Osha Thai
Osha Thai
Rice stick noodles stir-fried, egg, bean sprouts, chives, tofu and ground peanut served with lime.
Thick rice noodle stir-fried with broccoli, egg and black soybean sauce.
Thick rice noodle stir-fried with tomato, mushroom, broccoli, bell pepper, onion, basil and chili. Spicy.
Classic fried rice with egg, tomatoes, onion and green onion
Fried rice with egg, tomato, onion, green onion, cashew nut, raisins, pineapple, chicken and prawns.
Classic Fried rice with egg, onion, green onion and crab meat.
Acqua Panna Natural Spring Water1 Liter Glass BottleA Unique taste coming from a land like no other
Sparkling water imported from ItalyCrisp and clean taste pairs well with any meal. Zero calories, low sodium, and no artificial colors or flavorsNaturally enriched with calcium, magnesium, and mineral salts
Crispy pork belly tossed with garlic, kaffir lime and pandan leaves
Glass noodles, cabbage, carrot, Shiitake mushroom, black pepper and leafy green, peanut-plum sauce
Yellow fin tuna tartare with cilantro, mango, avocado, toasted garlic and Sriracha-sesame and crispy wonton
Crispy chicken wings with Oshas garlic tamarind caramel
Street-Style fried corn fritters, roasted peanuts and R-Jard cucumber salad
Coconut yellow curry glazed chicken skewers, served with peanut curry, toasts, R-Jard cucumber salad
Classic steam dumpling stuffed with carrot, corn, mushroom, cabbage, ginger in creamy coconut curry
Crispy Japanese Tofu, peanut brittles dressing
Premium flank steak grilled to perfection rolled-up with carrot, celery, mint with Oshas secret wasabi dressing
Crispy wonton filled with Dungeness crab meat, Philadelphia cream cheese, water chestnut, onion, carrot, plum dipping
Crispy calamari ring in salt & pepper batter, salted egg cream
Crispy salmon rolls, Thai basil, Tobiko caviar, avocado, and cilantro aioli
Shrimp, lettuce, mint, cilantro wrapped in rice paper and homemade peanut dipping sauce.
Shredded green papaya, Thai chili, garlic, green bean, cherry tomato, crushed peanut and tamarind lime dressing
Northern Thai-Style spicy chicken larb lettuce wrap, aromatic herb, onion and fresh leafy greens lettuce, cucumber***Comes in Thai medium spicy ******Not be able to adjust the spiciness***
Hot & Sour soup with lemongrass, galangal, kaffir lime, onion, mushroom and tomato.
Traditional coconut soup with lemongrass, galangal, kaffir lime, onion and mushroom.
Thai Northern-style curry egg noodles soup, red onion, pickled cabbage, lime, crispy noodles with boiled egg
Chicken, bok choy and bean sprout in classic clear broth
Green curry, braised beef short rib, purple eggplant, Thai basil, red bell pepper accompanied with roti pastry
Slow cooked USDA certified flank beef, Thai basil in red curry
Creamy yellow curry, Marys Free Range chicken breast, Yukon gold potatoes, onion with R-Jard cucumber salad
Delicious red curry with garden Kabocha pumpkin, Thai basil.
Thai traditional red curry, Thai basil, kaffir lime leaf
Wok-fried grilled premium USDA certified flank steak, Thai basil, bell pepper in smoked chili Lava sauce served with onion tempura and rice Osha Thais signature dish EST. 1997
Chef Lalitas famous fried chicken served with peanut-papaya salad, sweet chili dip and sticky rice
Wok fried minced chicken, fresh chili, bell pepper with spicy basil sauce served with rice, boiled egg, cucumber consomm
Grilled Kobe-style beef, black pepper shiitake mushroom
8oz. Kobe-style beef grilled to perfection served with peanut papaya salad, Jaew dipping, sticky rice
Australian lamb chops grilled to perfection topped with Ka-Pow Spicy Basil Sauce, 2-tone rice
Wok fried lightly battered sliced chicken, cashew nut, onion, bell pepper and smoked chili with honey ginger sauce served with rice, boiled egg
Wok fried chicken, coconut milk, lemongrass, green onion, bell pepper, Jalapeo, smoked chili served with rice, boiled egg
Famous Kurobuta pork belly slow braised in 5 spice seasoning, purple flower sticky rice and baby bok choy
Cold water lobster, New Zealand mussels, prawns, calamari, Bay scallop in Tom Yum hot and spicy fried rice
Sauted River prawns with curry reduction, young peppercorn served over roasted eggplant in a lava stone bowl and rice
-8 oz. Grilled King salmon fillet with Chu-Chi aromatic red curry, served with brown rice
Chilean sea bass fillet steamed with lemongrass, ginger, bok choy, Jalapeo, served in a lava stone bowl and rice
Glazed with sweet hot mustard, served with steamed baby bok choy and homemade spicy tangy sauce. Includes rice. Spicy.
