La Boulangerie - San Francisco

AH our go to when we have guests over as you can door dash the most amazing yummy pastries, breads, fresh juices.This place is right across the from my gym and I love to grab the Chinese chicken salad which has a creative spin. All the salads are veteran good and they have a selection of GF items that are amazing. This place will have a line at peak times and on weekends but that is the price you pay for a place this tasty.Everything is fresh so if you are later in afternoon you may not get the grail you seek ;-)What I like:CLEANStaff is always friendly Food is excellent

Didn't take a picture of the cheese danish before I devoured it -- every pastry I've tried here has been exceptional! And you MUST get the almond croissant latte -- it is divine! Staff is consistently kind and wonderful, and there is ample seating/wifi to get some work done!

We stopped in this cute cafe while strolling the streets of this neighborhood when visiting San Francisco. I ordered an almond croissant latte and was blown away. I usually drink espresso or coffee with a splash of almond milk, so this was a full on dessert for me. It was SO good, and not too too sweet. It really had that great almond flavor that I love. I also got a croissant that had pistachio and raspberries in it. Wow - it was really flavorful and flaky. One of the best croissants I've ever had. They had a unique variety of pastries. Most of the customers seemed like regulars. Very cute neighborhood French cafe.

I have been picking up their Too Good to Go surprise bags regularly as a mid-week after work treat, as I can walk there from my office. They have included full baguette sandwiches and a variety of pastries, the most exciting one being the chocolate hazelnut croissant! The staff are friendly with quick service and the environment is charming.

Best croissant I've ever had, a delicious chocolate chip cookie, and good coffee! GET THE PISTACHIO RASPBERRY CROISSANT and the salted chocolate chip cookie, you won't regret it! The pistachio raspberry croissant had a light glaze and was filled with what tasted like a fresh berry compote.We all loved La Boulangerie - a myriad of coffee choices and yummy looking baked goods. It was even BOGO croissants!

I visited some friends recently and gotta say. I miss being able to enjoy a croissant and matcha latte outside year round. During my weekend vacay here, I came to the boulangerie twice. It's pretty friggin good yall. Hands down, one of the best ham n cheese croissants in the city.

Ordered delivery service for their top croissants and when it arrived, I couldn't smell the freshness. (I worked at two bakeries and the nose knows.) When I cut into the almond croissant, the crust didn't flake and the inside wasn't buttery.This is 10 in the morning and I wanted fresh croissants, but these couldn't have been made within the past 5 hours. Sad...

Fresh pastries and bread are my weakness. I was in the area and La Boulangerie caught my eye and I couldn't resist coming in and purchasing a sample of their products. Decided to get a loaf of their plain sourdough, a ginger cookie, something that looked like a mini bundt cake, and a chocolate eclair. My family and I dove right into the goodies as soon as I got home. Everything was delicious but the eclair, in particular, was divine. It was filled with chocolate cream which I wasn't expecting, very rich and creamy and overall, heavenly. The sourdough has also been a favorite - really good warmed up with butter or you can make some fresh avocado toast with it.

Meh. On the food front, everything we ordered seemed basic and mass produced. It gave airport vibes, but SFO actually has better options. The breakfast muffin seemed to use egg beaters and a frozen patty that was heated up. The frittata, which was lukewarm, seemed to have been microwaved in a paper container with a sticker on it. The steamed milk was not warm enough. Our matcha and coffee were fine.

Good but not great. The pastries are great and fresh, but the sit down food is just okay. The eggs are a bit watery. Overall, it was okay. I'd stop in for breakfast but I wouldn't go out of my way to visit