Underdogs Tres
Underdogs Tres
Homemade chorizo, bacon, scrambled eggs, Monterey Jack cheese, potatoes & pico de gallo...
Roasted green chilies, scrambled eggs, potatoes, Monterey Jack cheese & pico de gallo
Carne asada, scrambled eggs, Monterey Jack cheese, potatoes & pico de gallo
A crispy wheat tortilla with bacon, scrambled eggs, Monterey Jack cheese & pico de gallo
Crunchy house-made chips, lightly salted
Our signature house-made chips and pico de gallo
Signature house-made chips, pico de gallo, and guacamole
House-made guacamole served with cucumbers, jicama, radish, & carrots
Pinto beans, Monterey jack cheese, pico de gallo, jalapeos, guacamole, & Mexican sour cream
Buffalo wings with Frank's Red Hot, served with carrots, celery, & blue cheese dressing
Romaine lettuce, grilled corn, black beans, cilantro, onions, & tomatoes tossed in a cilantro-lime vinaigrette,| topped with guacamole, tortilla strips, and a touch of cotija cheese
Homemade pollo soup with tomatoes, onions, Jack cheese, avocado, tortillas, & lime
Fresh corn on the cob brushed with lime salsa & dusted with cotija cheese and cayenne pepper
Traditional Mexican soup, with hominy and our house-made carnitas. Served with radish, oregano, cabbage, and onion.
Please select up to 2 sauces. Traditional Wings dressed in Frank's Red Hot, Habanero Mango, Honey Garlic BBQ, or Regular BBQ
Authentic Mexican street tacos. On corn tortillas topped with your choice of meat, onion, and cilantro.
3 crunchy rolled tacos topped with queso fresco and crema. Served with a side salad with guacamole.
Beer-battered fish in soft corn tortillas with cilantro, cabbage, red onions, salsa roja, & baja sauce (lime salsa)
Marinated mahi-mahi in soft corn tortillas with cilantro, cabbage, red onions, pico de gallo, & tomatillo salsa
Marinated shrimp in soft corn tortillas with cilantro, cabbage, red onions, pico de gallo, & tomatillo salsa
Beer-battered cauliflower in soft corn tortillas with cilantro, cabbage, red onion, salsa roja, and baja sauce (lime salsa)
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With Jack cheese, pinto beans, pico de gallo, & guacamole
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With Jack cheese, pinto beans, pico de gallo, & guacamole
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With Jack cheese, pinto beans, pico de gallo, & guacamole
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With Jack cheese, pinto beans, pico de gallo, & guacamole
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With Jack cheese, pinto beans, pico de gallo, & guacamole
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With Jack cheese, pinto beans, pico de gallo, & guacamole
One taco with a grilled crispy corn tortilla wrapped in a soft corn tortilla. With seasonal grilled veggies, Jack cheese, pinto beans, pico de gallo, & guacamole
Beer-battered cauliflower in a cripy corn tortilla wrapped in a soft corn tortilla. With jack cheese, guacamole, cilantro, cabbage, red onion, salsa roja, and baja sauce (lime salsa)
Beer-battered fish in a crispy tortilla wrapped in a soft tortilla. With Jack cheese, guacamole, cilantro, cabbage, red onions, salsa roja, & baja sauce (lime salsa)
Marinated mahi-mahi in a crispy tortilla wrapped in a soft tortilla. With Jack cheese, guacamole, cilantro, cabbage, red onions, & tomatillo salsa
Marinated shrimp in a crispy tortilla wrapped in a soft tortilla. With Jack cheese, guacamole, cilantro, cabbage, red onions, & tomatillo salsa
A crispy wheat tortilla with your choice of meat, melted Jack cheese, & pico de gallo
Just a crispy wheat tortilla with melted Jack cheese
The Mission-style favorite! Rice, beans, pico de gallo, Jack cheese, guacamole, & Mexican sour cream
Pinto beans, pico de gallo, and your choice of meat
No rice or beans! Your choice of meat with cheese, guacamole, & pico de gallo
A SoCal special. Your choice of meat with French fries, Jack cheese & pico de gallo
Just pinto beans & Jack cheese!
Pinto beans, Jack cheese, pico de gallo, guacamole, cabbage, & red onions.
