Fort Point - Valencia

Dropped by on a Saturday night after dinner and was able to grab a seat easily for 2 people. Got a flight to share just to taste a couple of the beers, and they were all really great! My favorite that day was a Korean style lager in partnership with San Ho Won - I forget the exact name of the pour but it was really light and refreshing. The interior is a cool vibe with neon signs and dim lighting all around. The design of the brewery is very sleek and modern with a pretty open layout. Overall, decently spacious and would be a good spot to hang out with large groups of friends! I did not try any of their food that night so definitely want to come back sometime especially to check out their happy hour menu for the $2 oysters and discounted drafts.

Happy hour is Monday - Friday 4-6pm!Only got oysters ($2pp for hh) and wow, they were great. Not the sweetest, but these were huge and fresh oysters! Usually I'm a mignonette gal, but I loved these with lemon & their house hot sauce.Service is great and very sweet. Beautiful space. Will be back for sure.

Came here for a meetup event. Surprised how many people it was able to fit and thank goodness the staff were on point with so much noisy and able to keep track of large orders. I really dig the open floor plan and then in the back has more intimate. The selection of beer is great. Most of the food smell and taste good- mainly americano influence.

It is a great local spot in SF. I had a flight of their beers, each with its own unique flavor. Their "KSA" (Kölsch Style Ale) is their flagship beer, which is balanced and approachable. I especially loved their Yuzu KSA Radler!

Known to be one of the popular breweries in SF, this location is in the Mission/Valencia area. There's some street parking and it can get busy. They close rarely early on weekdays. A friend was celebrating his 30th with some friends. They have food, wine, and good ol beers and ciders. My friend really like their Yuzu beer, I think I got a cider and my other friend got an IPA. Service was super nice, quick, and friendly. It's a vibe inside, plenty of tables, space, room, and dog friendly!

Such a cool little spot with giant open areas! I love the neon blue they had lining this restaurant and bar.My boyfriend and I came for salsa on the streets since we were on Valencia Street and they closed down the street to traffic/cars. Bikes and people walking can still go through but we were able to get a refreshing beer and apple cider for me after we were done salsa dancing. Their bathrooms were a bit interesting. Lol. There were two actual bathrooms and then a basin of sinks that anybody could wash their hands in. Very inclusive or if you just need to wash your hands at least you're not taking/hogging up the bathroom. Lol everything was very organized and the bartenders were very personable so I will definitely be back next month July 20 when they do salsa in the streets again!!

Checked out this Mission District brewery. Fort Point has a couple locations in this city. It has this one located on Valencia. A pretty small place actually. There's a few tables but it's not like a big ass space that can hold parties and gatherings. A lot of the focus is on the beers. It's expected, but many breweries care a lot more about the atmosphere it seems. The place isn't that big, so that could be why. Has a good variety on tap but not an overwhelming one with choices. It's about $8 a pint. A bit more expensive than many craft breweries. This is good beer though. Best one we had was the Animal. This is a tropical IPA. A stronger beer at 7.5% ABV. Helps you to get your money's worth. Also we got the Garlic Fries. It's $9 for a lot. These are about the only vegetarian food items to get it seems. Good location of a popular local brewery. It's got enough beers to choose from. There's also food like fries, and meaty things.

I just got back home from eating dinner here. The service was friendly and the food tasted good and the ambiance of the place was good. My only complaint was that the food on the menu didn't match what I saw when I looked at the menu online. In the future I recommend that they serve food that matches what is said they serve online. Other than that the food was good and the service was very friendly..

Food- Food is great BUT if you are with a person who doesn't enjoy seafood or seafood-adjacent things, choices will be limited. I love the Rice-a-Roni arancini and can't say no to an oyster. Both of which are solid. Also - the Yuzu beer. I think about her often. It's so good. Service- Classic pay as you order then a number on a stick if you order food. They tend to make the rounds when there is enough staff. They are knowledgeable and have always been friendly and efficient. Also, there's but 1 bar to order at so if you are going to spend 5 minutes deciding, they may put you on hold if someone else is giving them 'I'm ready' face. Ambiance- Brewery but with the clean girl aesthetic. Wide doors, natural light, and open windows almost make it feel like you are outside. Bathrooms are individual non-gendered stalls. Also most if not all of the chairs (high tops included) have backs! I feel like that's an SF rarity. Dog- I know you can have a dog hang outside with you when they have seats out. I have yet to ask about indoor/winter months. The mission neighborhood is very dog-centric so if your dog is not friendly maybe leave them at home.

I'll be honest, I haven't been much of a beer drinker lately, but after walking 6+ miles throughout the day a beer sounded tasty. We were walking in the neighborhood and had no idea they had a tap room and restaurant. Not just a bar, but a seafood bar as well. It was Sunday afternoon, and it wasn't super busy so we were able to grab a table with the dogs, and enjoy a pint and some oysters. I usually go for their KSA but they had a Yuzu Radler that I had to try and it was hella refreshing. $8 pint for fresh local beer, well worth it. The oysters were tasty and I'd say comparable to most other spots. I do wish they had a more flavorful sauce or garnish, but it satisfied our oyster craving nonetheless. I saw they have a happy hour weekdays from 4-6, which had $5 pints, $2 oysters, and multiple seafood tapas for an affordable price. Will most definitely have to come back to explore more of the menu.