Detroit Square Pizza

SO GOOD.Stumbled on this small business, it's a To-go window, order on a tablet, with HUGE slices (feeds two for a quick bite or one if you're really hungry). Was delicious and the owner was friendly.

4.5 stars! Such a deliciously greasy offering of pizza. Really quick service. The pepperoni pizza comes with a great amount of meat and cheese-- just a little too salty. It's a bit expensive for what you get and feels a bit unhealthy to eat but it's a GREAT late night snack.

fast service, take out only.first time trying detroit pizza, big fan of the dough!i got the pepperoni and it was little too salty for my taste but if you have a savory craving definitely recommend.

Delicious. The order was easy and at a kiosk. No real seating or interaction with anyone outside of someone letting me know my order was ready but that was not an issue at all.The slices were big and warm. Perfectly crisp and flavorful. I added the chili honey which was good but didn't seem to have the chili aspect to it just the sweetness of the honey,

I was craving some pizza late night and saw this place in the Mission open until midnight on July 4th so thought I would give it a try. It was a new place with few ratings, so thought I would give it a try. This place seemed like a togo only place, with two small tables out in case you wanted to eat there. They actually served their slices in 2, meaning you get a corner piece and a regular piece, which is kind of nice because you know you will get a corner which is sought after for Detroit pizza.It took around 5 min to get the cheese and the veggie slices, and the cheese was coming out right from the oven. We took at home to try as it was packaged nicely as well. The crust honestly felt dry for Detroit pizza, so not as authentic as I thought. The flavor was great. The cheese definitely cooled down, so it didn't feel as nice, so may have needed toaster oven treatment. But the cheese was cooled down to a separate layer, so it felt a little cheap and didn't really help the crunchiness of the cheese crust. The veggies on the pizza worked really well, which is what saved the pizza!The person at the front was friendly, and the price was extremely reasonable for the area. Maybe I have to try it again next time when it's more fresh and reheated, but for a place that calls themselves as such, it wasn't the best that I had in the area.

Pretty quick grab-and-go hole-in-the-wall for Detroit slices where you order at a kiosk and get your pizza shortly there after. Compared to regular slices in the neighborhood, these are pretty tasty. However, compared to other well-established Detroit pizza places in San Francisco, these are a bit behind the pack.Cheese Slice: Very bready. Almost wondering if it was parbaked a bit without the topping first, since it was so airy. Like you want a little density, the kind of density that comes from heavy toppings weighing down the raw dough a little. The cheese crust on the side was legit though, nice and crispy. Also, enjoyed the mound of marinara sauce.Proper Pepperoni Slice: Essentially the same format as the cheese slice, but with some pepperoni. I like how the small slices cupped up a bit so the edges were crispy and the center was soft. Could have used more slices of pepperoni in my onion though, since the top wasn't jam packed.

Small business with a one man show. Great fluffy crust with tons of cheese. Ordered a veggie pizza and it was done within 15 minutes! Great service with some seats outside. Not really a done in restaurant, either take it to go or standing outside.

3.5 STARSOne of the top drunchies?Pizza. And, Taco Bell if you want a sore bunghole the next day but that's another story. Detroit Square Pizza is the newest player in the game (per staff, sister eatery to Truly Med). They're centrally located near the bars on 16th...making it an ideal drunchie pit stop. They're open for mainly takeout and delivery.O R D E R I N GContactless ordering via two kiosks outside. You can order ahead on their website but slices are $2.81-$5.26 more per slice. Also, listed on 3rd party delivery apps. M E N U* Slices (2 pc): Cheese, Pepperoni (Ezzo), Supreme, and Veggie ($7-$10 each). Whole pizzas available. * Add-ons ($2-$10): Chili honey, stracciatella (creamy, burrata filling), marinara dip, and white sauce dip. For the bougie, there's truffles, gold flakes and caviar. P I Z Z A* Cheese Slice (2 pc-$7): http://tinyurl.com/3cb6h64n++ Chili honey (menu: $1, charged $2)--Base: The focaccia-like dough is airy and porous with a light, bouncy chew. But, the undercarriage was on the pale side with minimal browning so it wasn't crispy. --Toppings: Chunky band of bright, flavorful marinara sauce with fresh basil ribbons. Maybe because the top was overdone but the cheese wasn't stretchy, nor melty or gooey. No cheese pulls. =(--Cheese crown/crust: Detroit-style pizza is all about that coveted crispy, lace-y caramelized cheese crown/crust! Unfortunately, the cheese crown/crust was thick and chewy (30 minutes into their opening). It doesn't seem their conveyer belt is an ideal, nor an effective heating device. --Add-on: Chili HoneySlight drizzle, not enough to give you that spicy sweet contrast to the salty cheese. I hope they consider giving customers a small sauce cup of chili honey instead. S E R V I C EMinimal interaction. With no line, it took about 5-7 minutes to warm up a slice. A M B I A N C ECloset sized space (used to be barber shop) with one two-top outside and a couple of random stools/chairs. P A R K I N GStreet parking is always an issue in the area but Bart is just down the block. Overall, I had a similar experience to Yarn Y. It was an adequate pizza square if I was barhopping on 16th/Valencia area and had the drunchies. But, for being sober, it didn't quite hit the spot compared to other players in the city: SPG (brick & mortar), Joyride, and Cellarmaker. Not yet, at least. Probably a matter of working out the kinks or the key is to order a whole pizza to ensure it's fresh out of the oven. 3.5 stars rounded up for value and for a new local small business.

Being a Michigander, I know Detroit style pizza. I was excited when I saw Detroit Square Pizza pop in my neighborhood. Interesting that it's just a block away from another Detroit style pizza spot. Very small establishment, no seating available! Ordering using the kiosks in front was quick and easy. I ordered a pepperoni slice $9 and white dipping sauce $4 (aka ranch). The pepperoni slice was good. Detroit pizza has a delicious crunchy square crust and small pepperonis that crisp up in the oven. Could have used a little more hot honey/chili on top. What I was disappointed in was the "white dipping sauce". Paying $4 for ranch, I was expecting some delicious homemade ranch, but instead was given a small hidden valley packet? Now that's a rip off! Overall, the pizza was good, but you need a good ranch to go with Detroit style pizza!

Want fluffy and crunchy squares?Here's your place.Great small pepperoni, great freshly shaved cheese, great tomato sauce.I don't even like thick crust, but this place has me coming back for more.I bought one slice at first, then came back with my friends and bought a whole pie!Here's my favorite part you can add such extravagant items such as gold flakes, truffles, and Caviar. Yeah, you read that right!