Ronnie's Boudin & Cracklin

We went on a Thursday and my wife got the special. She said the chicken was dry but the sides were amazing. I got the Boudin Balls with pepper jack cheese. They were great. 10/10We split an order of mini crawfish pies 8/10. The crawfish eggroll was ok. 7/10 but wouldn't get again. My daughter got the pulled pork poboy and it was 9/10. She enjoyed it.

I'm just done with Ronnie's. I've been going here for many many years, and I've watched their food quality and service decline while their prices skyrocket. Their cracklins used to be the best around. 5 years ago, they were $13.99/lb for fresh, hot, delicious pieces of pork belly. Now you pay an astronomical $23.99/lb for sawdust, gravel, and a few pork skins that have been sitting under the heat lamp for days. I know this because I gave them one last chance & went early early in the morning to get the freshest possible & they were garbage.They don't even put bacon strips on their bacon egg cheese breakfast sandwich anymore. It's just a little pile of bacon crumbs right in the middle of the bread. The people who work there act like they hate the customers & make you feel like you're bothering them by placing your order. They're not knowledgeable about the menu. Just all around terrible service.

A carnivore's delight! I drive from the New Orleans airport for this treat. Ordered boudin balls, smoked boudin, crawfish egg rolls, and both types of cracklings. The chicken was a new one for me, and I have to admit, was the best of the offerings. They have room to sit, a full service meat market, and friendly staff. Right off the highway, I recommend stopping in for a quick bite of quality Cajun fixings.

Small place of the highway. It is but a truck fuel station. Nice folks inside. Great cracklin. Food was good. Had a shrimp pot boy. Bought some supplies here also. Service was good. It needs several things, a restaurant upgrade, a good scrub down, deep cleaning in restrooms. I will go back but these things can ruin a good place.

Great boudin and awesome chicken or pork cracklings!Sandwiches are loaded and delicious!

Ronnnnnieee! Every time I hear the name Ronnie or Rhonda, I picture someone from Da Parish yelling that name in their yat drawl. Is that fair? Nope. Does that have anything to do with this place? Not really. Is it what I think every time I have been here? Yep. My first experience here was during a particular trying time at work. It seemed like the world had gone crazy and they were feeding us sandwich after sandwich while we were sequestered at work. A buddy and I got a free moment and needed to go check on his house. He suggested we stop here and I'm glad we did. Ronnie's is typical of many south Louisiana meat markets. There is a refrigerated and frozen section where you can pick up boudin to go. There is also a hot counter and some tables for dine in. Before I go any further I have to let you know something important. For a long time I thought boudin balls were bullshit. Boudin? Awesome. Smoked boudin? Awesomer. Boudin balls? Bullshit. Chicken cracklin is also bullshit, but we can save that for another time. So despite me going on that exact rant to my buddy, he insisted on ordering boudin balls and had me try one. Holy hell man! The boudin balls here are absolutely legit. I cannot believe I am saying this, but they were actually good. Get you some. In addition to the boudin balls, we each had a steak poboy. Not the best I've ever had, but pretty darn good. It was better than any philly sandwich you could get anywhere. Oh yeah, those are usually bullshit too. If you're headed through Hammond and need an actually good boudin ball, give Ronnie's a try.

Stopped by here for some Cajun food on my road trip.We got the smoked boudins, chicken cracklin, pork cracklin, boudin egg rolls, boudin balls, and crawfish egg roll. My favorite is the chicken cracklin. First time trying boudin and it was delicious. They did a great job with the seasoning. I also like the gooey texture of the boudin, really helped coat the tongue with all the flavor. With the boudin balls and egg rolls, I enjoyed the different textures, crispy outside and gooey inside.The staff were friendly and courteous. Definitely recommend this place.

I travel all through Louisiana and this place is the best! Try the chicken Cracklins.

Loved the food. They had great customer service. The building was older but looked ok.

Amazing Place!Great food! Ate 3 times in one week! Daily special amazing!! People who live near by and work in the area told me that I had to try. Well worth driving out of the way to stop in for a meal or just some to snack food (Cracklin and pepper jack stuffed Boudin balls)