Teppay Japanese Restaurant

Tried out this unassuming izakaya after seeing it on social media, we really liked it! We came on a Friday night and while we did make a reservation, the place wasn't that packed and we were seated right away. Service: 4/5 it did take a while for us to get utensils, and our water didn't come until after our food came, but otherwise they were friendly. Food: 5/5 everything was delicious! Some of the specials were a bit pricey but I thought it was worth it. They apparently have a secret menu that's in Japanese, if you're adventurous you can give it a try. Ambiance: 5/5 the restaurant reminded us of izakayas in Japan, they even have a tatami mat room that you can reserve for larger parties.Overall was a good experience, we'll definitely be back!

This place is truly a hidden gem! I didn't expect this place to have food of this quality because of the location. Everything we got tasted phenomenal except the soba noodles (the broth was bland). Each sashimi bite was melt in your mouth worthy. However, the food was pretty expensive compared to other places. The service was unsatisfactory. There were only 2 waitresses when we went. It was pretty packed since we went right when they open. The staff was slow to take our order, bring our food, and never checked up on us. All in all, the food is great but service is lacking. It's still worth a try to come and experience it for yourself.

We made reservations here and were so excited for authentic Japanese food! There was even a name plate in Japanese for my boyfriend (who made the reservation). Sadly, the service was slow, and there was one waiter just standing there. It took a good 10 minutes to get water and they weren't busy. I think they might be understaffed. The staff were nice though. As for food it wasn't bad but it wasn't amazing. The best part was the udon! I did order sashimi, and my salmon came out frozen. I will say the unagi was great though! Overall our food items were hit or miss. We were looking forward to their burnt cheesecake but they were out.

I think im adding this restaurant to my rotation, i really like everything about the place is small but cozy and peaceful. All the food was great, my only wish it that they had more drinks available, they have a big alcohol menu but for non acoholic beverages nothing stands out as special

The old Teppay has gone, and in comes a new management, new chefs, new menu, and new ambiance. The menu has almost doubled in price, and the sashimi slices have gotten smaller, but the taste remains excellent. There were some new menu items: lobster sashimi with miso soup, and basque cheesecake, both of which I thought were excellent and well-worth the price (miso soup can use a bit less MSG though). The main sushi chef who prepared all of our food this evening, Yuta, mentioned that he has only been here for a few weeks, so I believed that the negative reviews must have been before his arrival, because our food looked and tasted solid. However, I think the new management should learn how to take constructive criticism considering all the responses to recent reviews have been rather rude and dismissive. Teppay was a hidden treasure for many of us for many years, filled with friendly staff and delicious memories. If you're going to carry the torch, don't tarnish the name.

If I could, I would rate this place a 3.5. I was excited to try Teppay after seeing it on social media as I love Japanese food. We came on a weekday and did not have to wait. It was very cute and cozy, I'd consider making a reservation if you're planning to go during the weekend. I saw they also have a private room for larger parties. From the kitchen we ordered chicken karaage, beef tataki, chicken yakitori and beef udon. The chicken karaage portion was smaller than I expected and a little dry. The beef tataki was tough and needed more flavor. The chicken yakitori did not have the authentic charred flavor I look for when I eat Japanese skewers. Beef udon was decent but not my favorite in Houston. For nigiri we got an assortment of eel, seared salmon, madai, chutoro and a few others. They were decently priced and pretty tasty. We ended the meal with their cheesecake, which was definitely my favorite dish of the night. It's one of the best I've had in town. Overall, the meal was decent and I saw a lot of unique items that I wanted to try. However, I was left mostly unimpressed by their cooked food especially for the price we paid. When craving Japanese food I'd probably stick to my usual favorite spot vs this one. However, if one of my friends wanted to come here I wouldn't be opposed. Especially, just so I can eat their amazing cheesecake again.

Great sushi - Uni is amazing and I enjoyed the agedashi tofu. Service sucks - waitresses and confused and half don't speak English. They often get the order wrong and can't explain the specials. I'll be back because the sushi is great and they offer an omakase. Also no one comes here so you'll always get a spot :)

Teppay, tucked away in Houston, is a true hidden gem for Japanese cuisine. Known for its authentic dishes and fresh fish, it's a place where everything tastes delicious, especially the omakase and traditional cha soba. What's more, the service is consistently great.The restaurant's serene ambiance, complete with a reserved room featuring traditional mats, adds to the authenticity of the dining experience. They welcome both reservations and walk-ins, with ample parking available.In short, Teppay in Houston is a must-visit for exceptional Japanese cuisine that's both high quality and reasonably priced. Every dish is a delight and I will definitely be a regular here!

Came here on a Friday night and it was packed but not too packed. We got sat down pretty quick but at the bar but I'm glad we did because the chefs were so nice and funny! The decor was nice and reminded me when I was in Japan. The ambiance was cozy and the service was great! The food was fresh and came out fast. This will probably be my favorite japanese/sushi restaurant.Things I ordered:Japanese Cheesecake and Melon combo (5/5) - the melon was so juicy, reminded me exactly of the one in Japan Sasha dango (5/5) - unique but also goodDaifuku strawberry (5/5)Sashimi special (5/5) - came with toroCaterpillar roll (5/5) - perfect amount of rice and protein ratio Spicy chopped scallop (5/5)Otoro (fatty tuna) (5/5)Sake smoked salmon (5/5)Sashimi chef special (5/5) - Hamachi, tuna, salmon, octopus Shaggy roll (5/5) - perfect amount of rice and protein ratio

Whenever I want the freshest, most authentic sushi, Teppay is at the top of the list! The staff is always great to talk with (especially if you speak Japanese or want to share your experiences in Japan). Highly recommended!