Sauteed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate. Gluten free.
Crispy salmon topped with caramelized onion, mango, bell pepper, cherry tomato, yam and crispy Thai basil. Gluten free.
Prawns, salmon, scallops calamari, mussels and crab claws with a thick spicy curry sauce and light coconut milk over roasted eggplant. Gluten free.
Steamed marinated sea bass with lemongrass, cilantro, ginger, bok choy, jalapeno, and topped with fried lemongrass. Gluten free.
Glazed with sweet hot mustard, served with steamed baby bok choy and homemade spicy tangy sauce. Gluten free.
Steamed fillet Chilean sea bass, lemongrass, basil, mushroom, and spring cabbage topped with Asian-style spicy garlic lime dressing. Gluten free.
Thick rice noodle stir-fried with broccoli, egg, black soybean sauce and choice of chicken or pork. Gluten free.
Thick rice noodle stir-fried with tomato, mushroom, bamboo shoots, broccoli, bell pepper, onion, basil, chili and choice of chicken or pork. Gluten free.
Aromatic fried rice with BBQ pork, crispy pork belly, smoked sausage, taro and served in a lava stone pot and fried egg. Gluten free.
Deconstructed shrimp paste fried rice accompanied by caramelized pork, mango, green bean, shallots, shredded egg crepe. Gluten free.
Wok-fried, tofu (lightly battered), shiitake mushroom, green onion, celery, ginger and bok choy served in hot clay pot
Stir-fried eggplant, basil, chili, red bell pepper and tofu
Stir-fried broccoli, Napa cabbage, bok choy, carrot, Shiitake mushroom and tofu in garlic-chili and pepper brown sauce
Brocoli, Carrot, Napa cabbage
Sweet red sticky rice served with mango topped with coconut cream.
Duck & Noodles
Thai Roti Banana
Beef Wasabi Rolls
Fried Octopus
Purple Pattaya
Dream Dragon Collagen
Papaya Salad
Pork Belly
Green Tea Mojito
Drunken Noodles
Scallops & Mango Salad
Dalgona waffles
Thai Pandan Pancakes
Thai Tea - Tini
Happy Labor Day!!! We are opened regularly from 11:00 am - 2:30 pm And 5:00 pm - 8:30 pm.
Avocado Corncake Toast
Calamari, pesto fries, wings; happy hour!
Pad Thai
Rose latte, butterfly pea latte
Vegetarian Crispy Rolls
Thai Iced Tea
Reina L.
Feb 24, 2025
Perfect place to grab a team lunch/dinner on a weeknight. Super easy to make a reservation through Yelp and the environment is nice. Everything I've tried here has been good including the thai tea, angel wings, papaya salad, chicken pad thai and chicken pad see yew! Pad See Yew noodles were super flavorful, but the chicken wasn't as flavorful. Overall this place is pretty good!
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Deepanwita S.
Feb 24, 2025
- : $$$ (~$60-70 pp)*** : They have happy hours 5-7 pm weekdays, when the cocktails are for 7$!!- : Thai- : the restaurant itself is beautiful! Decorated with flowers, we loved the interior decor. It was a bit loud on a Friday night, but great for group hangouts!!- Food review:1. (9/10): This was our absolute favorite! The sweetness was just perfect! The tea flavor went great with martini.2. (8/10): Lychee flavor was distinct, it could have been more smoother.3. (7/10): This was average, nothing great, but not bad. It was salmon and avocado wrapped inside a shell.4. (9.5/10): This was fantastic! Its like indian papri chat (crispy wonton with tuna, the flavors blended so well, highly recommend this dish)!5. d (6.5/10): This was so underwhelming especially given the price (31$). If this was priced around 15$, it would have been ok. There were 3 scallops, some mangoes and papaya. This was severely overpriced in our opinion and average at best.6. (6/10): We always like pineapple fried rice from any average thai restaurant. This was almost double the price of fried rice in any thai restaurant and the taste was average. The chicken was chewy and we didn't get any flavor of pineapple. Overall, we enjoyed the drinks and appetizers, but were disappointed with the main course. We know a lot of thai restaurants in bay area where the food is much much better and the price is half of what we paid here. We loved the service and the presentation!WE WILL NOT BE BACK (Overall rating: 7/10) !Recommended for: HAPPY HOUR, Appetizers and drinks are good, decoration inside is beautiful!!
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Sheena B.
