Tofu Story

So incredibly delicious! Their tofu soup has such amazing flavor and is some of the best I've ever had. The Ddukbokki was alright, but their banchan was well flavored and delicious. Their servers were also quick, concise, and very helpful. I will definitely be coming back!!

Walked into the restaurant and was well lit and clean. The place looked promising. Walking in around 750pm on a Monday night. Maybe 3 tables were filled. Was not busy however service was pretty slow due to only one server working. If I'm getting straight to the point - the food was bad. We got kimchi soondubu and cheese pork cutlet combo. The cheese 돈까스 looked nothing like what it looked like the picture on the menu. There was barely any cheese... also very dry and hard. Soondubu was also pretty terrible. The soup was so thick.. not enough water. And salty. It was almost like a stew consistency and that's just not how you're supposed to make soondubu. Also pretty greasy and I don't know how that just happens. Also got 떡볶이, couldn't even have a second bite cause overly sweet and had weird tab water taste... Never had any 떡볶이 like this in my life. Fried mandus were ok. Also idk why all the plates were sticky. Felt like they weren't very clean. Idk if it was due to the material.The server was friendly and that was the only good part about this place - hence why the 2 stars. My sister said this place wasn't this bad, I don't know what happened tonight but I will not be coming here again.

I love soondubu and crave it even on hot days, so when an errand brought me to Aurora I had to come check this place out. The restaurant has plenty of seating and there was no wait for a Friday evening. Service is prompt and attentive, and food comes out super fast! I ordered the mushroom soondubu which to my surprise does not come with an egg which I had always thought was standard. If you want an egg you need to order it in addition. I was also a bit disappointed my soondubu was mild at best when I had ordered it spicy. However, mushroom portion is extremely generous, the broth is very flavorful and the tofu which they apparently make in house was perfectly silken!The banchan were ok at best, the flavors were just not very strong and kimchi especially was not the best I've had.

Finally decided to try this place. Small and next to Seoul BBQ. Don't miss it! The tofu soup is delicious and so is the purple rice. And then the bang chan (?sp) freebie sides are wonderful. Service is prompt. Clean, utilitarian tables, like all excellent Asian strip mall places. You're not here for the ambience, though. You're here for the authentic flavors. And this place packs them in. We will be back. Maybe see you there next time?!

The Denver foodie group raved about this place and now I know why. The service was fantastic and the food was muah, chefs kiss. Cannot wait to bring my in laws here when they visit. Everything we ordered was great:Seafood pancakeSpicy marinated crabGalbi w kimchi tofu soon - med spice level Purple rice What I would try next time:Fried flounderBulgogi

We had a great time here and actually enjoyed some hearty Korean food after the Korean sauna. The restaurant is new and clean. They are very popular so it can get a little busy between 3 servers. The ban chans are our favorite and almost finished our rice before our main course. The portions are big and can be shared between people. We got the soon tofu, galbi, and the pancake.

When we first walked in we were able to be seated right away. From the start, this restaurant is well designed and simple. It's modern and gives off a clean look. There isn't a huge amount of seating but if it were a busier day, I'd look at a 30min-1hr wait. This place is also not good for bigger groups of 6 or more. I will say, the service isn't top tier too. But the food did come out really fast. We didn't wait long for our food to come out. The place ranges about $20+ per person as well. Food:Combo 4/5 -- Kimchi tofu w/ galbi. The portions are small. They have about 6 pieces of meat. The tofu has so much flavor and character! Mandu soup 5/5 -- loved this. It was really hot for awhile but overall it was worth the wait! The soup had really good flavor but I had about 3 dumplings in my soup. Spicy marinated crab 3/5 - The flavor of the crab was really well seasoned and good! I wish the crab were a little bit bigger and had more meat. My crabs were small, with not a lot of meat in it. I took mine home and ate it because I didn't feel like digging in a pile of sauce for nothing at the restaurant (not that relevant). I would order it again if I was craving it! Overall, I would def come back! The quality of their food was great but hopefully their service would be next time too.

When you walk in, it looks like a very clean location. It's very bright and each table has its own "privacy" with walls and pillars splitting it up. There's an outdoor patio if you're interested in eating outside. There are plenty of seats. Each table comes with a bell to signal a staffs attention. The tables come with a drawer for the utensils. Unfortunately, our table had none so we had to wait a while for them. Service was kinda meh but it looks like there was one person for the entire dining room.It comes with a nice variety of banchan or sidedishes. I didn't know that so I ordered the kimchi soon tofu. But the kimchi was really good. There's a nice variation of spicy and non-spicy sides plus a green salad so you get your veggies in.The kimchi soon tofu was quite good. I like how soft the tofu was. It came with tiny pork belly pieces and a choice of white or purple rice. If you want something healthier, purple rice would be the way to go.

This place is awesome! I saw a video of this place on instagram where they showed themselves making homemade tofu and I knew that I had to try this place! I would say that this is probably one of the better Korean restaurants in Aurora. It definitely has deeper flavors without an artificial taste to it. There is plenty of seating here and ample parking!

Was so excited for Mile High Asian Food Week that we went a week early. :) oh well, it was bonding time with my son so I didn't mind that we were early. I chose the seafood tofu and he had the beef tofu. Also a side of tofu karaage. There were a good selection of banchan and I was glad to see cucumber kimchi as part of them. I love cucumber kimchi. The bean sprouts were also delish with the seasoning. We received both hot and cold water tumblers to drink. The server also brought out the utensils from the little drawer. The tofu soup dishes came out piping hot and bubbly. We had side orders of white rice to soak up the soup in. The amount of seafood in the dish was fine and no squid or octopus so I was happy. It's a texture thing for me. Cooked just right. His beef tofu was delish too. He had to get more rice and then realized he forgot the tofu karaage. By that time he was too full. It was fun to watch them make tofu next to us in the tofu making room. They were nice about my week early thing and had adjusted my receipt before verifying and then had to take the discount away. Sad panda but worth the price anyways. Definitely recommend. Shared parking lot.