Pizza Richmond

We lined up and waited among 40-60 people on opening day, a Thursday at 12 noon. The excitement was palpable! After Lunar Inn closed, the neighborhood was sorely needing a new social spot to obsess over. (Amusingly enough, the opening day Pizza Richmond crowd looked almost identical to the closing-night Lunar Inn crowd (Dec 31, 2023) and considering there was less than a month of time passed between those two affairs, it's not surprising.)I got tomato pie, as dairy and I don't always agree in the end. My partner got pepperoni. The meat on the pepperoni is super high quality with a bit of spice, and it's everything that OG sister shop Pizza Shackamaxon brings to the table. The tomato pie....omg you guys. Like sure it's the same as Shackamaxon too, I guess, but there's something so lovely about being able to sit down, indoors, and enjoy the pizza right away in the fragrant and quirky dining room that the owners thoughtfully put together. Look for the small details such as the velvet folding chairs, the glass tulips along the wall...the bathroom door hardware. It's just such a welcoming vibe. In the first week alone, it was open Thursday-Sunday-- we went 3 times. Since then, we have gone nearly once a week or once every 10 days (had to rein it back for the sake of our waistlines) and not once have we been disappointed or less than delighted. Special mentions: -the joint is byob, so bring a koozie and a high life to sip while you wait. -both the Caesar salad and the chef salad are BOMB. The Chef salad has a LOT of bacon in it, and very generously dressed. Both are sharing size IMO. If two people each order a slice (or two, go off) and 1 salad to split, that should leave everyone satisfied. -the soft serve is to die for. The espresso blueberry swirl was amazing, and after the first month they changed up the flavors, something like a strawberry or raspberry and chocolate or something- (valentines-y flavor iirc) and I was skeptical but it delivered! 1-900 Ice Cream is seriously killing it, and what a smart and cool thing to partner with them. It's the cherry on top of an already amazing pizza experience!

Is this place still open?Went there Wednesday, July 3rd around 12:45 in the afternoon, and it was closed. It was within posted business hours. The first tip something was fishy was there's no phone number. I was in the area, and I simply wanted to call and order a pizza. I was unable to order online, so I went there physically. The place was closed. If they're open at different hours than advertised, they should update that instead of wasting peoples' time. Also, there's no reason not to have a telephone number. Ordering a pizza shouldn't be more complicated than dialing a phone number and ordering from someone. Not everyone wants to do it through their phone. Big disappointment. Maybe that's why they're out of business.

When I've first tried a slice from Pizza Richmond's sister pizza shop I've said that it's the closest thing to a Brooklyn slice. A slice here is no different. The sauce is sweet and savory at the same time, and the crust is a solid 9/10. I honestly do not think the crust can be any better unless if they sourced NYC's tap water for the dough. The price tag for the food here is a little steep, but it's worth it. I'd rather spend an extra $5-$10 for a better pie here. The ambience and vibes here are friendly and welcoming. It's been busy here since opening, so do expect to wait a little bit for your order.

The pizza coming out of this shop is no joke. For those of you familiar with Pizza Shack, then you know their new location comes with high expectations, and sure enough...they continue to deliver. The pizzas are LARGE. Two slices would easily appease anyone's appetite, but I promise you, that will be a hard decision to make. Between their tomato pie, regular, white, and sauce only pie...my goodness, it's nearly impossible to choose just two a couple slices to try. Their recipe is perfect. Light and crispy dough, crunchy and bubbly crust, sweet and tangy red sauce - it's truly top notch. Moreover, their white pizza is unlike any white pizza you had before. Globs of roasted garlic and ricotta cheese. HIGHLY RECOMMEND. Then of course, you have an awesome staff slinging the za. Fun and energetic, they are controlling the music and setting the vibe. Another must try, is the 1-900 ice cream! Do you like blueberry? Likely. Do you like espresso? I'd imagine. How about a blueberry espresso twist? I was skeptical at first, but this downright might just be one of my favorite ice creams I have ever had. To top it all off, they have yummy salads, a selection of soft drinks, and crazy toppings or dippins for the pizza (lemon ricotta dip for crust or a spicy seasoning to put on top.) Make sure you stop by, bring a friend, and soak it all in. You are going to love it!

Been following the construction and renovation of this location on social media for months so had to get there now that they are open. I was not disappointed, this place was great. I loved everything about the space from the tiles on the floor to the art work in the bathroom. The service was great- I was hesitant about the ice cream flavor combo but was quickly given a sample and proven to be wrong for worrying. The pizza was tasty and crisp, and their own special blend of crushed pepper added a nice spicy addition to the baseline flavor of the pie. The caesar salad was fresh and perfectly dressed with just the right amount of crunch. I would definitely recommend this spot and will definitely be back for more pizza.

Excellent pizza, salads and soft serve ice cream. Whole cloves of garlic on the white pizza are delicious. Excellent, friendly staff same as Pizza Shackamaxon. Also, nice vibes, decor and music. A great addition to the neighborhood.

10 out of 10 white pizza! Very rich flavors and none overpowering each other,just perfect. Perfect crispy undercarriage and crust! I would have gave it 5 stars if a plain regular slice wasn't $5.50 SMH

The pizza was really good! If you are a pizza lover i highly recommend this place. The place is really clean and customer service is top tier definitely will be back

Thin crust slice shop. Has a cool retro vibe and a VHS tv in the corner. The pizza special changes weekly and is usually some variation of a veggie centric slice. Very flavorful, I personally love how thin and crispy it is. It's also BYOB which is always a plus!

Pizza is phenomenal. The rotating specials are a must have! Jalapeno corn and peaches with jalapeno cream!