Burrata

Cozy small restaurant and great service. We dined in on a snow day and this place is nestled in between houses and across from a park, just make them much more cozy.Monday night, place was half full. we learned that it was BYOB so we bought some wine. I got the fish of the day and my partner got the lamb rigatoni. The server whomight be the manager/owner of the place was so knowledgable and attentive. Made the experience much better. Food was tasty, overall great vibe.

Cool little italian spot in the South philly. Great energy inside and attentive and knowledgeable wait staff. The food was fantastic - everyone loved their dishes, and mine (pasta special pappardelle veal ragu) was so good. Location is nice, very close to the Miracle on 13th St Christmas Lights, which we walked through afterwards.Great spot!

This was a hard rating for me. I love a BYOB and Italian food, and the food was good. The problems I had were that the waitress wasn't the friendliest and we were crammed into a very small table for the 5 of us, and it was expensive for the portion sizes (we ended up needing to get pizza after because we were still hungry!). The food was really good and I would recommend it to someone wanting a fancier dinner.

Another successful dining experience, this time with my parents who can be picky eaters. Of course we started with the burrata, as one always should considering it's the restaurant namesake. They were surprised by how each dish had such prevalent flavors. We had the pork chop, lamb rigatoni, chicken Milanese, and seafood stufato. My husband asked for a pasta side for the chicken and that was almost better than the rigatoni. Our server was knowledgeable and attentive as we had an odd amount of utensil slips to the floor lol The limoncello, coconut sorbet, and hazelnut gelato were a great finish to the meal. I must say the cup of black coffee was a nice touch as well. For such intimate seating, it was still fairly quiet. I'd suggest sticking to a group of 2-4 but I noticed groups of 6 as well.

For my first meal at Burrata, I ordered the ravioli, which came stuffed with porcini mushrooms. The pasta was cooked perfectly and was topped with a rich cream sauce and sun-dried tomatoes. The dusting of bread crumbs added a light crunch to each bite. The complimentary sesame seed-covered bread and olive oil was a perfect precursor to the entree.I loved the quaint, intimate interior. The service was great and I loved that it was BYOB. I hope to return soon to explore more of the menu.

Service was amazing-- it's byob by the way! The food was very good-- I ordered the arugula pesto and loved it-- it was very fresh and light. The bread service was nice but I felt the dip needed seasoning. Overall great however, not sure if I'd go again. The spot was very cute and homey so that's a plus!

I had a reservation for Burrata last December but then I unexpectedly went out of town on the day I had the reservation. Didn't make it here until this week... I've totally been missing out. Burrata is an awesome restaurant. We got the octopus carpaccio app - loved this. Also got the burrata app bc you gotta get that at a place named Burrata. Loved this one too. My bf got the swordfish which he said was awesome. I got the kale pesto w burrata for my main course. I liked it a lot but also would prob order something diff next time - also it was a lot of food and my bf had to finish my last few bites. For dessert - we split the tiramisu. It tasted just like the tiramisu my late Italian grandfather made in the 1980s. Brought back so many happy memories. I would eat this again in a heartbeat. After dinner - there is the cutest park directly across the street - we took a stroll and people watched while we burned off some of the calories of our dinner. Will def be back!!!

Heard about this spot on Abbott Elementary only to find out it hasn't been around for that long! Burrata is a small restauarant filled with comfort and Italian flair. The service was exceptional, as they are kind, informative and efficient. It's a little hard to hear the person across the table as it can get loud and the kitchen is in near vicinity. I got the scallops with saffron rice and was super impressed. The scallops were big pieces, juicy and cooked to perfection! The saffron rice was flavorful and reminded me of "kichuri", found in South Asian cuisine. I'd definitely come back as this spot is a solid Italian restaurant! Also, the complimentary burrata and bread is so

Been wanting to try this place since it was mentioned on Abbott Elementary. Food was light and delicious. Not on the heavy bloated side and the prices were decent. Ordered what is pictured and my family were satisfied. Will definitely come back to try other items on the menu.

What a great find! Excellent food for everyone in our party of four. Homemade pasta special, scallops and pillowy, soft and tender gnocchi. The outdoor seating which initially didn't appear inviting exceeded expectations with its privacy combined with an excellent neighborhood vibe. Desserts of crème brûlée, gelato and cannoli were all outstanding. Expressos were enjoyed.Our server was pleasant, helpful and considerate as she asked about any dietary restrictions or food allergies.Will be back!