New Burma
New Burma
Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of ten unique spices served with our special house sauce.
Choice of (Tofu, Chicken +1, Shrimps +2) wrapped in romaine lettuce with carrots, mushrooms, snap peas, radish, ginger, garlic, water chestnuts, cooked with hoisin sauce, sesame seeds on top
Multi-layer bread served with coconut chicken curry.
Multi-layer bread served with vegetable curry dip.
Soft and crispy of deep fried tofu served with our special house sauce.
Crispy chicken; deep fried with bread crumbs topped scallions and jalapeos.
Gluten free. Lettuce served with vegan samosas, cabbage, onions, cilantro, cucumber, yellow bean powder, tamarind sauce, mint and sesame seeds.
Gluten free. burmese fermented tea leaf, romain lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeos, lemon.
Gluten free. burmese fermented tea leaves, cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeos, lemon.
Gluten Free. Shredded green mangoes served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, cilantro.
Rice noodle with coconut chicken curry sauce, yellow bean powder, cilantro, and fried onions, boiled egg and crispy wonton.
Choice of (tofu or chicken) egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. topped with scallion and cucumber.
Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
Choice of (tofu, chicken or two shrimps) egg (or rice) noodle, cabbage, onion, bell pepper, cooked with chili sauce.
Vegetarian soup made with samosas, potatoes, onions, tamarind, lentils, cabbage, falafel and jalapeos.
Ohn No Kawt Swe. Soup made with coconut chicken curry, egg noodle, onion, cilantro.Served lemon and chili power on the side.
Traditionally prepared Burmese food, salad mixed with cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeos, lemon, served with a choice of rice.
Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu.
Tender eggplant with garlic and scallions cooked in a sweet chili sauce.
Tofu, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.
Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions lemongrass tofu.
Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Deep fried tofu tossed with a sweet and tangy sauce.Topped with sesame seeds.
Pork and dice of potatoes cooked with Burmese curry and pickled mango.
Gluten free. Chicken and potatoes cooked in burmese curry sauce.
Chicken breast, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeos.
Gluten free. Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Deep fried chicken tossed with a sweet and tangy sauce; topped with sesame seeds.
Gluten free. Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Gluten free. Chicken breast, string beans, bell peppers, broccoli, cauliflower and basil in a sweet and spicy sauce
Deep fried crispy chicken, garlic, ginger and sweet chili sauce, topped with broccoli.
Stewed beef cubes and potatoes cooked with Burmese curry.
Slices of Beef wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Slices of beef tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Slices of beef string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
Deep fried slices of beef tossed with a sweet and tangy sauce; topped with sesame seeds..
Slices of Lamb, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Slices of lamb, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Shrimps cooked with tomato and Burmese curry sauce.
Shrimp wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Shrimps, garlic, ginger, onion, jalapenos cooked with house special sauce.
Shrimps wok tossed in garlic, chili sauce and slice of onions.
Shrimps, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Shrimps and eggplant wok tossed in garlic, scallions with sweet chili sauce.
Fried jasmine rice, with vegetables, chicken, shrimps and scrambled egg . Add fried egg with extra cost.
Fried jasmine rice with egg, yellow peas and onion. Add fried egg with extra cost.
Chi tea with condensed milk and evaporated milk
Black pepper lamb
a plate of stir fried beef and vegetables
New Burma inside view
a group of people sitting at a long table eating
New Burma dining room
a plate of noodles with a lemon wedge
a hand holding a glass of iced coffee
a plate of food with lettuce and sauce
Coconut Rice
interior
Eggplant With Garlic Sauce
Indoor deco
Tea leaf salad -- after tossing the individual ingredients back home.
Mango Tofu
paella, food
Burmese Pork Curry With Potatoes, Coconut Rice, Platha with Coconut Chicken Curry Dip
Crispy beef
Tea leaf salad
interior
outside
Just patiently waiting for my packed lunch
Front counter
Mint Chicken
Susan C.