The Mission-style favorite! Rice, beans, pico de gallo, Jack cheese, guacamole, & Mexican sour cream
Grilled seasonal veggies, Jack cheese, pinto beans, pico de gallo & guacamole
Marinated and grilled mahi-mahi with cilantro, cabbage, red onions, pico de gallo, & tomatillo salsa
Marinated and grilled shrimp with cilantro, cabbage, red onions, pico de gallo, & tomatillo salsa
Beer-battered fish burrito with cilantro, cabbage, red onions, salsa roja, & baja sauce (lime salsa)
In-house ground American Kobe beef, French fries, Jack cheese, pico de gallo, guacamole, & pickled jalapeos
The famous Impossible burger patty, Jack cheese, French fries, pico de gallo, guacamole, & pickled jalapeos
Grilled Salmon, Cabbage, Mango Pico, Habanero Aioli,
Classic Mexican churros with chocolate, caramel, or strawberry sauce
A flaky pie crust with a smooth and rich chocolate filling, topped with whipped cream and dark chocolate shavings.
A flaky pie crust with a thick & creamy coconut filling, sweet whipped cream, topped with toasted coconut shreds.
Key Lime Pie made with a gluten-free graham cracker crust, topped with whipped cream.
Coca-Cola Original Tastethe refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A deliciouscitrus tastethat knows how to keep things cool
Mexican Coke the refreshing, crisp taste you know and love made with real cane sugar.
Eggs to order, Ranchero sauce (Tomatoes, bell peppers, jalapeos, onion), with sour cream and queso fresco, on crispy corn tortillas. Served with rice and pinto beans.
Eggs and tortillas in red or green sauce with sour cream, onion, cilantro, and sliced avocados.
Scrambled eggs and house-made chorizo, with a side of rice, pinto beans, and corn tortillas
fried egg, cheese, pinto beans, pico de gallo & guacamole
A light, fluffy stack of house-made pancakes, served with maple syrup, whipped cream, and fresh fruit
A light, fluffy stack of house-made pancakes, served with maple syrup
Two slices of French toast served with maple syrup, whipped cream, and fresh fruit
Scrambled eggs with roasted green chiles, tater tots, pico de gallo, and cauliflower. Served with a rice of corn tortillas, rice, and beans.
Carnitas Nachos
A picture from the original Nick's Crispy Taco's creator Nick Fasanella
fish, grilled fish, grilled seafood, food, seafood
sandwiches, food
food, nachos
Baja style fish taco (Nick's way) and grande steak nachos
Elote con queso
Burrito Bowl
interior, paella
SAN DIEGO BURRITO; NICK'S WAY BAJA TACO; BURRITO BOWL
La Bomba Breakfast Burrito & Local Coffee is what's up!
SAN DIEGO BURRITO $13.75
NICK'S WAY BAJA TACO $9.50
drink
food, steak
STREET STYLE TACOS $12.50; CARNE ASADA; CARNITAS; POLLO.
food
a sandwich in a basket on a table
tacos, food
a taco and a glass of water
GRILLED SHRIMP BURRITO
hot dog, food, hot dogs, sandwich
Brian B.
Jan 17, 2025
Updating my review with another picture of the nachos because I think it's my best one yet.It's one of my favorite meals in San Francisco. It's my comfort food!
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Esther C.
Dec 29, 2024
Underdogs Tres is a solid spot for Mexican food, especially if you're a taco lover. They're known for their Nick's Way tacos, which are a game-changer -- combining a crispy shell with a soft tortilla for the perfect texture contrast. The flavors are spot on, with fresh ingredients and great seasoning. Their quesadillas are also worth mentioning -- cheesy, gooey, and just the right amount of indulgent. The vibe is laid-back, making it a great place to grab a casual bite. Whether you're a taco enthusiast or just in the mood for some good Mexican food, Underdogs Tres delivers!
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Gerali D.
Dec 7, 2024
A staple in my rotation. Great place for catching up with friends over margaritas and tacos, especially if you make it during their happy hour which I believe is 4:30-6pm on weekdays. $5 house margs and $3 tacos. Churros are always a hit, don't miss those.
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David C.
Mar 2, 2025
Ordered a side of guacamole to go. It costs $6 and it was in a container barely bigger than their salsa container. It's barely enough for 2 chips. Incredibly overpriced and misleading.
