Tortorice's Pizza
Tortorice's Pizza
Mess of a soggy pizza
Ordered pizza for delivery. Never again, don't order from them. Such a joke.
A pizza taste test on a Friday night
Homemade Italian Meatball Sandwich
12" Uncle Vito's White Thin Crust Pizza
I ate the eggplant on the left side of the pan - that's all the sauce that was left after I took out the eggplant.
Pan Pizza No Sauce(white), garlic, tomato, and chicken. Butter Crust, of course!
Slice of sausage pizza.
Cheesy Bread Sticks
Pineapple caramelized pan pizza. Incredible.
12 inch Pepperoni Pizza
A super heavy box holds the deep dish
14" Tortorice's Special Thin Crust Pizza
12" Deep Dish with Pepperoni and Giardiniera
12 inch pan, pepperoni and jalapeno with caramelized crust
Western style pizza
12" Deep Dish with Pepperoni and Giardiniera
pizza, food
Homemade Baked Lasagna with Garlic Bread
Valentine's Day
a hand holding a piece of pizza
pizza
Thin crust pizza
pizza, food
Rosa A.
Jun 11, 2024
Been coming to Tortorice since moving back to Chicago in 2019. It's my go to place when I'm craving a good solid pizza without the frills or extensive bake wait time for other types of pizza that can be found. Not that the others are bad, just sometimes you want a pizza that's classic- solid crust, great sauce, fresh toppings all blanketed with cheese that is creamy and has the best pull when you take a bite.I have had it delivered and have gone to pick it up on the way home, in both cases the staff is friendly and the pizza is always warm like it just got out of the oven. I definitely recommend this place when you are craving old school pizza.
Read More
Ruby M.
Aug 21, 2024
The customer service was outstanding. I ordered a slice of sausage pizza and enjoyed it but no wow factor. I do plan to go back and try the then crispy crust.
Read More
Raina W.
Jan 22, 2024
I ordered the eggplant parmesan and was excited when I saw the packaging - it looked like significant portion. But I cut into it only to find that it was mostly sauce and cheese, followed by breading, and then very little eggplant under it all. To make it worse, the garlic bread was too stale to eat, the fries were either hard or soggy and none worth eating. I requested the house vinaigrette for the salad, and they sent a creamy peppercorn dressing. I also ordered a pizza with mushrooms. The crust was like cardboard and there were hardly any mushrooms.
Read More
Ashley S.
Jul 16, 2024
Pizza is very good , I love the sauce. This place is down the street from my job, this is a hidden gem.
Read More
Delfina E.
Dec 23, 2023
This is an absolutely delicious pizza. I am surprised that I truly enjoyed the thick pizza as much as I did. Hands down one the tastiest cheesiest surprises I have ever experienced.
Read More
Nicholas K.
Mar 5, 2024
been to the restaurant a few time for the thin crust slices which are awesome, me and my wife yesterday decided to order the stuff caramelized crust pizza. its is just as good as the other place that was rated best pizza in the country. I would highly recommend all there pizza's very good we found our new go to spot.
Read More
Ali F.
Nov 17, 2022
I've gotten Panzarottis here twice for takeout, and it's probably the only thing I'll ever order here because they are delicious! Much like Ben Wyatt, I appreciate a good calzone. And also like Ben Wyatt, many people look at me with confusion when I express my desire for one in Chicago. "Why, Ali? There are so many good pizza options in Chicago, why would you want a calzone?" Well it's because calzones are the superior form of pizza and I don't want to hear any arguments about it. What can be better than a delicious fried piece of dough stuffed with an obscene amount of cheese, your favorite toppings, meant to be devoured piece by piece dipped into pizza sauce or ranch dressing? Nothing, I tell you!I'll spare you before I start serenading you about my love of calzones. ANYWAYS, Tortorice's has the only acceptable calzone in Chicago that I have tried. I can't even tell you how many sad, pathetic excuses for calzones I've had to endure before discovering this glorious creature known as the Panzarotti. Don't let the name fool you (and you will be fooled, they call this thing at least 3 different names on their own website- Calzone, Panzarotti, and Picasso- I guess it is having an identity crisis?), it's a calzone and it's delicious. I had the option of having it fried or baked. If you've come this far, you're not looking to save calories by having it baked. Fry that puppy up for me! I usually order one with pineapple and onions, and I'm ashamed to admit that I can down this gargantuan beast in one sitting. It's not easy, but I'm doing it in the name of calzones everywhere...or whatever they're called. Dip it in some ranch, put on a bib and go to town. You'll thank me later. I'm sure their other stuff is great too, but when you find a good calzone, you don't have a pizza mistress.
Read More
Mike W.
Jan 3, 2022
Updated review - Management reached out after my prior experience when they did not prepare the pizza correctly. We were happy to give them another try and this time they nailed it. Pizza was delivered as instructed (well done and uncut) and tasted great. It held up MUCH better to delivery this way. We had a crisp and fresh pizza, instead of a soggy mess. Toppings were good as well (pep and garlic on half, sausage and hot peppers on half). Get the burnt cheese crust as well! If you're picky about your pizza preparation the way I am, my only recommendation is to make sure the store repeats your order back to you.
Read More
christina w.
Apr 13, 2024
Great thin crust pizza. Hot and perfectly cooked! Always consistently good pizza, on time and never cold.
Read More
Donna B.
Feb 21, 2024
The food is delicious. Especially the thin crust! I highly recommend. Don't pass it up!
Read More
