Samurai
Samurai
Tuna, krab mix, cucumber, avocado, red tempura bits, spicy mayo and pink soybean paper; served with Pink mayo
Vanilla ice cream blended with strawberry pure, topped with whipped cream, a strawberry Pocky Stick and a fresh strawberry
Delicate and soft, our fresh and juicy strawberry mochi is drizzled with strawberry pure. 3 pcs.
Fresh lemonade enhanced with hibiscus and pomegranate.
Fresh lemonade enhanced with hibiscus and pomegranate
Tuna, krab mix, cucumber, avocado and red tempura bits rolled in pink soy paper; served with spicy mayoServes 4
Shrimp tempura, avocado, cucumber, krab,tempura crumbs.
The original Samurai classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter.
Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.
Choice of 1 sauce: - Black Pepper Teriyaki sauce- Spicy sauce- Sesame Garlic Sauce
Served with our homemade ginger sauce.
This Samurai specialty has been a favorite since 1964.
Yellowtail*, jalapeo, cilantro and chili ponzu sauce.
Crunchy tempura shrimp lightly battered.
1 pint
Raspberry | Mango | Strawberry | Passion Fruit |
Savor the rich, buttery flavor and unmatched tenderness of Japanese Wagyu steak, renowned for its exquisite marbling and melt-in-your-mouth texture. A true indulgence for meat lovers!5 course meal served withBENIHANA ONION SOUP BENIHANA SALAD HIBACHI SHRIMP APPETIZER HIBACHI VEGETABLES MUSHROOMS HOMEMADE DIPPING SAUCES STEAMED RICE JAPANESE HOT GREEN TEA
Dive into our mouthwatering Wagyu burger topped with spicy gochujang mayo and crunchy pickle chips. A slice of white American cheese and fresh Asian slaw bring delightful flavor and texture, served with a side of crispy fries.
Experience the classic Benihana elevated with our succulent Wagyu steak. Grilled to perfection, this rich and buttery beef and flavorful fried rice, bring a new level of indulgence to a beloved favorite.
Hibachi Shrimp and chicken breast lightly seasoned and grilled.Served with:- Samurai salad- Hibachi vegetables- Homemade dipping sauces- Hibachi chicken rice
Hibachi steak* and chicken breast grilled to your specification. Served with: - Samurai salad- Hibachi vegetables - Homemade dipping sauces- Hibachi chicken rice
Served with:- 2 Benihana Salads- 1 Edamame Appetizer- 2 Hibachi chicken rice- 15 Wings
Hibachi steak* and shrimp lightly seasoned and grilled to your specification. Served with: - Samurai salad- Hibachi vegetables - Homemade dipping sauces- Hibachi chicken rice
Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce. Served with: - Samurai salad- Hibachi vegetables - Homemade dipping sauces- Hibachi chicken rice
Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce. Served with Filet Mignon sauted with our Samurai Original Garlic Sauce. Served with: - Samurai salad- Hibachi vegetables - Homemade dipping sauces- Hibachi chicken rice
Served with:- 4 Benihana salad- 2 Edamame Appetizer- 4 Hibachi chicken rice- 30 Wings
Served with: - 6 Benihana salad- 3 Edamame Appetizer- 6 Hibachi chicken rice- 45 Wings
Sauted with our Samurai Original Garlic Sauce. Served with: - Samurai salad- Hibachi vegetables - Homemade dipping sauces- Hibachi chicken rice
Served with: - 2 Samurai saladYour choice of:- 1 Appetizer- 4 Sushi rolls
Choice of 1 sauce: - Black Pepper Teriyaki sauce- Samurai Original Garlic sauce- Spicy sauce
Served with: - 4 Samurai saladYour choice of:- 2 Appetizers- 8 Sushi rolls
Choice of 2 sauces: - Black Pepper Teriyaki sauce- Samurai Original Garlic sauce- Spicy sauce
Served with: - 6 Samurai saladYour choice of:- 3 Appetizers- 12 Sushi rolls
Choice of 3 sauces: - Black Pepper Teriyaki sauce- Samurai Original Garlic sauce- Spicy sauce
Share and enjoy the Samurai Appetizer box which includes:2 servings of:-Tokyo Wings-Pork Gyoza-Shrimp Tempura-Edamame3 servings of:-Spring Rolls
Chicken breast and mushrooms with butter and sesame seeds.