Feb 20, 2025
Beautiful inside and the food was delicious! Khao Soi was flavorful and the short rib was tender and fell off the bone.Careful of the decoration on top of the Thai Tea-tini. I breathed a bit out of my nose while sipping and it flew all over the table.
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Kimberly W.
Feb 28, 2025
I'd been having a taste for Thai food and OSHA Thai did not disappoint. The restaurant is beautifully decorated and the staff were very welcoming. The pad Thai was flavorful with chicken and tofu; however the chicken was a little dry. The pineapple fried rice was tasty despite the raisins (I hate raisins) and the pineapple chunks could be a little smaller. The prices are exactly what you'd expect for the SF touristy location. All in all, I left full and satisfied.
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Daniel A.
Jan 23, 2025
I havent been in here in a couple of years. While the food is always excellent, and it is a lovely space, it can be a bit on the pricy side. But I made the grand discovery that they have a fabulous happy hour! I asked to be seated at the bar. The staff was wonderful and attentive. Excellent friendly service! House wine for $7. It was a pretty buttery chard and it was delightful. I ordered the crispy pork belly from the happy hour food menu. It was soooooo good!! And as someone on a Keto (low carb) diet right now, I was thrilled! I also ordered a bowl of Tom Yum Soup with chicken. Suuuuuuper good! And before I headed to the ferry, I had a $7 happy hour shot of hornitos tequila. Everything was lovely! This is going to be a weekly pit stop after work for me from now on. It was wonderful! Thank you to the staff for the terrific service!
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Amanda P.
Jan 5, 2025
Visited recently with my family and the resturaunt was gorgeous! Beautiful pink flowers all around the interior, and we sat in a booth surrounded by a window, showing off the beautiful ferry building and Bay.The staf were friendly, although a bit slow to bring our check at the end of the meal. The food came fast and was delicious. They had many vegetarian options, and the drinks were very good. The meal was pricey, but that's to be expected for the location.
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David K.
Feb 3, 2025
Osha Thai in the Embarcadero has an elegant, high-end atmosphere and offers a menu inspired by Thai cuisine. Coming in for a special event, I sampled the cream cheese-filled Dungeness Crab Rangoon; Thai Papaya Salad (shredded papaya, green beans, and cherry tomatoes in lime dressing); steamed vegetarian dumplings in coconut curry sauce; Pineapple Fried Rice; Pad Thai; Country Chicken (breaded chicken strips in a honey-ginger sauce); Pumpkin Curry with tofu and vegetables; and Volcanic Beef (tender chunks of flank steak in smoked chili "lava sauce" with breaded onions). Everything was delicious, though my personal favorites were the papaya salad, the pumpkin curry, and the Volcanic beef. Overall, this place had a great vibe, and though much of the food wasn't super authentic, it was delicious nonetheless!
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Amy L.
Dec 13, 2024
Updating this to 3 stars because although the food is good, I can't say that it was worth 30$ for drunken noodles after tax and tip. I get that the location is probably expensive, so I'd recommend this for a corporate meal. But wouldn't come back here if I had to pay lol. I came here for a company lunch and was pleasantly surprised that the serving size was on the larger side. I had leftovers of my khao soi, which I enjoyed in the restaurant! The curry was well flavored and the short ribs were decadent! The service was great and the restaurant was really clean and bright. I would come back!
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Tim V.
Jan 27, 2025
Osha Thai Review (San Francisco) My wife, sister, and brother-in-law visited OSHA Thai after attending the Pro-Life Walk, and the experience was largely positive. The restaurant's **ambiance** is a standout--sleek, modern, and beautifully designed, with a calming atmosphere that made our meal feel special. The **food quality was good overall**. We enjoyed the noodles, which were flavorful and perfectly cooked, with a satisfying mix of textures. However, the **Penang curry**, a dish I consider essential to Thai cuisine, was slightly sweeter than I prefer. While still creamy and aromatic, it lacked the bold, savory-spicy depth I associate with traditional Penang curry. That said, the **staff was excellent**--attentive, friendly, and eager to ensure we had a great experience. Their hospitality, combined with the restaurant's **stunning indoor environment and prime location**, elevates Osha Thai as a spot worth revisiting. I'm rounding up to **4 stars** (instead of 3.5) to reflect the inviting ambiance and strong service. If you're craving Thai food in a chic setting and don't mind a touch of sweetness in your curry, OSHA Thai is a solid choice!
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Isaac A.
Dec 2, 2024
Decor of this place was really nice! Kinda fancy meets Instagram friendly.Thai iced tea had non dairy options which we appreciate. Food portions were solid, taste also good. They had vegetarian options!
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