Feb 8, 2025
Ordered for takeout via Uber Eats on a Sunday evening, and it was so delicious. A cozy spot next to a good amount of offices, probably very popular during the week for lunch.We ordered:- Tea Leaf Salad with Lettuce: So crunchy and so many different flavors and textures. A must order!- Platha with Coconut Curry Chicken Dip: the platha was buttery and flaky and chewy and paired so well with the curry. Delicious!- Eggplant with Garlic Sauce: you can't go wrong with saucy fried eggplant. This was a great flavor explosion.- Mint Chicken: A deceivingly simple dish but was so tasty and had a great punch of flavor despite looking simple. No wonder it's one of their most popular dishes.- Coconut Rice: I could inhale multiple bowls of this. Light, fluffy, savory, and sweet all in one bowl. Service was quick, food was ready when we got there! Really great Burmese spot.
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Ella P.
Feb 15, 2025
Super affordable and tasty. Great with allergies. Friendly staff! Nice portions too I always have left overs
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Goku U.
Aug 13, 2023
I ordered the tea leaf salad and the lemongrass tofu to go.From the menu, the lemongrass tofu dish should have: "Tofu, with chili, garlic, soy sauce, broccoli, cabbage, okra, snap peas, red bell pepper, lemongrass and basil." When I arrived home, I found it was missing the cabbage, okra, and broccoli. That was a little disappointing. See my photo to see only tofu, red bell pepper, and snap peas. I asked for the dish to be spicy and the lemongrass flavor was light - it tasted more like a spicy basil. The dish also had a layer of grease on it. The tea leaf salad was tasty and they offer cabbage, lettuce, or half half. The amount of tea leaf dressing was great! I'd come back for the salad.
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Margaret N.
Mar 11, 2024
This is a solid place for take out. I order from here at least once a month! The crispy chicken and garlic noodles are my favorite, but you really can't go wrong with anything on the menu. I like to call in and place my order directly with them. The service is fast and the portions are huge! If you like spicy food, ask for their chili sauce but be warned - it is a kicker! Only try it if you have a high spice tolerance.
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Angela W.
Aug 30, 2023
Food: 4/5Service: 5/5Decided to try this spot out for lunch today. I ordered the Garlic Noodles with Tofu and my coworker ordered the Lemon Grass Chicken (medium spice) with Brown Rice. I thought the noodles was pretty good, but the garlic flavor wasn't as strong as I'd like. My coworker thought her chicken was good but the rice was dry. Overall, we thought the food was decent and will come back for lunch takeout again.
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Erica W K.
Jun 23, 2023
Good solid Burmese food, the waiter is super nice and friendly, worth a try in the area!Food: 4/5. We got platha with chicken + coconut curry, tea leaf salad and their signature shrimp dish. All of the dishes are amazing and delicious. The tea leaf salad is very refreshing -- although it tasted like a normal salad. Their platha with the curry dip is 5/5, super delicious. The platha is very flakey and fragrant and the curry dip is a must have!Vibes: 4/5. We got seated right away and the waiter was very welcoming. You can hear the chefs cook at the back in the kitchen, which is quite cool!
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Sydney J.
Nov 20, 2023
I came back and ordered ahead online for tea leaf salad with lettuce, no peanuts, and my partner got the mango chicken with brown rice. The food was ready on time. It was still pretty good, but this time for whatever reason it tasted more bitter than usual, although I still enjoyed the crunchiness added by the seeds. I tried a little of the mango chicken as well and thought it was okay but wish the broccoli would've been cooked and seasoned more. Overall still a decent spot although not so cheap relative to the portion size.
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Steven N.
Dec 15, 2023
I thought garlic noodles would be more or less the same but this place really surprised me. The this dish felt less "heavy" and seemed light by comparison to other carb loaded dishes. I had the garlic noodles with tofu and it was tasty. The flavor was surprisingly unique and I felt the garlic flavor wasn't ok overbearing. This may or may not be what people want depending on how much garlic someone likes in their noodles. Service is great as the servers were really kind and helpful. I would definite come back if I'm in the area!
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Emily W.
Sep 25, 2023
The tea leaf salad is packed so nicely! Nan gyi dok is as well but I had already mixed it in my previous picture since I was eager to dig in. They always prepare the food super fast too! I'm pretty picky about Burmese food so I'm very happy that this restaurant is in the neighborhood!
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JA M.
Jan 16, 2025
I'm quite confused if I really like Burmese food or notThis is about the third or fourth time I've had Burmese food and think that it leaves me not quite satisfied. People are lovely. The food is fresh. I'm just not quite sure.
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