Sandro's Trattoria

Primo in every way.I appreciate how authentic Italian it is.Fresh cuisine with best ingredients.A true trattoria and impeccable service.A must-visit.

Reliable , dependable, the food is remarkable! We had a store next to them for maybe 15 years ! No negative words to be said great place to try the food ! Lisa and Vinnie

If you're looking for a meal that will make your taste buds break into a standing ovation, look no further. Let's start with the eggplant lasagna; layers of rich, cheesy goodness with perfectly seasoned eggplant that tastes like it had a spa day before getting to your plate. It's like a cozy blanket for your soul. Then there's the beef bushaloni which sounds like the kind of thing you'd eat while reclining in a leather chair with a glass of wine and contemplating the meaning of life; rich, tender beef wrapped up in a symphony of flavors that'll have you wishing you had two stomachs--one for each bite. Five stars, two thumbs up and a standing ovation for the overall experience.

Early Saturday dinner. Few patrons, but got there JUST before 2 large parties. Quiet surroundings, even with the parties, and ample space between tables.Scott was our server, and he was on point with everything. In addition, the bartender checked on us, and another server grabbed finished plates off the table as well. LOVE the teamwork. (Having been in the service industry, I know this can be a saving grace for a restaurant.)Bread was brought to the table, and between the tasty grilled panini style bread and the olive oil dip placed on the table, I had to make myself say no when asked if we wanted more. I could have filled up on just the bread.Salads with our meals came with house dressing which was light, not oily, and had chunks of olives. Yum! Husband went with the Chicken Marsala, which had the most delightful white wine, lemon, caper and butter sauce, and the chicken was SUPER tender. In fact, my husband asked if I could make it at home, and in spite of being a great cook, I said, "Doubtful. There's something about it." Leftovers reheated beautifully.My Beef Bushaloni was to die for! The beef was tender, which was my only hesitation about ordering it, and the stuffing of prosciutto, spinach, artichoke hearts and breadcrumbs was a perfect complement and didn't overwhelm the beef. It was served with a side of angel hair, and all was covered/served with the most delightful marinara that wasn't a bright red, which made me think it maybe had a reduction of some sort included; it was stronger than a marinara and something I wish they would bottle.My husband did have a margarita, which at $12 kind of made my eyebrows shoot up, but he said it was good, so who am I to deny him? :)Definitely still on our favorite Italian list!

As long as Sandro's Trattoria has been around I've only recently eaten here for the first time, and I must say I've been missing out. The inside of the restaurant is like an Italian getaway and you can forget you're still in Metairie for just a little while. I love that about the restaurant, and that the servers are so attentive to details. We tried a couple of different dishes which included the meatballs and veal piccata both of which were excellent. I'm excited to visit again and try other menu items because I imagine they are very good as well, and I want to find out. If you're looking for a little getaway to forget the world outside for a short time and enjoy a lovely meal this is the spot for you. I hope you enjoy it as much as I do!

Great lil Tuscany trattoria. The red gravy is wonderful. I eat as often as I can. Trust me you will love it.

Fantastic! You can't imagine it, but this is a great Italian restaurant tucked away into a shopping center. The wife and I found this place by accident and have loved it ever since. The food is delicious! The service is top notch and it really feels like you are welcomed as family. It is our go to destination for Italian!

We had a bear perfect lunch at Sandros. The atmosphere is so charming and the service was excellent. Between three of us we ordered- chicken piccata with salad, baked oysters with garlic butter pasta and tomato soup, fettuccini with brown butter and fried shrimp and salad and tiramisu. The salad is interesting and has a unique combo of ingredients. The soup was smooth and deliciously balanced. All of the pastas were wonderful, the least favorite was the brown butter fettuccini (the least flavorful). The garlic butter pasta with tomato and spinach is phenomenal! The main complaint is that they didn't clean the shrimp. The tiramisu is excellent.

Introduced our cousin to this gem. It was totally on point as always. If you haven't been lately, they expanded and the new space is, well, spacious. Staff is always very friendly and approachable and the food is always superb. Highly recommend!

Food is delicious. Excellent service and good wine. The ambience has a feeling of being in Italy. Love Sandros.