Persian Grill
Persian Grill
Served with chick peas, tahini sauce, fresh garlic, salt, pepper and fresh lemon juice.
Served with special seasoned open flame charcoal grilled eggplant with sauteed onions, garlic and tomatoes and a touch of egg.
Served with our imported bulgur cheese, radishes and scallions and on a bed of watercress.
Served with seasoned spinach with sauteed onions and a touch of egg.
Served with special seasoned open flame charcoal grilled eggplant made with shredded chicken, sauteed onions, mint and walnuts.
Split pea Persian stew served over our fluffy basmati rice.
Prime thigh chicken is cooked in a rich sauce made of pomegranate and walnuts served over our fluffy basmati rice.
Native red berries marinated in saffron mixed with our fluffy basmati rice and almonds and served with a generous portion of oven-roasted cornish hen and topped with a mild orange sauce.
Celery stew served over our fluffy basmati rice.
Basmati rice mixed with lentils, raisins, dates and slivered almonds; served with a portion of lamb shank and ground beef.
Bbasmati rice with saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts. We add our special sauce and a generous portion of oven roasted cornish hen topped with a mild orange sauce. This dish is served at Persian weddings.
Eggplant stew served over our fluffy basmati rice.
Native red cherries, marinated in our special sauce and saffron, served over fluffy basmati rice and a generous portion of oven roasted cornish hen and topped with mild orange sauce.
Our basmati rice is mixed with Persian herbs and is served with a portion of salmon marinated in our wine and saffron sauce-open-flame charcoal-grilled.
Persian green herb khoresh, served over our fluffy basmati rice.
Specially seasoned ground prime beef marinated with fine mild Persian spices and wrapped around a skewer open-flame charcoal-grilled.
Delicate young cornish hen delicately marinated with saffron and fresh lemon juice and grated onions-open-flame charcoal-grilled.
A skewer of prime fresh lamb centered with green pepper and onions and one skewer of prime boneless chicken breast marinated with fresh lemon juice and saffron-open-flame charcoal-grilled.
Special prime ground chicken marinated with saffron and grated onions and wrapped around a skewer-open-flame charcoal grilled.
A skewer of boneless chicken breast and one skewer of our ground chicken marinated with saffron and fresh lemon juice open-flame charcoal-grilled.
A skewer of prime tenderloin of beef and a skewer of prime boneless chicken breast marinated with saffron and fresh lemon juice-open-flame charcoal-grilled.
Delicate chicken breast centered with green peppers and onions, marinated with saffron and fresh lemon juice and grated onions-open flame charcoal-grilled.
Fresh lamb centered with green peppers and onions, marinated with grated onions open-flame charcoal-grilled.
Three pieces of center cut lancaster lamb chops, marinated with yogurt and grated onions, served with one skewer of seasoned prime ground lamb and beef open-flame charcoal-grilled.
Special prime ground lamb marinated with fine mild Persian spices, grated onion and wrapped around a skewer-open flame charcoal grilled.
Our prime filet is cut in cubes, marinated in our special mild sauce and served with a skewer of prime ground beef-open-flame charcoal-grilled.
Marinated prime tenderloin of beef filet open-flame charcoal-grilled.
Combination of kabab-i- barg and koobideh open-flame charcoal-grilled tenderloin of beef filet.
Fresh lamb, centered with green peppers and onions, marinated with herbs and a skewer of seasoned prime ground beef and lamb open-flame charcoal-grilled.
Fresh spinach sauteed with onions and our special seasonings topped with eggs, served with our fluffy basmati rice. Vegetarian.
Our specially seasoned oven- roasted eggplant sauteed with onions, garlic and tomatoes, topped with eggs and served with our fluffy basmati rice. Vegetarian.
Fluffy basmati rice saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts. This dish is served at Persian weddings. Vegetarian.
Fluffy basmati rice served with many mild imported herbs and vegetables topped with saffron rice. Vegetarian.
Native red berries marinated in saffron, mixed with our fluffy basmati rice and almonds. Vegetarian.
Native red cherries, marinated in our special sauce and saffron, served over fluffy basmati rice and a generous portion of oven-roasted cornish hen and topped with mild orange sauce. Vegetarian.
Basmati rice mixed with lentils, raisins, dates and slivered almonds; served with a portion of lamb shank and ground beef. Vegetarian.
Seasoned yogurt mixed with cucumbers chunks and mint.
Seasoned yogurt and moosir chunks garlic taste.
Garlic marinated with salt, pepper and vinegar.
Chopped onion, tomatoes, cucumber and scallions with fresh- squeezed lemon juice and olive oil.
