Fil-Am Cuisine

This is a neighborhood Filipino place that's family owned and operated. It has been here ever since I could remember. A few things have changed after Covid. The place no longer has tables to dine in. You must take out only but the food is good still and it's a lot cheaper and better than eating at any fast food.Soon as I walked in the restaurant, I was greeted and asked what I wanted to order. I quickly placed my order and I would definitely recommend this place.

The entire time I was driving around looking for parking I was thinking to myself "this better be worth it". There was a line outside but it went pretty fast, not fast enough because it was a little chilly out that day. The pork was delicious but they ran out of chicken when I got there so I was not able to try it. The Pancit was yummy, but I wish I had more time to pivot when I found out they ran out of chicken. I would like to return and try the other dishes BB

This spot is a hidden gem! For just $10, you get rice and two BBQ skewers--an incredible deal. The chicken BBQ skewers are especially tasty, with a perfect balance of smoky, charred flavor and juicy, tender meat. Definitely one of my new favorite places!A few things to note: It's cash only, and parking can be a bit tricky, but I usually find a spot after circling for a few minutes. There's no dine-in option--just takeout--but for the price and quality, it's absolutely worth it.Highly recommend!

Parking is terrible but possible, side streets. It is cash only but there is a liquor store adjacent to the store with an atm. The service is really terrible. I don't know much about Filipino food so I asked questions but they seemed impatient and talking to each other in Tagalog in front of me. The shop is also really small and there is no where to sit if you expect to dine in, so it's more of a togo shop. Now, the food is amazing and the price for it all is spectacular! The value is what redeems this place for everything that wasn't up to standards.

My family and I love coming to Fil - Am Cuisine! It is one of the BEST chicken skewers I've ever had! The chicken is incredibly moist, tender, and so flavorful. This spot has become a must-visit for me every time I'm in San Francisco. The consistency and quality of their food always impress me, and I look forward to enjoying it every chance I get. The restaurant is very small, so they don't offer indoor or outdoor seating. Depending on the time of day, there can be a bit of a wait but it's absolutely worth it. I'd highly recommend this place to anyone looking for amazing chicken skewers.They have some street metered parking spaces available.

This place is located in Daly City, and it can get really busy. I ordered ahead for some lumpia at around 4 p.m. and told them I would be by around 4:30 p.m. The person who took my order was friendly and said to me, "Just come in if we have a line since you ordered ahead. " When I went there, the line was about 10 people waiting. I walked in, waited a little, and got my order. The ambiance is more like a to-go place, so there is no place to sit just to go.

Fil-Am Cuisine is one of my go-to spots, especially after the gym to meet my protein needs, you gotta fuel up right?! It's the perfect place to grab some delicious chicken BBQ sticks and Shanghai rolls. I love picking up my order and heading to my car to enjoy it on the hood like I'm about to dig into some seriously good food. The portions are generous, and the prices are great, making it a budget-friendly choice for anyone.The staff here is so friendly and efficient. They work seamlessly, even managing to prep for catering orders while handling the lunch rush without missing a beat. It's clear that they're used to juggling busy times and always keep things running smoothly. There's no seating inside, so it's definitely a take-out spot, which makes it easy to enjoy your meal on the go.I'm here 2-3 times a week. Whether it's for my usual chicken sticks or if I feel like treating myself with one of their rice dishes with entrees on top. It's a family-friendly, casual place with great vibes, and I can always count on getting a tasty meal that hits the spot.Just a heads-up, it's cash only, and parking is street parking, but it's definitely worth it for the fantastic food and great service.

this is one of those 'hole in the wall' restaurants in the Bay Area: on the outside, it may not be impressive on out the outside, but the food quality is indeed excellent. on yelp, it amazingly stands at above 4 stars, and its all about the filipino tastefirst of all, parking is difficult: there is no parking since there are small streets and its packed. i would recommend parking next door, at a mechanic's parking lot. it is ONLY CASH here, and only takeouti went with their rice plate, with 2 piece: chicken kebab, and what seemed to be oxtails: i just asked for the popular, and they served it. my food was hot and smelled amazing. white rice was nice and hot, the chicken kebab was juicy, thick and well seasoned. the oxtails were delicious, and full of flavor: im chocked you get this quality, this quantity and these delicious proteins as a great price. service was good, you order first on your right, then you pay as you make yourself down the line. don't forget for drink: i got a Sunkist babbyyONLY CASHONLY TAKEOUT

Note: you will need to find street parking in the surrounding neighborhood.Note: they take only cash!!!!This location is very packed with a line snaking around the restaurant. The set up is similar to "chipotle" ordering / "cafeteria" ordering. The workers were kind while taking my order.We had the pork BBQ special (2pc) and rice. My girlfriend had the same as me but with half rice and pancit which you can request. We also got the lumpia special (10pc) for the price, you get a lot of food!!!Sadly, they were still cooking the chicken BBQ while we were there, so I will be coming back to try it!

Ordered 150 lumpia for SB party and they came through in great time as there was a line down the block when I arrived for pick up!!! Love this place