Oggi Trattoria
Oggi Trattoria
Grilled Octopus
Spinach & Ricotta Shells
Bar area
Chicken Parmigiana and that soft yummy roll
the interior of a restaurant
a view of a restaurant with a bar
the interior of a restaurant
Ketel One Martini, dry, up, blue cheese olives
a bar with a lot of bottles
Entrance
Linguine Alla Pescatore (linguini with fresh shrimp, calamari and chopped clams sautéed in special marinara sauce).
Paloma
Bar Bar
Gluten Free Gnocchi
Calamari, bread
Chicken Parm Pizza
sushi and sashimi, interior
Chicken Vesuvio- NOT GOOD!
food, noodle soup, ramen, ramen and noodles, noodle dish, noodles
Rotolo Primavera Tricolored pasta stuffed with ricotta cheese and spinach baked in red cream
Tiramisu
Valerie S.
Apr 23, 2024
Incredible service , delicious food and a beautiful atmosphere all around! This is a family owned restaurant you do not want to skip out on! The baked clams with their freshly baked dinner rolls was a next level dish and I can't wait to go back!! The gnocchi had the perfect texture and with every bite, it got better and better. The service was top notch, so welcoming and kind. I instantly knew I was at a family restaurant by the way they took care of me and my boyfriend. I cannot recommend this place enough. I am so excited to go back and try the rest of their menu! If you're anywhere near West Town , you have to go to OGGI TRATTORIA!
Read More
Austin S.
Aug 2, 2024
My partner and I had a really solid experience at Oggi. We went in for a late Dinner on a Saturday night. They were not super busy and we were fortunate enough to get a seat on the patio. It was a beautiful evening. The service was great. It seemed like they only had 1 server working and she was definitely busy with quite a few tables, but still took amazing care of us. We grabbed calamari, penne alla vodka, and pepperoni pizza. the calamari was wonderfully crispy. It was great. We thoroughly enjoyed it. Light, airy, and perfect paired with the lemon and marinara. The pasta was good, too. Not earth shattering, but some solid pasta that tasted good. I really enjoyed the pizza. It certainly was not neopolitan, or super authentic, but solid pizza. It was almost like a tavern style pie. It tasted good, it was the type of pizza I was in the mood for.MY partner and I debated on the freshness of the food. We could not tell if this food was insanely fresh, or frozen. Very interesting. Nonetheless, we enjoyed the meal. The palomas were solid. the atmosphere is nice. It definitely felt like a neighborhood haunt and everything I read is consistent with that. No complaints with our meal at all. It was a solid meal.
Read More
Dinora D.
Feb 9, 2024
I loved it here. The staff was super nice and attentive. You could tell they were a little understaffed, but they made sure to check in and take care of you.The place is small but very cute. It's a nice place for date night :)Now to the good part. The food. I think they have someone's Italian grandma cooking in the back because everything was delicious. Chef's kiss! The plating is neat, the flavors make your taste buds jump!My husband got the Velasco chicken, which the sauce had a nice touch of jalapeño. It's not spicy, but you know it has jalapeños in the sauce.I got the Pomodori Secchi, which was so good. The pasta looked and tasted homemade, the sauce was beautifully put together. And the chicken was nicely cooked.Definitely check them out. I don't think you can miss with whatever you order here.
Read More
Natasha C.
May 18, 2024
Food was delicious! It tastes like it was cooked by an old Italian grandma. It's a cute spot and the service was quick. Definitely recommend the espresso martini!
Read More
Winnie C.
Feb 4, 2024
This is a review specifically for 2024 restaurant week. They offer a three course meal for $25 including starter, main dish and dessert. We had a salad and salt pepper sausage which were not bad. We had eggplant Parmesan. The tomato sauce was tasty and the pasta was cooked dante which we liked. but the fried eggplant was a little soggy. At last, we had chocolate cake and tiramisu which were both good. The highlight of the meal, however, was the complimentary bread.
Read More
Gaz H.
Apr 29, 2024
3.5. Talented kitchen makes the things. Competent without being transcendental. The prices are definitely on the high side; not sure the value proposition is there. But if you have extra cash, its a good meal.
Read More
Carlos O.
Jul 6, 2024
Early Saturday evening. Place was very empty. Drinks were good. Appetizer fried calamari not great. 4 different main courses ordered. Clams just ok. 2 of same chicken courses good and plentiful. Chicken Vesuvius only chicken breast (not bone in). The Lasagna was ice cold as if frozen dinner warmed up, the worst I ever had. I probably would think about going back , but so many good Italian restaurants in area. Disappointed
Read More
Julio R.
Apr 16, 2024
As usual this place never disappoints. This chicken parm pizza was delicious. Asked if they could substitute the traditional sauce with vodka sauce and they did and added pepperoni for me!! It was absolutely delicious!
Read More
marco p.
Jul 7, 2024
Amazing experience at this family owned restaurant in west town. I had the Chicken Velasco and the best old fashioned in town. Food was great. Service even better. 10/10 would recommend.
Read More
Betsy P.
Jul 7, 2024
The hubby and I went for dinner 07/05/24 the food and service were phenomenal. We had the burrata al tartufo and the mussels for starters, and for our main dishes, I had the lasagna, and my husband had the linguine vongole. Both are very delicious! The ambiance was great! Definitely coming back
Read More