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Jon C.
Oct 11, 2024
Great place for Mexican food in the Sunset district! Food is tasty, prices are reasonable, service is great, the atmosphere inside is lively. What's not to like? I've tried the burrito and the quesadilla and they're both solid options. LOVE their green salsa. I drench my food with it everytime.Need to try the fish tacos next time. Will be back!
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Lisa X.
Aug 20, 2024
Recently visited again (first time at this new location which is not that new anymore) and loved it. Super yummy tacos and more. Service was also friendly. Really dark when you walked in but loved sitting in the back patio area where there's outdoor light and especially good on a nice day.Located on 9th Ave and Lincoln Way in the Inner Sunset; in between Um.Ma and Tartine Inner Sunset.
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Jack R.
Aug 14, 2024
First off I got major food poisoning from their chicken soup. So much so that I was throwing up their orange soup for 2 days.Secondly the waitress needs to check her attitude. She asked me what was wrong and I told her there's too much ice in my Horchata and that the soup wasn't hot enough (this of course was before I got home and was throwing it up).She literally starts debating with me that everyone likes a lot of ice in their drinks and that's the way it is. I asked her for a replacement light ice one, and she said I'd have to buy it.Also we arrived 4 minutes before happy hour ended at 6pm and because she didn't get to us in time it ended! So we couldn't get the happy hour tacos.Food is good, except for the chicken soup. The tacos are good and so are the flautas. I had to chase her down to get the coconut pie slice that I ordered with our meal in the beginning. She was MIA and horrible. I wouldn't ho back to this location based on our horrible experience, food poisoning, and extremely difficult parking.
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Lily M.
Nov 12, 2024
We went to this place randomly because it had such amazing reviews and it was legit. The service was super quick and came up with everything really fast. I had the fish taco and Nick's Taco asada and everything tasted amazing. My husband got the burrito and it was one of the best burritos I've ever had. The ambiance gives bar vibes, so it's not the best place if you're looking for a nice night out, but if you're looking for something casual, definitely check it out.
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Aileen L.
Jul 14, 2024
Our party of 10 inevitably found ourselves at Underdogs Tres on a Monday at 5pm because I'm convinced its nigh impossible to make a reservation or walk-in to a spot near irving and 9th for dinner elsewhere. We walked-in without a reservation and were seated immediately in the back patio where there are large picnic bench style tables. It was happy hour, and though they dont have the happy hour prices written down anywhere, our waiter was very patient and helped repeat the entire list multiple times for our large party throughout our meal. - Nachos Son Muy Grande ($14.95): this is a VERY LARGE PORTION. You've been warned, it's probably good for sharing between 2 as a large meal or between 3-4 people as a normal meal. You can add proteins for an additional charge, but even without this is topped with a generous amount of cheese, guac, pico and sour cream, not to mention the green and orange sauce bottles at the table. All atop a giant pile of thick and crispy nacho chips that are almost a little too crunchy.- House Margarita ($5, happy hour): a classic marg without frills that you couldn't ask more of for $5Underdogs is a great place for large groups and happy hour! Will probably find myself back here inevitably the next time we're trying to grab a large group dinner.
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Steve A.
May 30, 2024
Had some good Mexican food at this Inner Sunset bar and grill. It may not be authentic, but that doesn't mean it sucks. Underdogs Tres is a popular place judging by the crowds and whatever. Prices are okay on drinks and food. This is actually pretty affordable for all you can get here. Came at dinner. It's a lot more like a bar that has food than a restaurant. The bar is the main attraction so we sat there. Even though it was busy, it still wouldn't take that long. There's a lot of the typical Americanized Mexican stuff. It's about $10 for the House Margarita, the signature cocktail. This is made with agave, El Destilador Blanco, and a lime. Pretty good even with being basic. The food was better though. It's about $9 for the Grilled Vegetarian Burrito. This has cabbage, grilled vegetables, guacamole, Monterey Jack cheese which I left off, pico de gallo, pinto beans, and red onions. Filling and good. These were enough for us because we got stuffed. Good stuff as far as not being authentic Mexican food. It's got plenty to drink and eat here. There's a few things for vegans and vegetarians.
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