Toast Eatery

Ate late lunch today about 2 pm. Parking is street meters max of 2 hours. Cafe not crowded at 2 pm so we got seated immediately. Service was excellent for one waitress. Bagel with smoked salmon was very good, bagel was lightly toasted. Chicken steak was good, crisp, not a slice of beef but ground meat. Hash brown nicely brown and crisp. Eggs were good scrambled or any style. Choice of toast was wheat and toasted. Ambiance within restaurant was clean and bright. Very good place for breakfast. At this writing, 5 stars out of 5.

I ordered the Irish breakfast and waited, and waited, and waited. The waitress apologized twice for the wait. Sadly I had to leave after a 45 minutes. Not to mention there were only 11 people in the restaurant. Won't be going there again.

Breakfast here is good and we've been here many times over the years. Hubby has the chicken fried steak and I had the 2 eggs, Turkey bacon, hash brown and wheat toast. I asked the waitress to have the hash browns extra crispy. It didn't come extra crispy. I was disappointed.

Had a delightful breakfast brunch here a couple weeks ago. This place always delivers on flavor food. I had a wonderful croissant, French toast with berries and banana. The service is a bit slow, but they're always friendly here. My friends omelette and club sandwich also satisfying for them. This is a small place, but well lit and comfy.

Honestly very mid. The food was alright nothing special. The breakfast burrito was tasty but what made it not great was the service. The staff was rude and not very friendly. It was just average, nothing that blew my taste buds away.

We did pick up. We waited 15 minutes for our food. This spot was small but cozy. Very full which is accepted for Sunday morning. The waiter was very nice who took my order. I asked for breakfast burrito with sausage on side. He said that was fine. Unfortunately got home they cut into pieces in my burrito. I had to pick out but it was still good. French toast was very good and my husband got a BTL with avocado said was delicious. Try this spot when you are in west portal. Will definitely go back

Strolled over on a Sunday, though it was pretty busy, we were still about to get a table for 3 outdoors with a pup quickly. I saw chicken fried steak so I happiky got that. Portions were ok: chicken fried steak was a little smaller than I thought but tasted pretty good. Mom had chicken and waffle - same as mine, meat portions were small but the waffle was huge. Dad had salmon salad which he enjoyed. Total was about $25/person.

This brunch place has been in the West Portal neighborhood for at least 20+ years. I walked by here often but I have only eaten here twice. Both times not too impressed by the food. The coffee, omelette and hash brown are very good. But everything needed salt and pepper. I am not happy with my Eggs Florentine, they assemble it with raw spinach and by the time it gets to my table, the spinach is wilted and not appetizing.

Allow me to preface this with I'm not from San Francisco -- I just travel here a few times a year, so my knowledge of the scene here is limited. Hungry and looking for a breakfast burrito, I settled on Toast after looking here on Yelp and at the reviews on Doordash.I don't ask for much: a breakfast burrito that has a fresh, homemade tortilla, potatoes that are crispy, and the option to remove eggs (I'm picky about how my eggs are prepared -- it's a texture thing). Toast, I assumed, fit that bill based on what I read.For a close to $20 burrito, I was a little disappointed. The bacon was crispy, but the potatoes inside were almost indistinguishable and the tortilla tasted store bought. I might have been willing to overlook the tortilla, but the cheese wasn't even really melty and the rest of the ingredients, aside from the bacon, were just meh. Sadly this isn't my first disappointing experience burrito wise in San Francisco, so maybe I'm missing something here. I will say the addition of avocado was nice, though.The highlight for this meal was the side of hash browns that came with the burrito: crispy, salty, savory. Given this experience, maybe it's best to stick to more classic dishes from here (perhaps french toast). For now, however, I'm just gonna have to continue my hunt for a decent burrito in SF.

Made me a delicious almond milk cappuccino and fabulous avocado toast with arugula,squeeze of lemon juice, loads of avocado on toasted hearty multigrain toast! So yum!!They also have tofu scrambles if you are vegan!