Homemade spicy sour relish made of vegetables, fruits and special spices.
Jalapeno pepper marinated with salt, peppers and vinegar.
A Persian pastry made with an almond base.
Ice cream made with saffron, rose water and a dash of pistachio nuts.
Persian ice is made with rice noodles and rose water served with fresh lemon juice and wild cherry syrup.
Chick peas, tahini sauce, fresh garlic, salt, pepper and fresh lemon juice.
Special seasoned open-flame charcoal-grilled eggplant with sauteed onions. Tomatoes and a touch of egg.
Our imported bulgur cheese, radishes, walnuts, scallions and on a bed of watercress.
Seasoned spinach with sauteed onions and a touch of egg.
Special seasoned open-flame charcoal grilled eggplant made with shredded chicken, sauteed onions, mint and walnuts.
Served on a bed of fresh lettuce, tomatoes, onions, olives, cucumbers, our imported bulgur cheese and fresh nuts.
Lettuce, tomatoes, onions, cucumbers, fresh nuts and olives, topped with oven-roasted eggplant and our special homemade salad dressing.
Marinated charcoal-grilled salmon served over a bed of lettuce, green peppers, tomatoes, olives and fresh nuts, topped with our special homemade salad dressing.
Lettuce, tomatoes, onions, cucumbers, fresh nuts and olives, seasoned spinach with sauteed onions and our special homemade salad dressing.
Served on a bed of lettuce, tomatoes, onions, cucumbers, fresh nuts and olives, topped with our famous boneless chicken strips and our special homemade salad dressing.
Skewer of fresh green pepper, tomato and onions.
Prime ground chicken marinated with saffron and freshly grated onions.
Specially seasoned ground prime lamb marinated with freshly grated onions, wrapped around a skewer.
Served in pita bread with lettuce, tomato and yogurt sauce, includes potato chips and appetizer of the day.
Marinated prime boneless chicken centered with green peppers and onions.
Specially seasoned ground prime veal marinated with freshly grated onions, wrapped around a skewer.
Served with lettuce, tomato and hummus or yogurt sauce on pita, includes rice and cucumber salad on the side.
Skewer of marinated chicken, topped with a special homemade yogurt sauce, lettuce and tomatoes.
Skewer of marinated prime ground lamb, topped with a special homemade yogurt sauce, lettuce and tomatoes.
Skewer of tomatoes, green peppers and onions, topped with a special homemade yogurt sauce, lettuce and tomatoes.
Skewer of marinated prime ground veal, topped with a special homemade yogurt sauce, lettuce and tomatoes.
Two skewers of specially seasoned ground prime veal marinated with fine mild Persian spices wrapped around a skewer open-flame charcoal-grilled.
Marinated prime tenderloin of beef filet, open-flame charcoal-grilled.
Two skewers of boneless chicken breast and one skewers of our ground chicken marinated with saffron and fresh lemon juice.
Two skewers of marinated prime loin of veal and one skewer of seasoned ground prime veal marinated with fine mild spices.
Open-flamed charcoal-grilled; three pieces of center cut lancaster lamb chops marinated with yogurt and grated onions served with one skewer of seasoned prime ground lamb.
Open-flamed charcoal-grilled; three pieces of center cut lancaster lamb chops marinated with yogurt and grated onions served with one skewer of seasoned prime ground veal.
Fresh lamb centered with green peppers and onions, marinated with braided onions, open-flame charcoal-grilled.
Chopped onion, tomato, cucumber and scallions with fresh-squeezed lemon juice and olive oil.
Seasoned yogurt and moosir chunks, garlic taste.
Garlic marinated with salt, pepper, and vinegar.
Homemade spicy sour relish made of vegetables.
Seasoned yogurt mixed with cucumbers chunks and mint.
Jalapeno peppers marinated with salt, pepper, and vinegar.
Persian ice is made with rice noodles and rose water served with fresh lemon juice and wild cherry syrup.
Ice cream made with saffron, rose water and a dash of pistachio.
A Persian pastry made with an almond base.
Eggplant with veggie kabobs and rice
Lamb Kabob with rice topped with cherries
The Persian Grill on Germantown Pike outside Chestnut Hill
Inside the Persian Grill
a fountain in front of a restaurant
Maust O-Moosir app
a table and chairs in a restaurant
a view of a dining room
Pita bread
Zereshk Polo Dinner was a great choice. Very different but in a very good way
sandwiches, food
Baklava
food
Fresh Hot Pitas
Eggplant and tomato Mirza Polo Dinner, grilled veggies and rice
Baklava Lunch and Persian Ice Cream-Akbar Mashti Lunch
Mirza Ghasemi
Ash Reshteh soup
sushi and sashimi, interior
Some beautiful Persian (Iranian) artifacts
food
menu
Lamb shank
Erin E.
