Sea Grill
Sea Grill
Tarama (carp roe spread), melitzanosalata (roasted baby eggplant spread). Tzatziki (yogurt, garlic, cucumber and dill), skordalia (garlic and almond spread).
Carp roe spread
Roasted baby eggplant spread
Yogurt, garlic, cucumber and dill
Garlic and almond spread
Spiced feta spread
Marinated baby beets, rosemary, thyme, garlic with skordalia
Three u-8 shrimp served with cocktail sauce
Savory braised imported giant greek lima beans
Kefalotiri cheese oven baked
Baked phyllo stuffed with spinach, feta and leeks
Cheese pie with a medley of greek cheese, fresh mint wrapped in phyllo
Mediterranean mussels prepared with ouzo, white wine, dill and garlic
Char-broiled and seasoned with lemon, oregano and olive oil
Shell on charcoal grilled ocean garden shrimp infused saffron and herbed olive oil and lemon
Grilled sushi-tender portuguese octopus in olive oil
Sauteed lamb and beef meatballs with mint, parsley and garlic
Greek country style sausage
Grape leaves stuffed with arborio rice and a medley of herbs
Crispy fried calamari
Sauteed jumbo shrimp in a tomato and feta sauce
Thinly sliced crispy served with tzatziki
Fried and seasoned with lemon
Yellow and red peppers grilled with capers and garlic
95% jumbo lump crabmeat with spices
Top neck clams baked with bread crumbs and oregano
Baked oysters topped with feta, spinach and kefalotiri cheese
Portuguese sardines simply grilled, lemon, olive oil and oregano
Grilled portobello mushroom with rosemary, tyme, lemon and olive oil
Traditional greek chicken, rice and orzo soup
Tuna, salmon, swordfish, grouper, octopus and calamari in lime juice, red onion and cilantro
Beluga, osetra
Hearts of baby romaine with scallions and dill in olive and red wine vinaigrette and feta
Classic salad with vine ripened tomato, cucumber, pepper, onions, kalamata olives and feta
Baby arugula, hazelnuts, sundried tomato, preserved figs with balsamic vinaigrette and goat cheese
Pan seared filet served in our lemon, olive oil and oregano sauce
Char-broiled swordfish in lemon, olive oil and oregano sauce
Simply done on the grill with olive oil and lemon
Grilled sushi quality tuna marinated in greek spices
Shell on charcoal grilled ocean garden shrimp infused saffron and herbed olive oil and lemon
Grouper filet oven baked in fish broth, onions and tomatoes
Pan sauteed scallops, finished in the oven with bread crumbs
Pan seared filet
Two u-4 prawns grilled with lemon, olive oil
Gulf of mexico snapper, moist and lean fish distinctive sweet flavor
"Florida's pride". Firm flavorful fish with a tender texture
Mediterranean stripe bass, white flaky fish, mild flavor
Mediterranean porgie sea bream family
Also known as barbounia, pan fried and served whole
North carolina black sea bass, white, flaky, moist and mild
A pound and quarter fresh maine lobster with linguini pasta in garlic, white wine, parsley sauce, lightly spiced
Sole family from spain
Wild mediterranean whole fresh pink snapper
Grilled maine lobster with lemon and olive oil
Char-broiled and seasoned with lemon, oregano and olive oil
Milk fed char-broiled to your taste
New york strip char broiled to your taste served with greek fries
With vegetables served over rice
Organic 1/2 chicken grilled on the charcoal with olive oil and lemon
Marinated breast of chicken served over rice
Lamb shank prepared in red wine sauce served with orzo
Full rack of baby ribs, char-broiled and seasoned with lemon, oregano and olive oil
Grilled asparagus, olive oil and wine vinegar
Sea salt, lemon, oregano, kefalotiri cheese
Traditional oven roasted potatoes
Steamed wild greens
Sauteed in olive oil and garlic feta cheese
Served with balsamic and olive oil
Sliced steamed fingerling potatoes finished with lemon and olive oil
Pompano grilled fish
a plate of food on a table
Bar
Menu
a plate of pita chips, a bowl of hummus and a plate of hummus
Lemons and limes at entry
Milopita
a whole fish on a white plate
Grilled Pompano fish
Grilled snapper
food, steak
outside
outside
outside
Greek welcome bread and olive oil plus some yummy yellow pea spread. Delicious
greek donuts
Grilled Branzino with grilled veggies
Over priced
Whole snapper grilled
Lamb Youvetsi
Steak
Steak + potatoes
Sandi T.
