Pho Tau Bay Restaurant
Pho Tau Bay Restaurant
Espresso black coffee served hot.
Espresso black coffee over ice.
Espresso black coffee with condensed milk served hot.
Espresso black coffee with condensed milk over ice.
Fresh squeezed iced lime juice.
Jasmine iced tea.
Jasmine hot tea.
Club soda with lime juice and sugar.
Club soda with salt preserved lime.
Salt preserved limeade.
Club soda with condensed milk and egg yolk.
Soy bean milk.
8 Fried Wontons stuffed with pork & shrimp served with sweet chili sauce
4 imperial Vietnamese egg rolls. Deep-fried rolls stuffed with ground pork, and vegetables served on a bed of lettuce, with the house special nuoc mam sauce.
4 Vietnamese spring rolls. Fresh shrimp and pork wrapped in rice paper, stuffed with fresh herbs, vermicelli, and served with our special hoisin peanut sauce.
4 Vietnamese vegetarian spring rolls. Deep-fried tofu wrapped in rice paper with fresh herbs, vermicelli, and served with our special hoisin peanut sauce.
4 char-grilled chicken spring rolls wrapped in rice paper, stuffed with vermicelli, beansprouts, fresh herbs, lettuce, and served with our special hoisin peanut sauce.
4 char-grilled shrimp spring rolls wrapped in rice paper, stuffed with vermicelli, bean sprouts, fresh herbs, lettuce, and served with our special hoisin peanut sauce.
4 stir-fried lemon grass beef spring rolls wrapped in rice paper, stuffed with vermicelli, pickled carrots, fresh herbs, lettuce, and served with our house special nuoc mam sauce.
Thinly sliced cabbage with chicken, cilantro, yellow onion, roasted peanuts, fried shallots, and marinated with our homemade nuoc mam dressing.
Thinly sliced cabbage with shrimp, cilantro, yellow onion, roasted peanuts, fried shallots, and marinated with our homemade nuoc mam dressing.
Seasoned stir-fried beef and yellow onions served on a bed of crispy lettuce and tomatoes. This is topped with our vinaigrette dressing and served with a fresh basket of herbs, rice papers for wrapping, and our special nuoc mam sauce.
4 homemade BBQ pork meatball rolls wrapped in rice paper with fresh herbs, vermicelli, bean sprouts, and served with our special hoisin peanut sauce.
4 chargrilled pork rolls wrapped in rice paper, stuffed with pickled carrots, fresh herbs, lettuce, served with our special nuoc mam sauce.
Thinly sliced cabbage with lemongrass beef, cilantro, yellow onion, roasted peanuts, fried shallots, and marinated with homemade Nuoc Mam dressing.
Thinly sliced cabbage with grilled sliced pork, cilantro, yellow onion, roasted peanuts, fried shallots, and marinated with homemade Nuoc Mam dressing.
Thinly sliced cabbage with deep-fried tofu, cilantro, yellow onions, roasted peanuts, fried shallots, and marinated with homemade Nuoc Mam dressing.
Vegetarian soup with an assortment of vegetables and floating deep-fried tofu in a steamy bowl of vegetable broth. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers. Vegeterian
Special egg noodles with beef meatballs. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Rice noodles with beef meatballs. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Clear glass noodles with beef meatballs. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
A hot and spicy pork and beef soup served in a fish stock with large rice noodles. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers. Spicy.\
This soup is a clear thin bean thread noodle with a combination of chicken and bamboo shoots. It is served in a steamy bowl of chicken soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Chef's specialty. A very tasty marinated soup with pork and shrimp wrapped in delicate wontons. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Combination of shrimp, squid, fishballs and imitation crabmeat. Served with choice of noodles. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Beef medium rare, noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Beef well-done, noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Beef brisket fat noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Beef shank noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Beef tendon noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Homemade beef sausage noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Beef combo noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Served with rice noodles. Consists of chunks of marinated beef and carrots carefully timed to perfection and served tender and tasty. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Served with warm French bread. Consists of chunks of marinated beef and carrots carefully timed to perfection and served tender and tasty. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Served with clear glass noodles. Consists of chunks of marinated beef and carrots carefully timed to perfection and served tender and tasty. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Served with steamed jasmine rice. Consists of chunks of marinated beef and carrots carefully timed to perfection and served tender and tasty. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Chicken noodle soup. Served with a basket of fresh herbs, crispy bean sprouts, lime and sliced hot peppers.
Char-grilled sliced pork. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Imperial Vietnamese egg rolls. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Char-grilled sliced pork and imperial Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions, and fried shallots.
Stir fried marinated lemon grass beef. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Imperial Vietnamese egg rolls and stir fried marinated lemon grass beef. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Seasoned char-grilled chicken breast. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Imperial Vietnamese egg rolls and seasoned char-grilled chicken breast. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Char-grilled shrimp. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions, and fried shallots.
Imperial Vietnamese egg rolls and char-grilled shrimp vermicelli salad bowl. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Deep fried tofu. Served with PTB BBQ sauce or house special nuoc mam dressing over Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, topped with green onions, fried shallots, and peanuts. Peanuts will be served with Nuoc Mam sauce
Homemade BBQ pork meatballs. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions, and fried shallots.
Homemade BBQ pork meatballs and imperial Vietnamese egg rolls. Vermicelli salad bowl served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, and crispy lettuce, with house special nuoc mam sauce and topped with roasted peanuts, green onions and fried shallots.
Homemade rolled ham with chef's special chicken liver sausage on freshly baked French bread. Dressed with homemade mayonnaise, julienne carrots, onions, cucumbers and hot peppers.
