Puerto 27 Peruvian Kitchen & Pisco Bar

Here is another Peruvian restaurant right by the California coast. This place has a spectacular ocean view with delicious food. The service is excellent and fast. My family and I have been here for many occasions to celebrate birthday and anniversaries. The restaurant is clean and spacious with cute decors. Parking is nearby a bit tight during popular time as the spaces are limited. I recommend it to you!

The location of this restaurant is lovely. We went for dinner but I would imagine that during the day, it has a beautiful view of the ocean. The restaurant has a parking lot, which is a plus. The interior of the restaurant is spacious with plenty of seating. Overall, the food was good. Although I think the menu items are a bit overpriced. We ordered several items and the most standout were the Pescado a lo Macho & Puerto pasta.Service was so-so. Our waitress was either having a bad day or didn't really enjoy her job. One of the busers didn't seem trained properly. He would remove dishes from our table without even asking if we were done. Overall, it was a good first-time experience at Puerto 27, but I don't think I would make a special trip to this restaurant for future meals. There was no major wow factor with the food and with service being the way it was, it wasn't that impressive.

Puerto 27 is one of the rare establishments that really is a triple threat -- a gorgeous space with great food and plenty of seating. It's a terrific spot for a big group with a festive, sunny environment and plenty of beach-y vibes to bring home the fresh seafood aesthetic. When it comes to places like this I am all about the ceviche, and their Ceviche Trio is the way to go to truly try all of the uniquely vibrant flavors Puerto 27 has to offer. Without a doubt my favorite of the three is the Ceviche Puerto with its bold, creamy leche de Tigre base and robust flavor bursting with fresh herbs and fishy flare. The Nikkel is really well executed, and I enjoy it, but the ahi tuna with soy-ponzu has such a distinct Japanese influence it isn't really what I'm craving when getting ceviche; yet it's tasty and salty fun nonetheless.The ceviche has got to be served with a big basket of plantain chips, which are among the best I've ever had. Served freshly fried from the kitchen they come out just a touch warm, striking the perfect balance of sliced thin enough to be easy to eat yet thick enough to bring a big crunch.The empanadas, Puerto pasta, and Avocado Crabwich all passed with flying colors for the rest of my party. Something to note: their fries are the closest to In N Out that I have ever had outside of an In N Out. In N Out fries are divisive, so take that for what you will when ordering -- you may need to ask for them to be a little extra crispy if you prefer a less floppy potato like myself.

Came in for dinner and service was really quick. The food was really tasty but portions weren't that big and everything was on the pricey side. Drinks were great also and nothing beats the vibe of the patio on a sunny day. I might come back if I were celebrating a special occasion, but it's not somewhere I'd go just for dinner one day. A little expensive for my taste.

Food was sooo good!! I had ordered the Lomo Saltado, & plantains on the side. Cooked very well, & great flavors. Service was amazing!! Unfortunately I don't remember her name, but she was such a TROOPER for handling at least 15 of us!! It was a friend's bday this past Friday night, & guests just kept pouring in each time. Thanks again!! You killed it!! ;) Ambiance was beautiful. Would have been better during the day though, but they have a nice window viewing of the ocean.

Underwhelming. I went for my birthday and was super underwhelmed with the food. Ordered the cerviche which was the highlight, beautifully seasoned with fresh fish! Beyond that the order of yuca was hard and chewy, plantains were over cooked. The entrees were simple and lacked taste, ordered the: salmon, paella, chicken, and lomo saltado. For the prices there are better Peruvian spots with brighter notes in the city.

We stopped for dinner after a gorgeous drive down US1 ... we were tired and sad that the fog had risen so our hopes for a gorgeous sunset were gone. But: this restaurant would have had the most amazing sunset views on a clear day!! So keep that in mind!Anyway: we started to drown our sorrows with a Pisco Sour. I am Peruvian. Their Pisco Sour was amazing!! Beware !We wanted to taste several classics, so we ordered Anticuchos, Jalea and a Lomo Saltado... and I am happy to give everything a 5 star rating! (Except their ají amarillo sauce that was hot but not seasoned)The food was beautifully plated, hot, yummy! The anticuchos are not huge, so a great portion size for an appetizer. The Lomo Saltado is nice sized for an Entree and the Jalea has some (few) fish cubes, shrimp, scallops... everything very fresh and lightly breaded! Good stuff!!Go there and don't forget their Pisco Sour!!Enjoy!

When my daughter and I visit Pacifica, we always make sure to make our first stop at Puerto 27. The restaurant is at a perfect location overlooking the beach, parking is super easy, the ambience is so relaxing after a long 2 - 3 hour drive, and the food is consistently good. My daughter drinks water like crazy, so we also appreciate the small details like water bottles at the table and how quick staff are to refill them. My favorite are the plantains with the yummy dipping sauce and any drink special they have going on. Servings are plentiful and the staff is always super nice. I only marked off one star because the bathrooms do need more attention each time we've visited. Otherwise, it's not enough to keep us away. If there was an option to only mark down half a star, then this would be a 4.5 star review.

Good food, beautiful view, lovely interior! I would not go here for an intimate dinner, per say, as the centrally located bar with TVs can get a little noisy, but great place to meet with friends and have a great meal. Prices are a wee high, but the food is frankly worth it. Had a side of papas frites and then the Adobo entree (braised pork shoulder, canario beans, salsa criolla, sweet potato, jasmine rice) and am ADDICTED to those beans... but it was all scrumptious. I'd go with a large group and order something different for each person so you can really dig into the flavors and variety of all they have to offer.Go with time to spend and ENJOY!

My wife and I were on the coast celebrating our anniversary. Since we were in the area we had to revisit Puerto 27 Peruvian Kitchen. We were happy that we did. Not hungry enough for full meals we decided to enjoy snacks and drinks. We ordered Chicken Anticucho, marinated skewers of white meat chicken served with yucca, corn and ahi sauce. Jalea Mixta, fried calamari, shrimp, scallop, fish, yuca, huacatay tartar sauce and Yuquitas, yuca fries, huancaina sauce. For desert we had Flan. The food was delivered hot and fresh. The portions were perfect for sharing. We were happy to see Puerto 27 standards have not changed and we will visit anytime we are close to Pacifica.