Sharp Park Restaurant

Cheap prime rib($29 to $35 depending on cut) with good portions. It looked delicious but too bad it didn't taste good. Bland and dry. The au jus did not help because it wasn't good either. I should of just went to BJ's or Lucky Chances for their Prime Rib $35-$37.Seafood Sauté (Cod, Scallops, Shrimp, Crab) was ordered as well. Not good either and seafood did not taste fresh. Couldn't eat it.Beautiful views of the golf course but the place looks a little run down and needs an update and cleaning. Perhaps a new floor instead of green carpet and a fresh coat of white interior paint to brighten things up.

I don't want to tell anyone about this place because I like it just the way it is. Other places it seems like you go into and you're not comfortable, here I am completely different from any other. High vaulted ceiling. Cozy, old school feel. Which new restaurants cannot do. They attempted it but to no luck . Ordered the prime rib, soup and side of fries. Vegetable came with meal. Fries were crispy and creamy in the center. Prime rib was definitely on point. Horseradish sauce was a bit creamy but did its job. Au just came on the side. Meat was done perfectly medium rare. Great meal for the value of $35 plus tip.

We rewarded ourselves with lunch following a very muddy golf game today. Revised menu reflecting a 20% price increase across the board. This hasn't prevented people from eating here. After all price increases are the norm in the Bay Area over the last year or so. There's a daily special menu posted on the whiteboard as you enter the restaurant to your left. And also at your table. Today hubby went with the roast leg of lamb with mashed potato and sautéed mix veggies. Believe it or not I ordered something I've never had here. The roast beef dip sandwich. How do I want the meat? I said medium rare. It was a very generous sandwich. The bread was like a brioche bun but oval shaped. The meat was stacked high. Dipped into the au jus. Yum Yum. Choice of fries, coleslaw, potato, or mixed green salad. Menu offerings include breakfast, burgers, sandwiches, and lunch plates. My go to usually is the cheeseburger, the patty melt, or the Reuben. Our friends ordered the cheeseburger, the roast leg of lamb special, and the chicken parmigian special. Diners include both golfers and non golfers. Next time I have lunch here I might try the roast beef dip sandwich again.

Bar area was a little run down as well as the club house but was a chill golf course. Food takes a while and prices were ok to be honest.

Interesting experience while trying to dine at this restaurant- Couldn't get any service or find anyone to seat us during dinner. The restaurant's in a hallway to the left of the golf course building. The hallway looks like a grungy high school locker room- extremely really worn down, with very dim and sad lighting.The entrance to the restaurant was so dark, almost looked like it was closed. The whole place was dark and gave off a suspicious, sad vibe. The atmosphere felt shady and grim. There were some people at the bar and a few at tables, but didn't seem like anyone was actually eating, just hanging out.Waited at the entrance for a few minutes but no staff showed up to seat us or anything, so we just left. Even at the entrance, the place smelled strongly of sweaty feet and had a humid "locker room" feel, probably wafting from the locker rooms or other golf related areas.After waiting a few minutes without getting any service, I left... 0 stars!

This is the best prime rib deal in town. For $31 you can get a prime ribDinner with all the trimmings. Clam chowder soup or salad, prime rib, baked potato and veggies. We came here on a Friday evening and got the prime rib and the rib eye dinner at $30. What a deal. We wereHappy campers.

Sharp Park Restaurant feels like a relic from the 60's. This is the first time I've seen soft plastic covers on top of white table clothes. My prime rib $31came with a baked potato, streamed vegetable and a choice of soup or salad. I should have picked soup because they had clam chowder or split pea soup today. The prime rib is a couple of notches below HOPR or Broadway prime. Don't get me wrong, I did enjoy it. It came with a little thingy of au jus and horseradish. The meat towards the middle will need it. Service was anemic. There was only one lady working the entire restaurant by herself handling both go-to and in house orders. I didn't get water refills or a menu when I walked in. That's OK, I knew what I wanted. Good job everyone at Sharp Park Restaurant.

Bren ages since I was last here. Used to be our go to place for special occasions or just a good ol' inexpensive prime rib dinner. Made reservations for my dad's birthday. Appreciated that they accommodated our large party. Pros - Staff were friendly, work hard, and attentive. Warm bread and butter served. All dinner entrees come with choice of soup or salad, vegetables, and choice of a potatoe (mashed, baked or French fries). Portions were generous and large. Cons - Unfortunately, despite how good the food looked, we all had a similar complaint - the food lacked flavor. My prime rib was a tad on the too rare side so it was placed under the broiler for just a bit but returned too cooked (very little pink). Big slice of meat served with au just and horseradish, but still no flavor. Kiddo said yhe fried chicken was hot and crispy, but the meat was dry. Don't know what happened, and so sad to rate it this way. Cream of spinach soup was good, especially with the warm bread but that's about it.

This is an old establishment so don't expect glamour however, the setting of the golf course is still desirable with no crowds and the prime rib is worth it. It is a gem sort of say for a decent dinner! Great mash potatoes, they come out hot! It's not for all, but I like and enjoy. Thanks for still surviving and being here for us locals.

Food was good. I had the lamb shank with rice. Restaurant itself is run down. Carpets are stained. Decor is old and run down. Bathroom is awful. And my friend said the men's Bathroom is disgusting. The girl bartender was very polite and friendly.