Cajun House

Big fan of this place - probably the only good Cajun seafood place I've tried so far in SF! Place can get rowdy at times but it's a good vibe overall.I've gotten the shrimp and the king crab and both have been excellent, also highly recommend the garlic bread.

I loved this place. It was my first time at a seafood boil (which I have been craving for literally an entire year). We basically got a bunch of shrimp, some mussels and clams. My favorite sauce was the house special but at the end of the day, they all blended together. The shrimp was very yummy (we got it with heads on) and it was super easy to detach the heads (and very fun!). It was succulent and by the time we were done, I was ready to eat another round (if only I wasn't so full!)

I love Cajun house.Anytime I have a craving for Cajun food and crawfish, I come here. Ben and Wendy are amazing and have great sauces. Typically come here for crawfish, but when it's not in season, I come for crab, clams, and shrimp.Always order the gumbo and broccolini or cauliflower. Always chooses house Cajun. Place is small with only a few workers. So be patient. And make reservations if you can.

A good seafood boil in the neighborhood, the crawfish garlic noodles were much more impressive than the seafood boil itself, the boil was good but nothing exceptional. We had it with the house Cajun sauce medium spicy, next time we go we would definitely try a different sauce. The service was attentive and personal, she was very kind and recommended what we should go on our next visit. And the interior is nothing special, but can definitely fit larger groups.

I ordered from Cajun House on DoorDash because I had a serious seafood boil craving, and it definitely satisfied that craving. We got the combo that included 2 pounds of Dungeness crab and 1 pound of shrimp, along with corn, sausage, and garlic noodles. It was all very flavorful, and the seafood was delicious! I personally love seafood boil, so I was having the time of my life. The crab also came pre-cracked, which made it so much easier to crack at home. However, right after eating, the food didn't react well with my stomach, and that's all I'll say there. My partner was fine though, so maybe it was just me.

This place is top notch when it comes to food and service. Ben and Wendy were amazing. We even had them take shots with us, not too many since there were working and we were their last customers of the night. We brought a cake and gave it to Wendy to surprise our friend for her birthday, wendy was funny because she actually told the birthday girl about the cake when we were discussing the menu. Now for the food. The garlic noodles, were perfect. Al dente, the flavor so amazing and the garlic and butter well balanced. The mussels in fresh basil surprised me since I didn't think it would be one of my favorites of the night. We ordered lemon pepper chicken wings, who does that at a Cajun restaurant?! We do! It was better than some wing places that I have been, the only caveat is that I wished we asked for extra crispy. The two crabs we ordered had the "butter" inside, which was so silky smooth, unfortunately I had to share with others. The shrimps were not over cooked and were not chewy but tender just the way I like them. We also had oysters that were fresh and had a slight salty flavor. My mouth is watering just thinking of this dinner. Can't wait to go back with good friends.

This was my first time having seafood boil and I'm glad it was with Cajun House! My friends recommended this place so I was excited to try, and we all ended up ordering the get down and dirty with the white shrimp. I got mine with the house cajun sauce which was so good and packed with flavor. We also shared a cajun fries which could have used a bit more flavor but were still tasty. The next time I come I would want to try the garlic noodles since it seems like a really popular dish, and even the server asked if we wanted an order of the garlic noodles. Great place for seafood boil in SF as there are not as many places like this in the area!

I LOVE Cajun House! Everytime I have had it, the meal was bursting with flavor, and the portion size was incredibly generous-- you definitely get your bang for your buck. I have ordered here three times through Uber eats, after the first time I got it I ordered it again the next day because it was SOOOOOO good. The third time I had it was because my boyfriend was visiting town and I HAD TO HAVE HIM TRY IT. So far I have had their crawfish boil and seafood combo A with their house Cajun sauce. BOTH SOOO AMAZING!! Not overcooked, delicious sauce, the seafood was juicy, and it came to my house still hot! I have yet to actually go to the restaurant because I've been super busy with school, but the interaction I have had with the restaurant when it came to asking questions through the Uber eats app or phone call has always been great. They are sweet people and I love supporting a small family businessI am also somewhat new to SF, I have been here for about 8 months now, and this is definitely in my top five favorite places to eat. Overall 1000000/10 stars and I definitely recommend going here for an AMAZING seafood boil.

This review is long overdue. I have visited Cajun house several times, and each time, I leave a happy boy! The food is fresh and flavorful. Combo C is our go-to, and it's a steal! The service is always excellent. Super friendly and attentive. The owner ( I think ) is super kind and chats up the tables. Bonus points: their 90s playlist hits every time we are in, and I am convinced it elevates the food's flavor.Go out and support this local business! **Pro Tip** Cross the street and get dessert at the ice cream parlor.

Dined it at Cajun House recently and loved the service and the ambiance of the restaurant. Our server Kaylee, took great care of my friend and I throughout the night. She regularly checked in with us and made sure we received everything we needed. We ordered a 1 pound of shrimp in the house cajun and garlic butter (as recommended by our server), with rice and their cajun fries as well. This was my first experience at a seafood boil restaurant, and everything we ordered was amazing! I will definitely return to dine in again