Porcini

Pre-Orders recommended

Rigatoni tube pasta baked with sweet Italian Sausage, fresh mozzarella in San Marzano marinara sauce ( no plates or utensils supplied)
$102.00
GARLIC BREAD FOR 4

PORCINI FAMOUS GRILLED TUSCAN GARLIC GREAD SPRINKLED WITH PECORINO ROMANO CHEESE
$25.00
LARGE GRILLED CHICKEN CEASAR SALAD

GILLED BONELESS SKINLESS CHICKEN BREAST , CRISPY ROMAIN LETTUCE , WITH OUR FRESH MADE AUTHENTIC DRESSING
$45.00

Dinner Specials

Salmon fettuccini

Atlantic Salmon filet tossed with Italian imported Calabrian fettuccini in rose tomato cream sauce
$21.00
New Zealand cockles linguine

Seasonal sweet baby clams from New Zealand and tossed in important linguine Fina
$22.00

Prima

Carciofo

Oven roasted artichoke hearts parmesan bread chumb seasoned, and herb oil drizzle.
$11.00
Filetto

Black Angus filet mignon tips drizzled with sweet balsamic glaze topped with Gorgonzola dolce cheese
$16.50
Grilled Calimari

Grilled baby squid in lemon, caper garlic basil, olive oil marinade.
$12.00
Straccciatella Soup

Italian spinach, egg drop, Parmesan soup.
$7.00
Caprese Salad

Fresh made mozzarella, Roma tomato slices, and basil, EVOO, with aged balsamic.
$11.00
Caesar Salad

Our classic made to order romaine salad, fresh croutons.
$10.00
Melanzana

Italian breadcrumbs egg wash, eggplant, fresh mozzarella, pecorino Romano cheese, and san marzano tomato sauce.
$10.00

Sides, Condiments, Pasta, Garlic Bread

Broccoli Rabe

Sauteed with Tuscan olive oil and garlic.
$9.00
Crushed Red Pepper Flakes

Spice up you pasta dish.
$0.50
Fresh Grated Pecorino Romano Cheese

Imported from Sicily.
$1.00
Garlic Bread

Our legendary Tuscan garlic bread, sprinkled with Pecorino Romano cheese.
$11.00
Side Imported Spaghetti

Choose oil garlic....or....plum tomato basil sauce
$9.00
Truffle Parmigiana Potato Wedges

Fresh cut potato wedges tossed with white truffle oil and Pecorino Romano cheese.
$6.00

Seconda

Cannelloni

House-made pasta crepe, spinach, and ricotta cheese filling baked in the oven with blush tomato cream sauce. (Handmade pasta)
$24.00
Penne Arrabiatta

Imported pencil pasta tossed in fresh spicy San Marzano tomato sauce.
$18.00
Pollo Parmesan

Chicken cutlets dredged in Italian bread crumbs topped with fresh mozzarella, Pecorino cheese and plum tomato sauce and linguine marinara.
$25.00
Salmone Cartoccio

Fresh Atlantic salmon baked in parchment paper, garlic herb compound butter, serve with sauteed baby spinach and roasted potato wedges.
$24.00
Spaghetti con Salsiccia

Imported spaghetti tossed with grilled sweet Italian sausage in robust San Marzano red gravy.
$25.00
Veal ala Saltimboca

Our exclusive top cut veal medallions, layered with fresh sage leaf and prosciutto Parma, sauteed in sage butter white wine sauce.
$26.00
Rigatoni Bolognese

Tube pasta regatta, in Northern Italian meat sauce
$25.00
Fettuccine Selvaggia

Imported calabrian linguine tossed with imported porcini mushrooms in a light cream and mushroom jus
$27.00
Agnolotti ala Torino

Northern Italian ricotta-filled ravioli... the choice of Pecorino Romano cream sauce , blush tomato cream, or fresh plum tomato sauce (handmade pasta)
$24.00
Pollo Picatta

Boneless, skinless, chicken medallions, and lemon caper white wine. Served with linguine fina.
$24.00
Maiale Albiccoca

Center cut pork tenderloin and glazed with Sicilian apricot marmelatta. Served with spinach and roasted potatoes.
$26.00
Shrimp Scampi

Large gulf shrimp sauteed in garlic, butter, white wine and tossed with imported spaghetti.
$26.00

Italian Pastries

Milla Foglia

Flakey puff pastry with layers of fresh French vanilla custard and whipped cream.
$10.00
Sweet Ricotta Cannoli

Sweet impasata ricotta cheese with chocolate chips in crispy Sicilian shell.
$10.00
Tira Misu

Lady finger biscotti, soaked in espresso, layered with sweet mascarpone whipped cream, topped with a dusting of cocoa powder.
$10.00
Banana Bread Pudding

Fresh banana baked in a brandy brown sugar soaked Tuscan bread souffl
$7.50