Teriyaki Steak* with green onions and mushrooms grilled in a homemade teriyaki sauce.
Tender Hokkaido scallops grilled hibachi style with lemon.
Hibachi shrimp grilled with lemon.
New York strip steak* and mushrooms teppanyaki grilled to your specification.
Japanese sauted noodles with vegetables in a special sauce with chicken
Japanese sauted noodles with vegetables in a special sauce with Hibachi Shrimp
Japanese sauted noodles with vegetables in a special sauce with steak
Comes with: - California Roll- A piece of Shrimp nigiri- A piece of Tuna nigiri- A piece of Salmon nigiri- A piece of Yellowtail- Samurai salad- Miso soup
Served with soup, Benihana salad, edamame,sashimi*, half California roll shrimp and vegetable tempura, steamed rice and fresh fruit.Chicken | Salmon | Steak* Julienne|
Select two of these Samurai favorites:Steak* Julienne | Chicken | Calamari | Yakisoba | Scallops | Shrimp | Mushrooms
Served warm and sprinkled with sea salt.
Steamed soybeans sauted in Asian garlic sauce.
Sauted Asian potstickers served with ponzu sauce
Sauted Asian potstickers served with ponzu sauce
Served with our homemade ginger sauce.
Seared to perfection Tossed in your choice of 1 Rib sauce: - Spicy Sauce- Black Pepper Teriyaki Sauce- Sesame Garlic Sauce
Bell pepper, onion, asparagus, carrot, zucchini and shiitake mushroom.
Onions, seaweed salad, sweet soy sauce, cucumber and lemon.
Tuna*, salmon*, snapper*, yellowtail* and shrimp nigiri.
Tuna*, salmon* and snapper*.
Thinly sliced salmon and fresh avocado served in a lime soy sauce
Seared sashimi grade tuna served with ponzu sauce.
A delicious blend of miso, green onion and tofu.
Soy, sesame and lemon.
Your choice of 1 Wing sauce:- Spicy Sauce- Black Pepper Teriyaki Sauce- Sesame Garlic Sauce- PlainYour choice of Gyoza:- Pork- Spicy ChickenServed with Springs Rolls
Your choice of 1 Rib sauce: - Spicy Sauce- Black Pepper Teriyaki Sauce- Sesame Garlic SauceYour choice of Gyoza: - Pork - Spicy Chicken Served with Springs Rolls
Crunchy sesame sushi rice, jalapeo, cilantro, drizzled with black pepper soy sauce. Served with two of each:-Spicy Tuna-Spicy Yellowtail-Spicy Salmon
Tuna, avocado, green onions, tempura bits, tartare sauce, ceviche mayo; topped with crispy onions, microgreens and togarashi.
Salmon, homemade citrus dressing, ceviche mayo, microgreens and togarashi
The original Samurai classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter.
The original Samurai classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter.
The original Samurai classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter.
The Samurai classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables grilled with garlic flavored butter and a combination of chili peppers, ginger and Sriracha sauce.
The Samurai classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables grilled with garlic flavored butter and a combination of chili peppers, ginger and Sriracha sauce.
The Samurai classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables grilled with garlic flavored butter and a combination of chili peppers, ginger and Sriracha sauce.
The original Samurai classic. Grilled steak, rice, egg and chopped vegetables.
The original Benihana classic. Grilled steak, rice, egg and chopped vegetables.
The original Samurai classic. Grilled steak, rice, egg and chopped vegetables.
