My mom's friends kept telling her about a food truck that sells amazing haleem at Highway 6 and Voss by Cafe Yasmeen. Then, a few days ago, her cousin told her about the same food truck selling biryani at some festival and how much she enjoyed it. When mom told me about the raving reviews, we decided to go ahead and try both out. The parental unit went and ordered in person. They didn't mention any issues for them in regards to service. The food came in standard black plastic containers, the kind that minimize spillage. Crucial for desi food- whether to contain the stew or lock in the smell. The haleem is GREAT (4/5). I'm super picky considering I've been eating homemade from scratch haleem since basically birth. Careful when opening the lid, the fried onion is piled mad high on top of cilantro and just enough chaat masala (spice powder), with a lime buried in for good measure. This haleem is thick and definitely has that cooked down all day flavor to it. The beef is so tender that it's basically shredded throughout the entire bowl- no large chunks of meat. The lentils have also been pulverized. At first bite, there's a smokey-ness to it that I could not place. Keep going, the flavor gets better with every bite. The biryani though is dragging this place down for me (2/5). The rice is dry and the oil content is out of control. When I finished eating, my plate had a thick sheen from the excess oil. The chicken was cooked well and the spice level was decent. I freely admit that some people like their biryani this way, personally not a fan. It just wasn't anything special compared to other biryanis in town.
Read More