food and service that's hard to come by these days. If you're after the best steak and service in Raleigh, Vinnie's might just be the place to be. Definitely try it out!

Returned to Vinnie's on Saturday for date night to get our eat and drink on! We were impressed, as expected.Greeted warmly by bartender extraordinaire Jules at the bar, our seat were reserved and waiting for us. Bar was full, other patrons were friendly - as usual. There are a few TVs at the bar but, they are not obnoxious; you don't feel like you're in a sports bar.Enjoyed complimentary bread and deviled eggs. I love deviled eggs!I quickly devoured the savory French onion soup. The beef broth was hearty, not salty. Hubby chose the Caesar salad, 86'ing the anchovies.Our dinners arrived and they looked gorgeous and tasted even better! Hubby had fried jumbo shrimp. He raved about it.I had a rare petite filet with loaded sweet potato. The steak was an excellent cut. It's peppery seasoning did not disappoint. The sweet potato was gargantuan! Loaded with butter, brown sugar, and maybe a hint of cinnamon. It significantly increased my fiber intake for the week Chef Tom came through to inquire about our meals. I really appreciate his level of service. I am confident that he'd fulfill any request if I had one.We passed on dessert but, were offered Andes chocolate mints with our check. They hit the spot.No need to ask: YES, I'm going back! See you soon, Jules and Chef Tom!

Best Mahi Mahi I have had anywhere! I know it's a steak house and the steaks are excellent, pricey, but excellent. Hubby had the filet and it was excellent, as was the hash browns and duck fat mushrooms. The shinning star, to me, was the grilled Mahi Mahi on the potato hash and asparagus. Superb! Excellent service from Valitina!Always timely without being intrusive.Always a please experience and don't forget 1/2 price wine on Tuesdays and Thursdays!!

Very very good as Tabitha Brown would say. The complimentary deviled eggs! Yes, please! Bread and butter were good. I had a iceberg wedge salad but ate it too fast to get a picture. Like their twist on it--which were two beefsteak tomatoes that you cut up yourself. I really enjoyed the salad with fresh cracked pepper. Now to the main dish, my petite ribeye! Yum yum yum. Very seasoned. If you just like meat with salt and pepper, this ain't it. I loved my steak. The fatty parts were everything. French fries fresh cut...delicious. No need to order a side if you get a salad because your steak comes with sweet potato chips. I didn't even wind up trying mine. I visited on a Thursday which is half off bottles of wine. I ordered a bottle of Sauvignon Blanc from New Zealand. Delicious and they cork for you! Definitely will visit again if in the area! You can tell it's the place to be.

Started with Old Fashioneds and Martinis... perfect. Then added tuna, onion rings, and crab... again perfect. Caprese and wedge salads followed and the wine flowed. Delmonico ribeyes and filet mignons showed up with mushroom, spinach and mac n cheese. We finished a 3rd bottle of wine as we forked our way through multiple desserts. Service was fantastic. We will be back!

We flew in to surprise my brother for his 50th. Vinnie's steakhouse was awesome from the first day we made our reservation. They didn't hesitate to help us make it a wonderful evening for him. I regretfully did not get the young lady's name at the front desk, but she was so sweet. Our busser was always smiling and on top of everything. And our waiter, Omar, was top notch. Everybody at this restaurant was very attentive and kind. Highly recommend it. Oh, and the food was amazing.!!!