The Samurai classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.
The Samurai classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.
The Samurai classic with a spicy finish. Steak, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.
The original Samurai classic. Grilled shrimp, rice, egg and chopped vegetables.
The original Samurai classic. Grilled shrimp, rice, egg and chopped vegetables.
The original Samurai classic. Grilled shrimp, rice, egg and chopped vegetables.
The Samurai classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.
The Samurai classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.
The Samurai classic with a spicy finish. Shrimp, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.
Rice, egg and chopped vegetables.
Rice, egg and chopped vegetables.
Rice, egg and chopped vegetables.
Experience the vibrant flavors of our Savory Hibachi Noodles! Soft udon noodles are paired with sauted onions, crunchy celery, and sweet yellow peppers, creating a delightful medley of textures. Fresh cilantro adds a burst of brightness, while a rich combination of soy sauce and garlic sauce coats each ingredient in umami goodness.
Experience the vibrant flavors of our Savory Hibachi Noodles! Soft udon noodles are paired with sauted onions, crunchy celery, and sweet yellow peppers, creating a delightful medley of textures. Fresh cilantro adds a burst of brightness, while a rich combination of soy sauce and garlic sauce coats each ingredient in umami goodness.
Experience the vibrant flavors of our Savory Hibachi Noodles! Soft udon noodles are paired with sauted onions, crunchy celery, and sweet yellow peppers, creating a delightful medley of textures. Fresh cilantro adds a burst of brightness, while a rich combination of soy sauce and garlic sauce coats each ingredient in umami goodness.
Hokkaido scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.
Tofu, scallions and cilantro grilled in a special spicy homemade sauce.
Japanese sauted noodles with chicken, steak and shrimp grilled with mixed vegetables in a special sauce and sprinkled with sesame seeds.
Filet mignon*, chicken breast and hibachi shrimp grilled with lemon.
Filet mignon* and chicken breast grilled to perfection.
Hibachi steak* and chicken breast grilled to your specification.
Hibachi steak* paired with a cold water lobster tail.
Chicken breast and colossal shrimp lightly seasoned and grilled.
Teriyaki steak* julienne with scallions and colossal shrimp.
Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification.
Filet mignon* and cold water lobster tail grilled with butter and lemon.
Tender filet mignon* and Hokkaido scallops grilled with lemon.
Filet mignon* and colossal shrimp grilled to perfection with lemon.
Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon.
Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.
Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.
Thinly sliced steak*, scallions and mushroomsgrilled in a homemade teriyaki sauce.
8.5 ounces of center cut tenderloin and mushrooms lightly seasoned and grilled with a hint of garlic.
Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce.
Colossal shrimp lightly seasoned and grilled with lemon and butter.
Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.
Hibachi grilled salmon served with a savory avocado tartar sauce, with sauted shiitake mushrooms and asparagus in garlic sauce. Served with sauted udon noodles.
Grilled colossal shrimp, calamari and tender sea scallops.
Grilled hibachi shrimp, calamari and tender Hokkaido scallops.
Two cold water lobster tails grilled with lemon.
Calamari grilled with asparagus and tomato in lemon.
Grilled cold water lobster tail with grilled Hokkaido scallops and colossal shrimp.
Soy pork broth (tonkotsu soy), ramen noodles, six pieces of seared pork chashu, naruto, half of a soft boiled egg, green onions, cabbage, sesame seeds and nori
Soy pork broth (tonkotsu soy), ramen noodles, three pieces of seared pork chashu, half of a soft boiled egg, naruto, green onions, garlic chips, hot red chili garlic, sesame seeds and nori
Soy pork broth (tonkotsu soy), ramen noodles, half of a soft boiled egg, naruto, green onions, sesame seeds and nori
Krab and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, krab mix and sliced lotus root; finished with sweet eel sauce and green tempura bits. FOR EVERY PURCHASE OF THIS ITEM, $2 WILL BE DONATED TO ST. JUDE.
shrimp tempura, shrimp, Krab, avocado, cucumber.