Aug 6, 2024
Food is always delicious! We usually go for dinner but we did lunch last week & more wonderful choices! The falafel wrap was delicious!
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Muhammad R.
Jan 15, 2024
We were glad to discover this amazing place . The food is authentic and the service was amazing . The servers were super friendly and responsive . My son has an egg and nuts allergy and they were very accommodating for that . They double checked everything before serving , which we really appreciated . The decor of the restaurant is sort of a snap shot from a Persian restaurant from the 80s but that gives it a retro authentic look . Maybe playing Persian music would add to the environment even more . We order the Jojeih and barg kebab as well Fasenjoon.. Also ordered Humus and lentil soup . The kebabs and lentil soup were amazing ! The rest was decent , the humus could have been better . It's not Persian so that is fine I suppose . But all in all a pretty epic experience!
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Kyre P.
Apr 6, 2024
Absolutely delicious! Wonderful and uplifting setting with very friendly staff. We had a very big party and they were so nice and accommodating to everyone who came. I got the chicken tender kabab and it was delicious!
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Michael F.
Jan 30, 2024
Good, but not amazing Persian food. As Dave L noted, it is a little unassuming spot which would be perfect for a causal meal. The lamb was a solid choice if you are seeking a recommendation. While I believe all dishes come with rice, only a few come with anything else. However, the portions are fair and will fill you up. Of course, if you aren't quite full there is always Baklava.
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Maya L.
May 21, 2024
Recently went to Persian Grill with a large party to celebrate a graduation. The staff was very accommodating and courteous. The service was pristine and quick as well. The only disappointment was the food. We all grew up cooking and eating Persian food so our standards were not low. However, there are no other Persian restaurants in the area so if you're craving something similar to Persian cuisine, it can do the trick. We started with Kashke Bandamjan, sabzi paneer, salad Shirazi, maast o kheir, and khoresht tahdig. The khoresht tahdig was my favorite part of the meal. The ghymieh was solid and the tahdig was nice and crispy. The rest of the appetizers were good as well. For my entree, I tried the Zereshk polo with the Cornish hen, khoresht karafs with chicken, and the chicken tender kabobs. The zereshk polo and Cornish hen were extremely sweet to the point you couldn't eat too much of it. The khoresht karafs was more like a soup with an oil and water based broth. There were minimal greens and flavor. Lastly, the chicken tender kabobs were good and the plain basmati rice was fluffy and buttery. Again, not the best Persian food but it can do the job if you're craving it and there are no other options.
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Holli G.
Jun 16, 2023
I had a great meal at the Persian Grill a couple of nights ago. Everything was fresh and delicious! I appreciated how large their menu was and all of the different meat options that I could choose from. I got a kebab combo with lamb and saffron spiced hen which were both super flavorful.
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Holly W.
Aug 27, 2022
Was recommended by an Iranian man so wanted to check it out. Quiet, small, family owned place with pretty flowers and a pond in front. Inside pleasant and quiet. Delicious hummus, pita, and house salad appetizers. I had eggplant/tomato mush served with basmati rice and a skewer of nicely grilled veggies. Husband had very savory, rich lamb shank in gravy with rice imbedded with sweet raisins, nuts, and dates. Service excellent and staff very cordial. I would recommend the owner lower the lights and get rid of the paper place mats. Otherwise excellent meal.
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C M.
Apr 4, 2023
We enjoyed a delicious early dinner at Persian Grill. I've been expanding my culinary palette and dining here was delightful. The menu has plenty of meat and vegetarian options. The hummus appetizer was smooth and flavorful. The crispy and chewy pitas were excellent! For the entree, I ordered the Khoresh Fesenjan, a stew that tastes nothing like it looks. A rich sauce of walnut and pomegranate gives it a sweetness that complements the chicken. The basmati rice is as fluffy as it gets- perfect! The baklava was interesting, more of a spice cake taste than others I've had (Turkish/Greek baklava tend to be more heavy, drenched in honey and sweet, which I love).The service was quick and pleasant and the portion size is very generous. Looking forward to coming again and trying something else.
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Eugene A.
Oct 4, 2022
Finally back after more than a year! This is one of those places you leave and are already thinking about when you will return. The food is so flavorful and consistently good. I love the ground lamb and ground beef. The spice mix and grilled flavor are memorable. Always friendly service. Beer and wine available. Can't wait to return...again
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Joy S.
Nov 16, 2023
The food is very good and very authentic. They use all the recipes of the previous owners. They are very friendly people and I enjoy going there.
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