Chino Yang's

What a nice surprise ! On a whim ordered take out be delivered . We tracked our orders progress right to our doorstep . Our food came well packed , hot and delicious. The portions were also generous. Will be a go to when in the neighborhood.

If Chino Yang's had been around after an epic night at Plough & the Stars I might not have made out with a guy from Dentsu Japan: I would've been eating drunchie fantastic food from Chino Yang's, open late for late night cravings.I wanted to be surprised so I didn't ask about the preparation of Peking Pork Chops ($15.50). I popped open the container and took a bite- scallopini'd pieces of sweet & sour pork goodness (you must get!)Prawns with string beans ($17.95, with lots of big, plump, delicious shrimp), perfectly wok-tossed and crunchy with just the right amount of oil. The Sichuan peppercorn-infused steam from Mapo Tofu knocked me back and I did a happy dance for the mala taste to come ($15.50).Everything was great but I have a preference for the way Chino Yang's sister restaurant Kung Food prepares its chicken fried rice. I like thin, juicy slices of chicken; Chino Yang's dices it and it tastes dry. Make it like Kung Food! "Red" is the color theme of Chino Yang's which will not only wake you up but if behavioral science holds, encourage you to eat more. Hey, you're in the right place: Order a lot of food, eat well and have leftovers for breakfast.

I was in the neighborhood and found Chino's with the help of Yelp. Chino was super friendly and provided great customer service. I tried a few dishes from the salt and pepper chicken wings to the steamed dumplings that Chino said were handmade in the restaurant to the beef chow fun. All were tasty and I enjoyed the dumplings the most. The restaurant had a cool and colorful vibe and I thought the use of the vinyl record albums as interior design was creative.

My partner and I went to Chino's last week and it was amazing! The service was great and the owner was super informative and attentive to us. Their house-made spicy sauce was also really good! Furthermore the ambience was super chill and open. Definitely coming back to Chino's and recommend to all!

It was late and we were going to hit up this pub on Geary, but we weren't even greeted at the door by anyone. We felt so unwelcome that we left. I don't think I've ever felt so out of place. Almost like landing on another planet! Went back on Yelp and found another late night spot, Chino Yang's! They're open till midnight and only a 10 minute drive away. We jumped back into the car despite not knowing what to expect, but we were greeted warmly by Jamie. Such a different experience from earlier when we were completely neglected! Chino Yang's just opened 10 days ago by her cousin. He had another restaurant but the window kept getting smashed so he moved the restaurant here in the Richmond, but it's been slow. Hopefully, word will get out about their delicious food! ***OUR PICKS***COMBINATION PLATE APPETIZER ~ Egg rolls, wings, crab rangoon, potstickers. Everyone dug right in and it was gone before I could take a shot! 5/5GREEN ONION PANCAKE ~ that was gone too! 5/5BASIL EGGPLANT WITH CHICKEN AND PRAWNS ~ Seasoned well and tasty. Eggplant was a bit undercooked, but chicken was tender. 4/5STRING BEANS AND BEEF ~ flavorful dish and a generous portion. 4/5KOREAN CHICKEN WINGS (10) ~ honestly one of the best chicken wings we've had. We have gone to Korean restaurants that don't even serve wings as good as these. They were big, juicy, and still crispy even after coating it in sauce. And the sauce wasn't too sweet. Just perfect! All of us LOVED the wings!!! 5/5CHICKEN CHOW FUN ~ this dish was complementary, nonetheless a good dish, though just a tad oily. 4.5/5While sitting there, we got to know Jamie. She made all of us feel at ease and comfortable making our experience even better. She showed us a music video of her cousin rapping about his restaurant, which was vandalized on McCallister and Divisidero. Hopefully he has better luck in this area. We're glad we decided to try Chino Yang's! Cant wait to go back for more wings and also try other things on their menu!!

Chino Yang's is open and we decided to come by and support a newly opened neighborhood business. Owner of this business is same as Kung Food. He's a local restaurateur and a Rap Artist who famously put out a diss track aimed at the SF Mayor for failing to protect the Asian-American community. Coincidentally, on the eve we were at Chino Yang's, we leaned from watching a news clip that a legacy business, El Faro (a famous Mexican taqueria that were granted legacy business status just a few months ago) had three break-ins within a span of a week amassing $20K in losses. And now they are looking to sell. Makes one wonder.All that aside, our experience at Chino Yang's was great! The owner, Andy Yang himself served us on the eve we visited. Because it was soft opening, we got some complimentary dishes like the delectable chow mein (we requested with veggies because we were ordering a lot of meat dishes already). And he also gave us a small appetizer of salt & pepper chicken wings (4 pcs) that was so crispy and delicious. For mains, we opted for the cumin beef, broccoli beef, and shrimp with egg. And an add of white rice. My husband thought the broccoli beef was not very salty yet still flavorful which he appreciates. We thought the cumin beef has the heat and tasted great. And although the shrimp and egg were slightly saltier, it was also delicious. I have to mention that all the portions were huge. We had a lot of leftovers for a few meals afterwards.Ambiance and service friendly.Located on Clement between 19th and 20th Avenues.

What a wonderful wonderful personality restauranteur Chino! As our group sat down to eat delicious smelling dishes , Chino actually left the kitchen and personally came to our table! A rarity these days to be greeted and checked on by the owner! Chino honestly cares about his customers and the food he serves. Customer Service 5 starsCleanliness 4 stars String Beans with chicken . Stir fried chicken strips with string beans in sauce. 4 starsCrispy fried chicken wings glazed with a savory sauce, garnished with chopped green onions and carrot slices 5 starsMapo tofu with Minced PorkSoft tofu & ground pork in savory bean sauce. You can select spicy levels. 4 starsSalt and pepper pork chopCrispy fried, seasoned with salt & pepper. Spicy levels: hot, medium4 stars Honey walnut shrimp. Deep-fried shrimp in a creamy sauce, accompanied by glazed walnuts.3 1/2 starsChicken Fried Rice- Stir-fried jasmine rice with tender chicken, eggs, peas, and carrots, subtly seasoned to enhance flavors 3 1/2 stars

Decent portions but in terms food quality, you are better off w Panda Express if you want Americanized chinese food. A lot of dishes seems to get a deep fry and served with a sauce. Too bad the old kebab skewers place got replaced by this.

Hunan cuisine spicy pot, dry pot squid, cumin lamb～～～～～very delicious! The boss has a good service and very nice!

Chino Yang's great place for family food. Jamie creates a fun environment. She recommends new dishes to try and each time it gets better! Great service and food! Bon A petit!