Oct 8, 2024
We went there via Boat on a Saturday. We were the only guest and we were a table of 12 people. First of all they charge $150 to park the boat at the dock then the restaurant took an hour to bring out our appetizers and another 20 minutes to bring the food out. we were very upset at the wait time but I must say was very good and fresh. No good food is worth an hour wait. Food I've gotten our food and a normal time. Then I would've rated it as five stars.
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Selvin C.
Oct 5, 2024
Been here numerous time and the Food is always excellent, Service fantastic and the atmosphere always good. It's good enough for a special occasion, business lunch/dinner or if you just in the mood for some good Greek in your shorts.
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Kristy D.
Jan 28, 2024
Two stars only because the food wasn't bad. However $8.50 for an iced tea is excessive and robbery in my opinion. They only gave enough for one glass. It's a shame because we probably would have came back but sorry nope don't recommend when ppl try to take advantage of their customers
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Dosha B.
Feb 4, 2024
If you're interested in tiring Mediterranean seafood, Sea Grill is a must visit location! I ordered the fried snapper and it was humongous, it can feed about 2-3 people. The abundance inside is very nice and clean. Service was remarkable.
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Donald M.
Sep 10, 2024
I visited Miami Beach for my 38th wedding anniversary. What a great choice having dinner at North Miami Sea Grill, we experienced a palace, the atmosphere and food was exceptional. You must visit they will give you special treatment.
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Grace S.
May 28, 2023
Sea Grille was great! Let me start with parking! Parking was easy! It is in a strip mall of sorts so plentiful, FREE parking! The strip mall is not fancy and the entrance is just okay. The indoor is nicely appointed with fresh fruit laying around. The outdoors - now that was amazing. Right on the water with boats passing by. There were also a number of people pulling up to eat via boat! We may have been jealous The food: lamb chops, sea bass and grilled snapper were all delish. The fish were light but good portions so we were full. The lemon potatoes and broccoli sides were large servings and quite tasty. It was a Sunday evening and there wasn't much of a crowd - which we appreciated. This is a nice local spot with good ambiance - we will return.
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Patty M.
Aug 2, 2024
Love the ambiance, food is incredible, service was great. Love to come eat here when I'm Miami! Will be back when I am in town again.
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Lisa M.
Feb 15, 2024
As a local, I've been to Sea grill twice, once for dinner and another time for happy hour which is 5-7pm. My first experience was great, vast selection of wine and the scallops were delicious. The restaurant appears busy for earlier dinners as compared to the late dinner we came in for where we were seated in a booth and had a much older couple facing us and awkwardly staring at us the entire time (definitely draws a much older crowd). The service was quick and attentive and the restaurant is pristine. I was looking forward to returning for happy hour due to limited options within the area, however, our experience was subpar. I met a friend who already ordered and I placed my order for a drink. When the bartender came back, I placed order for food from happy hour menu. The server seemed confused then after 10mins came back to tell us there was no happy hour because it was Valentine's Day which was after we placed our order. He said "this is on me" referring to what we had ordered but that he would not put my last order in and gave me a menu which what I ordered from happy hour menu, was not even on the menu. I ordered a Greek salad which had semi ripened, soggy tomatoes and not the best feta. My drink was strong although not proportioned and same with my friends. The other servers were mostly rude and frazzled and not very inviting. We received our bill with my friend's tab to be at happy hour price and mine to be full price (an overpriced $18 for Tito's). Overall, poor service especially for an empty bar that would have made more money and maintained continued local customers by accommodating for their mistake. Our server was kind and seemed to be responding to the wrath of his manager which speaks volumes for the restaurant and their customer service which significantly plays into our apprehension in returning.
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Marie F.
Dec 9, 2022
Good food - slow service. For the second time we out to dinner with about 10 others. We all ordered cocktails and dinner. Drinks were good and strong but the food came out in a slow crawl. I was taking pictures through the dinner and there were nothing but smiles before and after our drinks arrived. After another 30 minutes slowly a plate would show up and the rest of us would pout. Most annoying dinner moment has to be seeing a plate cross by you to land in front of someone else. Every bite was delicious and cooked to perfection. No one had anything bad about to say about the food. Worth the wait? Don't know if we could justify the wait. Those that chose to have appetizers had either oysters or soup .... I ordered the Spanakopita and it appeared when at least 2 others were served their entrees. But it was delicious. No clue what was going on in the kitchen that was cause the large wait. Restaurant looked less than half filled.The quality of the food keeps this place worth visiting again, (lamb or grouper is always a great choice) but hopefully the service moves faster.
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Jon S.
Sep 18, 2024
Best Greek salad I've ever had.I had the Pompano, it was very fresh and cooked to perfection Service was great
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