The Court of Two Sisters

All previous visits were for full-service meals, and I really looked forward to the Jazz Brunch experience I'd made reservations for, and there was NO REGRET for the choice whatsoever. I'd done my research and knew what to expect. I'd initially requested interior seating in case of questionable weather. It was gorgeous outside, and the seating host didn't even ask. I had a perfect courtyard table which offered easy access to/from the buffet line. Another detail that was perfect was my server . . . the wonderful Mario A, who was helpful and very attentive. I couldn't have asked for anyone better (and I doubt there could be). The young man creating the omelets at that station was pretty dang amazing with his results, as they were very large yet still rather light in texture. I dined just prior to the turn-around of several items on the line, so I luckily got "the best of both worlds". The breakfast bacon was one of the highlights. Many people have various favorites of how it's cooked, and it matched my preference perfectly. Later when the ribs were added to the line, those became a favorite as well. Very meaty and cooked just right. The choices of fruit offerings were numerous and fresh. The roast carving station was the only weakness, as the cut of beef at that time was rather tough, and the server was having some challenges even with a sharp knife. It can always happen anywhere. Yes, the whole dining experience is a bit touristy, but I was glad I chose it, and I also found it to be a great value. Very easy to recommend.Thanks again, Court of Two Sisters, and also to Mario !!!!

My Husband and I make it a point to dine at the Court of Two Sisters each time we travel to New Orleans. The food is so delicious and my taste buds have a party every time.We had brunch reservations for January 15, 2025 around 11a.m.ish and when we went we pretty much had the whole place to ourselves. It had rained the night before so everyone was sitting indoors. It was cloudy outside so indoor was okay with me. There were a view guests dining indoors as well and the awesome jazz trio was there.First and foremost you can never go wrong with the delicious food. From grits to bananas foster my goodness you will enjoy everything. Thank you to Kyron and all of the gentlemen who made our brunch enjoyable. They continued to check on us and kept our drinks refilled. We enjoyed their sense of humor and made us feel right at home.I'll continue coming back everything is delicious and I have no complaints. Was so glad it was open and after we finished we saw a bus full of guest arriving. So glad business is great. Thank you to all the staff of Court of Two Sisters.

This place is gorgeous and historical, but the food was a bit lackluster. We came for their brunch buffet on Friday morning with some friends. It was $36 per person, and we had to make a reservation in advance (noting that the Saturday and Sunday options had already been booked up). Their courtyard is beautiful, especially in the evening where they have their fairy lights lit up. The interior is so special as well, and it feels like you're in a castle. There's gorgeous indoor dining and a lot of food options. My advice is to be intentional about what you want to try, or you may find yourself full of the wrong stuff! Service was also good. The desserts from the buffet were great though -- tried the bananas foster, bread pudding, and pecan pie and was a fan.

Super awesome brunch spot! Make a reservation. They have indoor seating but outdoors is where it's at! we went for Sunday brunch which was supposed to have jazz but we heard like 2 songs. The courtyard is so pretty! The food is buffet style -- which is chaotic. The line gets ridiculous and there's a separate line for made-to-order omelette and Benedict's. They have food labeled clearly if it's vegetarian or vegan and even down to if it's lacto-vegetarian specificity. Loved that. Our server was very attentive to keep water filled and he was also very friendly. Appreciate the staff so much! Buffet is $36/person so get your moneys worth!! Some quirks: Some of the food was kinda bland but they had hot sauce (though it was Tabasco?! Come ON!).Also the bathrooms: for a place this big they had two bathrooms with 1-2 stalls in them. I get it's an older building but dang. My husband waited in a line so long he ended up leaving to go back to the hotel to use the bathroom

If you are looking for a buffet place with good food and drinks this is the place! I ate outside on the patio. Now mind you there a birds flying around and random leaving falling. lol The staff were amazing. They made sure we were taken care of. I am allergic to shellfish so I had other foods that substituted that. I had the chicken and sausage gumbo. Delicious. I finally got to try some kings cake. Very good. Also had the yams, jambalaya and duck. The bread pudding was okay. I had the bayou drink. Very refreshing. If you visit NOLA please try this place.

Decent New Orleans food in a buffet style. Make reservations so you get to sit outside and enjoy the nice courtyard surrounded by those oak trees. Or else sitting inside isn't too bad. The services were good, maybe it's just because I am from the Bay Area and workers don't usually give a * here. Food line could be long.

If you are really hungry, this is the place to be in the Big Easy.Been awhile since I ate at an all you can eat buffet, but wife suggested it, as it included a jazz band playing. Dressed in designer jeans, and collared shirt just like most of the men. $39 buffet includes soft drinks, juices, but excludes cocktails and alcohol.Came here on a Wednesday at 11:45am without a reservation. Huge place, but all the outside garden setting area was closed down, as outside temperatures in the low 50s with high winds in December. Even so we were seated immediately, just a few tables down from where a cello player and banjo player were playing. Seems like they play for 20 minutes, take a break and then play another 20 minutes, sometimes moving to the other room.Tremendous ambience, with white table cloths, and white cloth napkins, and large stretches of windows overlooking a landscaped courtyard garden for outside dining. Superb service from a waitress named Dyamond.Ribeye served one slice at a time at a serving station by an associate cutting the meat. Liked the ribeye, but the inside area of the single slice was rare and lacked the flavored seasoning on the outside.Chicken sausage gumbo over white rice was good as long as you got there early and skimmed off the chunks of chicken floating on the surface of the heating tray. Otherwise all you got was soup.Red beans and rice had too much sugar in it, and was too sweet for me.Shrimp etouffee again was good if you got there early and skimmed the flocks of shrimp floating on the surface of the heating tray. Didn't care for the sauce of the Duck a l'orange, as orange and duck meat don't mix in my mind. Nobody in their right mind would mistake this for Peking duck. Liked the seafood pailla with lots of shrimp and sausage over spanish rice. Similar for the jambalaya with plenty of chicken and sausage over dirty rice. Went easy on the garlic mashed potatoes and the grits, as very filling.Didn't like the veal, nor the sauce with the veal, unusual as am a veal fan.Noticed that the cold boiled shrimp were not deveined.Steamed vegetables were way overcooked, even for me, who like well cooked vegetables.Went easy with only a single slice of the bread pudding ,chocolate cake and pecan pie, the latter if anything much too sweet. Cost for two people with tax and credit card surcharge is $82.50, before tip. I imagine a lot of 12 year old kids, as they and younger ones get a discount.

Second time here and while I've never had a meal, I've always made a point to have a drink at their bar. They are so friendly and make a variety of local cocktails to perfection!

Jazz brunch was wonderful! I recommend getting in line for a custom omelette or Benedict - I added boudin to mine and it was delicious. Their hot bar featured so many fresh and yummy lunch and breakfast options as well - bacon, grits, prime roast, shrimp pasta, reb beans, creamed spinach, etc. etc! I also grabbed some great classics from their dessert bar - bans foster and bread pudding with fresh whip cream.

I used to live in NOLA and was in town to meet friends. The food is always great and the service was excellent. We sat in the courtyard and the ambiance is amazing with the old established vines overhead and the twinkling lights in the vines. If you are in NOLA and looking for a good meal with history and quality, Court of Two Sisters never disappoints.