Town Donut & Breakfast

Great morning spot!We literally stop here every morning & our entire family LOVE this location! We enjoy the warm & fresh glazed donuts with a dozen donuts holes for the kids. My sister enjoys the apple fritters while my husband has an obsession with the cinnamon rolls. I get my coworkers kolaches when we have early morning shipment & they love them!There have mornings if they've sold out of apple fritters & they will cook some fresh. Service is always quick & nice. When we have time to sit inside, it's clean & service is just as great. Try their new iced coffee (not pictured). You get a pretty nice size & it's just the right ratio of coffee/creamer sweetness. There's also a location in central & new one on Perkins. Enjoy!

Went thru the drive thru, which I was glad they had. I order a bacon, egg, and cheese burrito. She asked if I wanted it heated up which should've been a sign, but I got it heated. I also got a single glazed donut. The donut was perfect the kind of dough that compresses. Note that I usually get dount holes but the holes were more expensive than the single donut. Anyways the burrito was half steam half cold. I looked like it was cooked in a pan and cut into spears to fit a tortilla. Wasn't a fan. (Also I will say that I am not fare because in Texas breakfast burritos are everywhere and amazing).

Just left drive thru off oniel lane- got to a second red light after eating a beautiful glazed donut from here.. wow.. might be the best I've had in this town.. wow.. also got breakfast croissant.. freshly made and not microwaved - maybe convection oven because crispy.. great service and I have to say.. new favThis separates me from Mary Lee Donuts in general, like the pacific ocean between Hawaii and LA

Donuts are always fresh and tasty. Customer service is great. Bright, clean atmosphere. Try the apple fritters. I am addicted.

Great food at a very affordable price! The boudin kolache was fantastic!Friendly staff and clean!

The donuts here are bangin! The flavor and texture profile of their glazed is similar to whats served at mary lees, but it hits several different hit boxes. The batter ir whatever they use gives the donut a more air like fluff and it just comes together so well! The lady who usually is there at 5am is very professional. Even though i had to wait a few minutes and pull up, I got brought hot "off the roller "donuts for my first visit at the establishment. I have yet to dine inside but will definitely do so soon!

I'll probably update to five stars after I try something else. They have so many options. I started with a sausage, egg and cheese biscuit. I thought i got a croissant by mistake because it was so soft and flaky, not thick and chewy like most places make. I'm going back tomorrow! Hubs was mad that I didn't get him a brisket kolache LOL

We really enjoyed the bacon, egg & cheese croissant. It had great flavor and just the right amount flaky-ness.

Just great donuts. Not crazy about any other breakfast items but the donuts are great!

The BEST Donuts in townThis was my first time trying these donuts, but my family drives from Denham Springs to get a dozen donuts every Saturday morning. I'm not a huge donut lover, but I do enjoy them on occasions.These donuts are so good, they melt in your mouth. I've eaten donuts from other places in Baton Rouge, but these donuts are the BEST. They were hot, fresh, light, sweet, perfectly glazed, and not too doughy. There are many other freshly baked breakfast options to choose from if you're not a donut lover. Today I had 2 Glazed Daunts for $1.49 each and the Spinach and Feta Danish for $3.99. The Spinach & Feta Danish was light, flaky, perfectly baked to a golden brown, and extremely delicious (I just wish they used fresh spinach). The restaurant itself was very clean, the beverage cooler was well stocked with a large variety of beverages, and the employees were moving with intensity to serve every customer as quickly as they could.Town Donut & Breakfast1312 O'Neal LnBaton Rouge, LA 70816