Krab, avocado, salmon*, cucumber.
Salmon, avocado, cream cheese, jalapeo, spicy sauce on top.
Krab , avocado, cucumber, shrimp tempura, salmon, special mayo sauce.
Lobster tempura, krab, cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.FOR EVERY PURCHASE OF THIS ITEM, $2 WILL BE DONATED TO ST. JUDE.
Shrimp tempura, krab mix, cream cheese and cucumber; topped with spicy tuna and green tempura bits; served with Sriracha and spicy mayo
Krab, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab and shrimp.
Eel, avocado, krab , cucumber.
The classic California Roll topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
Tuna*, cucumber, spicy sauce.
Salmon* mixed with spicy mayo combined with cucumber, rolled in seaweed and rice
Smoked Salmon*, cream cheese, cucumber, avocado.
Salmon* and avocado rolled with rice and seaweed. Served with Ginger and Wasabi.
Fresh salmon* and rice rolled in seaweed
Fresh yellowtail* and rice rolled in seaweed
Fresh tuna* and rice rolled in seaweed
Green leaf, avocado, cucumber, tomato,red cabbage, pickled carrot.
Cucumber and rice rolled in seaweed
Krab , cucumber and avocado rolled in seaweed and rice
Freshwater eel and cucumber wrapped in seaweed and rice
Tempura fried shrimp, krab mix, asparagus, avocado, and cucumber rolled in seaweed and rice and topped with sesame seeds.
Spicy yellowtail mix, cucumber, avocado, jalapenos and cilantro; topped with yellowtail, green onions, crispy garlic and togarashi; served with chili ponzu sauce
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Two pieces of each: tuna, yellowtail and salmon served with one piece of whitefish, shrimp, octopus and tamago.
Four slices of each: tuna, salmon and yellowtail served with three slices of whitefish, two pieces of shrimp, two slices of octopus and steamed rice.
Half California Roll, two sashimi slices of each: tuna, salmon and yellowtail, served with one piece of salmon, yellowtail, tuna and shrimp nigiri with steamed rice.
Two sashimi slices of each: tuna, yellowtail, salmon, whitefish and octopus, shrimp, flying fish and tamago, krab, wakame and cucumber served over rice.
Krab , cucumber and avocado rolled in seaweed and rice
Panko breaded Chicken tenders
Chicken breast and mushrooms with sesame seeds.
Hibachi shrimp grilled with lemon.
New York strip steak* and mushrooms teppanyaki grilled to your specification.
Tenderloin lightly seasoned and grilled to perfection.
Chicken breast and Hibachi shrimp grilledwith mushrooms, sesame seeds and lemon.
Chicken breast and New York strip steak* with mushrooms teppanyaki grilled to your specification.
New York strip steak* and Hibachi Shrimp teppanyaki grilled to your specification with mushrooms, and lemon.
Tenderloin and Chicken breast grilled with mushrooms, sesame seeds and lemon.
Tenderloin and Hibachi shrimp grilled with mushrooms, sesame seeds and lemon.
The original Samurai classic. Grilled chicken, rice, egg and chopped vegetables.
**Designs vary by location**
**Designs vary by location**
1 pint
1 pint
1 pint
1 pint
1 pintGinger Sauce pairs best with seafood plates. It combines freshly peeled and mashed ginger, chopped onion, vinegar, lemon juice and soy sauce.
500ml
Sparkling Mineral 500ml
12 oz. can
12 oz. can
12 oz. can
12 oz. can
Classic Lemon-Lime Japanese bottled soda with a "pop"!
Classic Strawberry Japanese bottled soda with a "pop"!
Classic Grape Japanese bottled soda with a "pop"!
Grilled chicken, rice, egg, chopped vegetables in Gluten-Free Soy Sauce.
Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger, Sriracha sauce, and Gluten-Free Soy Sauce.
Tuna, salmon, snapper, yellowtail and shrimp nigiri.
Tuna, salmon and snapper.
Seared sashimi grade tuna served with Gluten-Free Soy Sauce.
Fresh salmon* and rice rolled in seaweed
Fresh yellowtail* and rice rolled in seaweed
Fresh tuna* and rice rolled in seaweed
Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.
Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache.
We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel
We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel
A classic fall favorite with a tender, golden crust, filled with a lightly spiced pumpkin filling.Available for a limited time!
sushi and sashimi, interior
sushi and sashimi, drink
food
interior
SUMO ROLL Baked
Fixture hanging, scuffed wall panels and outdated decor.
*NEW* MOUNT FUJI CHOCOLATE CAKE
A nice 2 olive Dirty Martini with Titos yay
first time dining in. Baby Blue Ocean Punch. prior to this one i had the baby Hurricane. both super good! too sweet STEAK & CHICKEN
SAMURAI ONION SOUP
*NEW* MOUNT FUJI CHOCOLATE CAKE
food
a bowl of soup on a white plate with a red napkin
Ouu $39 Special
drink
Mount Fuji Chocolate Cake
a man cooking on a grill with flames coming out of it
Look at the following not workable extractors. and there a ceiling piece missing.
SOFT SHELL CRAB
Lauren N.
Apr 29, 2024
Such a good time and meal at Samurai. Located conveniently by the Falls, this spot is sure to win over the hearts of hibachi fans. The place is HUGE with multiple hibachi stations, a sushi bar/room, and a bar with TVs.Our waiter brought us drinks and we ordered our food-Hibachi steak- juicy meat, flavor a little lackluster, would go with teriyaki steak next time -Samurai excellence- teriyaki steak and colossal shrimp with the scallop add on. Hint: colossal shrimp is significantly better than regular shrimp. They bring you a small salad with ginger dressing and a brothy onion soup. Both meals came with rice (upgrade to fried, it comes with chicken in it), zucchini with onions, and a shrimp appetizer.Insider tip: order two yum yum sauces and decline the chili ginger dipping sauce. The yum yum sauce is probably the best ive ever tried.We really enjoyed the green tea at the end!
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Eli P.
Aug 12, 2024
Soooo disappointed. Huge fan but never again!The restaurant is beyond hot!!! Impossible to have a pleasant dinner. Ordered the shrimp & steak and they said the rice is EXTRA!! Hello! Why? Never have we been charged extra for rice!Bidenomics has hit them hard. I will never go back. Sad because we are always a minimum of 7!Service was nice but will never return.
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Aurora G.
Jul 31, 2024
I truly love Samurai. The food is always fantastic - you really can't go wrong with whatever you order. The wait staff is always very kind and attentive. Parking is only valet, which isn't my favorite but oh well. The one issue I have with this location is if you're sitting at a table with a cook in front of you, it gets HOT. Something has to be off with the ventilation. What's worse - depending on the cook you could be sitting there for the better part of an hour and a half. Between the smoke and how loud it gets because it's always packed - sometimes I wonder if it's best to just get takeout or sit by the bar. I'll be back of course because it's delicious, but I'll be opting for a tank top and bringing a lil fan just in case. I did not take great pics of my last visit, but here are a couple.
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Belinda B.
Apr 30, 2024
Feeling nostalgic, haven't been to Samurai in years...probably will not return for a few more years..just wanted lunch. I asked the server about the liver appetizer, she said that was never on the menu. She's younger than my last visit to Samurai..The place was not full but the service was so SLOW...3 of the 6 people at our table had to ask for to go boxes and their check before the meal was completed. Because it's lunch and we had to get back to work!!! Let me lean on the positive - still love the salad and a good cup of green tea. Standing on the business - The sauces are not saucing like they used to back in the day. The seasoning and flavor are lost in this sauce. Everything is salty but not flavorful. I wondered why several people at my table asked for extra butter - they wanted the herbs in the butter to override the salt. I ordered a mule..although it was good, no copper cup, just a regular drinking glass. Last but not least, the server kept passing items (my drinks, my takeout container, my check) over my guest instead of walking around her. Lazy? Untrained? I don't know? Just do better! For clarity - don't cross over people's food.
