Spring Creek Barbeque

The food was sub- par on this visit. Disappointing and not a pleasant experience. The ribs were not as sweet as usual, and that was unacceptable

It took me almost 10 years to finally give Spring Creek a try, BBQ is a plenty no doubt here in Texas. Unfortunately I found their BBQ pretty lackluster. I have the sausage dinner plate (traditional) with two sides of pinto beans and green beans and a dinner roll. Sausage is just that, plain, not much seasoning adding to it. Just place it in a bun and call it a hot dog, if I'm being "frank!" The sides were equally lacking flavor, or I am just spoiled by other facilities. Green beans are straight out of the can, add some stewed tomatoes and garlic and we might talk or perhaps this is geared to those no longer with any taste buds? Beans I found a sliver of bacon so I can say they "tried." Their barbeque sauce is extremely over sweetened for my liking with brown sugar, would have liked a little more tang. Not sure if there are multiple sauce options, but the one given with my meal was a no. Took my two kiddos with me as well; kids meals consist of one meat, two sides, and a dinner roll (upcharge for brisket its a buck something comes out to be around $9 dollar meal). Both my kiddos chose brisket along with mac n cheese and fries. Fries were good, mac n cheese was your run of the mill item not terrible but nothing special. And the brisket (combo cut) was a bit dry for my liking even as a combo cut and as my review keeps stating not much flavor, meat on fire, cooked, put on plate. I personally think for the portion given for a kids meal I should have opted for one of those to save me a few bucks. Blue bell vanilla ice cream is $3.25 a bowl and they give you a generous amount. Service was overall good, my daughter enjoyed watching the employee that was tasked to bake rolls during her shift and would pull them from the oven, place them in a large wicker "laundry" basket, and pass them out to dine in patrons. It's an absolute carb lovers dream to see dozens after dozens of rolls coming out hot. Beyond the mediocre food this place does its job if you cant figure out where to eat and just need to fill the tummy.

To go...eventually. Now I remember why I haven't been here in a couple of years.Food items: 1 pound chopped beef and chopped baker with all the trimmings.The good: Food quality was decent (not all gristle) and temp appropriate. It was packed neatly.The bad: First time getting barbecue "to go" from here. It took about 5x longer than it should have, given that it was REALLY slow, with no dine-in customers competing for service behind the counter.

Other than price hikes following COVID, I don't have much of a complaint! It was about $60 for 3 of us! The barbecue is delicious and I am a big fan of their bbq sauce! Potato salad is pretty standard, it's mustard potato salad!! Pickles are crisp and fresh and red onions are an excellent bbq companion! Beans were sweet. I don't advise the Cole slaw, but the French fries are hot and plentiful and the macaroni and cheese is phenomenal! Hot rolls were perfect! Try them!

Just picked up chopped bbq sandwich which you could not eat. Two slabs of fat & griddle in bun. Asked that they pack the meat separate from bun so it wouldn't be soggy. They said yes, did not do it. Dogging and you couldn't eat it. Talked to Michael manager, said he would refund. He could not get my card right to refund! Go f

Friendly employees welcome us and serve our tender barbecue brisket plate with sides, which we chose green beans, potato salad, and cole slaw. A smiling employee passes while we are eating, offering freshly bakes, warm yeast rolls. Country music playing as we enjoy the food sitting at a comfortable, clean booth. Viewing sports on large screens. My kind of restaurant. Welcome to Spring, Texas.

Start by saying it's over price by the paper thin serving slices and sizes save your money go to Rudy's. very disappointing will never come back. first and last time.TIME MUST BE ROUGH FOR THEM.

It seem like the portions are 50% smaller . Macaroni and cheese was edible, the potato salad was edible. The okra was very good. The sausage was edible. I would rate this place a 5 out of 10. The ribs weren't good at all. So everything was sub par, except the okra.

My wife and myself visited on yesterday 5/16/2024 and the food was good, however it was a piece of hair on one of my ribs. I summoned for the worker to come over and take a look and to take the one rib back, she did so. My wife and I continued to eat and no manager came over to say anything about the hair being on the food. As we left, I asked for the rib to be replaced and it was done so. Workers working around food should have hair nets to possibly prevent this from happening again. My biggest issue was a manager never came over to express any apology for the piece hair on my food. Returning to this location will be questionable when we have a taste for this food again.

Ok this seems to be above average gif Texas BBQ places I really did enjoy the sides snd the fresh out of the oven tools they bring buy are a real treat. I had smoke sausage and ribs that had literally just come off the grill. So the food was gif and tasty. The suave is not too spicy or sweet do good for me. As mentioned all the sides were good and those disappeared first. Cobbler looks great but no room for it. Might have to ho just to try that out one day.