Crustacean
Crustacean
Minced dungeness crab meat marinated with a creamy cheese sauce wrapped in a wonton shell, served with a peanut mustard sauce.
Serverd with red and green bell peppers and fresh onions.
Tender slices of chicken breast marinated with lemongrass, sesame and Asian herbs then grilled.
Flled with chicken, mushrooms, carrots, mint and vermicelli, served with daikon cole slaw.
Drizzled in our Asian pesto, broiled and served with garlic toast.
Wrapped with pancetta, onions, served with a tangy tamarind sauce.
Freshly minced shrimp on French baguette, lightly glazed and broiled.
Served with a tangy orange mustard sauce.
Frisee, mache, watercress and pear in a lemongrass vinaigrette.
Mix greens topped with sauteed scallop, shrimp, mangos and onion.
Filled with poached shrimp, rice noodles, rau ram and green mango wrapped in soft rice paper, served with a spicy peanut sauce.
Lightly marinated calamari, tossed in our spicy vietnamese vinaigrette with green papaya, rau ram, and fresh Asian basil.
Black cod, prawn and eggplant wrapped in a wonton skin.
Crusted with coriander, served with hoisin plum sauce and arugula salad.
In crispy filo wrapper, accompanied with strawberry and kiwi vinaigrette.
Cucumbers, lotus root, carrots, prawns, dry white mushroom, jicama and roasted peanuts drizzled in our spicy house vinaigrette.
Scallops, prawns and mussels tossed with red and green bell peppers and fresh Asian basil in a light miso dressing.
Served with dungeness crab meat.
Sea bass, tomatoes, pineapple, fresh dill, and tropical greens in a fragrant tamarind lemongrass broth.
Rib eye flambeed in chardonnay, sauteed green beans, cherry tomatoes and red onions.
Served with scallions, asparagus, shitake mushroom and a ginger citrus infusion.
In soy ginger sauce with sauteed corn, baby spinach and fried shallots.
Stir fried with your choice of chicken or prawns, julienne vegetables and chili soy.
Shrimp, minced garlic and fennel wrapped inside delicate rice crepes in a soy and sesame beurre blanc emulsion.
Served with a toasted sesame miso vinaigrette, roasted white corn and shitake mushroom, atop white cheddar Asian basil mash potatoes.
Dungeness crab meat with mixed green salad and grilled eggplant.
Shortrib in a port wine red sauce, accompanied with Asian pesto rice patty and baby bok choy.
Tofu, shitake and seasonal mixed vegetables sauteed in a vegetable au jus.
Marinated with lemongrass, ginger, shallot, garlic with green beans, zucchini and yellow squash.
Butterflied and charbroiled, served with An's garlic noodles.
Dungeness crab no head roasted to perfection with garlic and spices.
Dungeness crab no head simmered in a broth of three wines, cracked black pepper and scallions.
In a sweet and sour sauce of tomatoes, fresh dill, Vietnamese chili, and fresh herbs
Egg noodles infused with Ans famous garlic sauce.
Stir fried with fresh garlic.
Buttered bread lightly seasoned with fresh minced garlic.
Stir fried with garlic and Vietnamese fish sauce.
Served with your choice of chicken or shrimp.
Fried rice with scallop, shrimp and crab meat
Toki Japanese Whiskey, Yuzu sparkling, Meyer Lemon. Must be 21 to purchase.
Tito's vodka, lychee, elderflower tonic, meyer lemon. Must be 21 to purchase.
Hendricks Gin, Grapefruit Cheong, honey, Meyer Lemon,Kimono yuzu sparkling, fennel kimchee garnish. Must be 21 to purchase.
Hendricks Gin, housemade ginger syrup, fresh lemon, fresh sage. Must be 21 to purchase.
Hendricks gin, rose syrup, fever tree elderflower tonic, meyer lemon, watermelon radish garnish. Must be 21 to purchase.
Lychee, limeade, meyer lemon, elderflower tonic, strawberry lychee garnish. Must be 21 to purchase.
Hendricks gin, grapefruit cheong, honey, meyer lemon, kimino yuzu sparkling, fennel kimchi garnish. Must be 21 to purchase.
Dark rum, amaretto, midori, pineapple and orange juice. Must be 21 to purchase.
Titos Vodka, fresh lime, sweet and sour, splash of chambord. Must be 21 to purchase.
Lychee Liquor, Titos Vodka, Lychee Juice
Midori, Titos Vokda, Fresh lime juice
Garlic The Roast Crab
Roasted Dungeness Crab!
Hot jasmine tea perfect for a cold winter night
お店外観
a plate of pasta and shrimp
a crab on a white plate
food
Drunken Crab
Lychee martini
drink
Garlic noodles
interior
oysters and mussels, drink
Tamarind Crab with An 's Garlic Noodles
3/2/24
Yummy Roast Crab but skip the Garlic Noodles
The Roast Crab
salads, food
Outside Restaurant
The secret kitchen
An 's Garlic Noodles
katie d.
Nov 2, 2024
The food here was amazing. I always get the garlic, roasted crab and the garlic noodles. Absolutely love this place very very good food very amazing. Great customer service and always gets us in and we drive about two hours to get there for special celebrations and birthdays.Try the garlic, roasted crab hole and garlic noodles definitely will not go wrong thereHas great ambience with an evening date night mood. Or even out with friends girls night dinner mood all types definitely a great atmosphere.
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Leslie P.
Oct 23, 2024
Shrimp toast Awesome Crispy Roll. Nice loved the veg salad that comes as a garnish side Garlic noodles. very Awesome Roasted prawns. On the fence they were over cooked and hard to get from shell. But tasty. The service was top notch! The manager and servers were attentive and helped me with my Togo order. Will come back to try more stuff. The crab looked incredible
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Leaha C.
Feb 28, 2025
The food was Amazing. We laughed and had a good time. It was a good way to build relationships
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Lisa M.
Feb 25, 2025
Food is not the same anymore and they open at 5 pm and last seating is at 630 but they close at 8 PM this makes no since and the ambiance is just ok
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Marquita C.
Feb 10, 2025
The best Dungeness crab I have ever had. Customer service and food were amazing. The ambiance was beautiful.
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Jessica S.
Feb 24, 2025
Went for my mother in laws birthday dinner and the food was great. The service was even better, they were so attentive. They do charge a 20% gratuity charge on every bill and tell you up front they charge it but not how much, not complaining tho since the service was GREAT.
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Asia T.
Jan 1, 2025
A true Bay Area OG establishment. Crustacean has been around for so long, my parents used to go here when they were still dating. Get the crab and garlic noodles, the prawns are not worth it in my opinion. The crab is so good, there is nothing like it.
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Noodles N.
Jan 13, 2025
Came here mainly for the Thang Long garlic noodles (and friends of course) I'd so often try to recreate at home and was not disappointed. Very delicious seafood and noodles for a reasonable price. Would come back for seconds off the garlic noodles. Crab was also delightful. Server was kind and it was lively inside.
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Peter C.
Mar 3, 2025
Everything was very good... the service and specially the food was awesome... can't wait to go back.
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Keith W.
Feb 19, 2025
Service was goodThe food was average at best, although to note we didn't have the dungness crab, a very popular choice for the other dinners
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