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Shanice R.
Oct 8, 2024
Sonny at the bar is attentive and considerate. Definitely made my first experience at Samurai memorable. Food was amazing, drinks good! Highly recommend
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Janell M.
Jul 18, 2024
This was fun and a great experience for a birthday celebration! The food was delicious and the service was great! Definitely better than your typical Benihana experience!
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Nicole F.
Apr 7, 2024
Saturday, April 6th, 2024 party of 2 date night for 8pm dinner $142.67 w/o tipPrivate parking lot with complimentary valet parking (DO NOT PARK ON THE NEXT DOOR SHOPPING CENTER PARKING-THEY WILL TOW TOUR VEHICLE)Immediately greeted and seated (this was not the case during the weekend of March 23, 2024 which had a 45 min wait) they do not do reservationsWe ordered the five course filet mignon and five course Samurai Triple with a side of 10 extra shrimps, 2 hibachi chicken rices, 1 whiskey sour with Jonny Walker black and a soda. Our chef Noel was perfection. All the food and drinks were flawless, delicious, and perfectly cooked/presented during entertainment with their classic heart shaped rice, onion tower volcano, shrimp popping. This is my husband's favorite restaurant since he was a child. We hadn't been here since 7-8 years because we moved an hour away, we wanted to come for his birthday last month but weren't waiting 45 mins so we came this month for date night and were highly satisfied with all aspects. We even had left overs we took home. We'll be back for someone's birthday before the end of 2024. Bravo Samurai chefs, crew, and management. We are pleased to know you're still around in Miami so you're doing something right to still be in business after all these decades and during these last few difficult years in the world.
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Danielle B.
Jun 14, 2024
I'm sorry to provide this update but we came back to Samurai looking forward to the great experience we had last time. We informed the waitress that I was vegetarian and that my husband has a mushroom allergy. First, we noticed she gave me a chicken fried rice, and my husband double checked that his dish had no mushrooms. She said the brown bits were onion. They brought out a vegetarian fried rice quickly, but then we found a whole mushroom in his dish. We were very upset. The manager didn't seem to know what to say and didn't even apologize. He took my husband's meal off the bill, but we were still charged for mine. We are disappointed and will not be returning. With allergies, they have to do better.
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Joann F.
Jan 28, 2024
Food was great! Got there around 5pm on a Sunday and only had a 7 minute wait, already winning! The place was pretty busy and the service was just a bit in the slower side but we were there for a good time so it was okay.We did the hibachi as usual and it was delicious! We love a good hibachi and will make it back here. Good company and clean bathrooms. Def recommend! The sangria was delicious!
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Davon L.
Jan 13, 2024
If you're looking for a decent hibachi place or a place to eat with family and friends this can satisfy your desires. One of the small things that I didn't like was that their entire lot was made entirely for valet leaving no where for you to park unless you park on the lot next door, which didn't make sense to me because there was so much parking. It just seemed liked a random cash grab for them, cause the valet was unnecessary for a place so casual. The inside was nice, felt like every hibachi place I've been to, nothing too special. Our chef was nice, he did a great job handling the food, talked very little but overall good service. For appetizers we ordered the soft shell crab and I believe the crispy rice with salmon from the cold appetizers (can't think of the name off the top of my head) and then for the entree we ordered the hibachi steak and hibachi spicy chicken. Across the board everything was great, my stand out had to have been the onion soup and salad that came with the hibachi steak and spicy chicken options. Either I was hungry or they were just that good cause I devoured them without a breath.
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