Homemade rolled ham on freshly baked French bread and dressed with homemade mayonnaise, julienne carrots, onions, cucumbers and hot peppers.
Chefs special chicken liver sausage on freshly baked French bread and dressed with homemade mayonnaise, julienne carrots, onions, cucumbers and hot peppers.
Freshly baked French bread with stir-fried marinated chicken and yellow onions dressed with lettuce, tomatoes, homemade mayonnaise and hot peppers.
Freshly baked French bread with char-grilled sliced pork dressed with julienne carrots and topped with crushed red hot peppers.
Our vegetarian po-boy. Freshly baked French bread layered with slices of fried tofu or VEGAN BBQ sauce dressed with julienne carrots, onions, cucumbers, and hot peppers. Vegeterian.
Freshly baked French bread with our Vietnamese style seasoned char-grilled chicken and dressed with our homemade mayonnaise, julienne carrots, onions, cucumbers and hot peppers.
Vietnamese style seasoned char-grilled shrimp po-boy dressed with our homemade mayonnaise, julienne carrots, onions, cucumbers and hot peppers.
Fresh baked French bread with lemongrass beef, yellow onions, lettuce, tomatoes, homemade mayonnaise and hot peppers.
Homemade BBQ pork meatballs on freshly baked French bread and dressed with green onions, pickled carrots and hot peppers with nuoc mam sauce on top.
Rolled pork slices on freshly baked French bread and dressed with homemade mayonnaise, julienne carrots, onions, cucumbers and hot peppers.
Freshly baked French bread with a combination of rolled ham, liver sausage, and rolled pork slices with homemade mayonnaise, julienne carrots, onions, cucumber and hot peppers.
Deep fried tofu sauted with yellow onions & garlic cooked in PTB homemade vegan sauce served with steamed jasmine rice & side salad.
Seasoned stir-fried vegetables with deep fried tofu and pineapple. Served with steamed jasmine rice. Vegetarian.
Seasoned stir-fried vegetables with deep fried tofu and pineapple. Served with pan soft noodles. Vegetarian.
Seasoned stir-fried vegetables with deep fried tofu and pineapple. Served with deep fried noodles. Vegetarian.
Seasoned stir-fried vegetables with deep fried tofu and pineapple. Served with pan-fried rice noodles. Vegetarian.
A 1/2 of marinated Cornish game hen that is deep-fried to a golden brown served with lettuce, tomatoes, and our very own house special honey mustard sauce on the side.
A combination of shrimp, squid, fishballs, and imitation crabmeat that is seasoned with assorted vegetables and pineapple. Served with steamed rice.
House special combination fried rice with shrimp, pork, bean sprouts, and green onion.
Stir-fried marinated tender beef cubes with yellow onions. Served with a small vinaigrette lettuce and tomato salad, steamed rice, and our house special honey mustard sauce on the side.
Seasoned char-grilled chicken breast served with a small vinaigrette lettuce and tomato salad, steamed rice, and our house special honey mustard sauce on the side.
Seasoned char-grilled pork chop over steamed rice with sliced cucumbers and tomatoes. Served with our house special nuoc mam sauce on the side.
Seasoned char-grilled sliced pork over steamed white rice and sliced cucumbers and tomatoes. Served with our house special nuoc mam sauce on the side.
Sauteed marinated beef with yellow onions served with steamed white rice. Served with our house special honey mustard sauce on the side.
Stir-fried marinated beef with assorted vegetables, pineapple and steamed white rice.
Stir-fried marinated chicken with assorted vegetables, pineapple and steamed white rice.
A combination of char-grilled pork chop, and steamed egg cake over steamed white rice with sliced cucumbers and tomatoes. Served with our house special nuoc mam sauce.
A combination of steamed egg cake and char-grilled sliced pork over steamed white rice and sliced cucumbers and tomatoes. Served with our house special nuoc mam sauce on the side.
A combination of char-grilled pork chop, steamed egg cake, and Sunny Side Up egg over steamed white rice with sliced cucumbers and tomatoes. Served with our house special nuoc mam sauce on the side.
Chargrilled Marinated Sliced Pork, Egg Cake, & Fried Egg over Jasmine Rice, topped with Green Onions, & dressed with Tomatoes, Cucumber, Pickled Carrots with Fish Sauce Vinaigrette Dressing
An assortment of vegetables and pineapple with shrimp, squid, fishballs and imitation crabmeat that is seasoned and stir fried on top of soft egg noodles.
An assortment of vegetables and pineapple with shrimp, squid, fishballs and imitation crabmeat that is seasoned and stir fried on top of deep-fried egg noodles.
Pan-fried rice noodles combined with stir-fried marinated beef, assorted vegetables and pineapple and topped with chef's special brown sauce.
A steamed sweet sticky rice dish topped with scrumptious stir-fried shredded chicken and Oriental style sausage slices.
Char-grilled sliced pork topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs and nuoc mam sauce on the side.
Seasoned char-grilled shrimp topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs and nuoc mam sauce on the side.
Seasoned char-grilled chicken breast topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs and nuoc mam sauce on the side.
Deep-fried tofu sauted in PTB BBQ sauce or Nuoc Mam. Topped with fried shallots, green onions & roasted peanuts. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs and nuoc mam sauce on the side. Peanuts are not served with BBQ sauce.
Stir-fried lemon grass beef topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs and nuoc mam sauce on the side.
Homemade BBQ pork meatballs topped with roasted peanuts, fried shallots,and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs and nuoc mam sauce on the side.
Made with sweet rice, steamed with coconut cream. This is not a sweet rice.
Clear pho broth, with onions and cilantro
Bean sprouts, basil if available-may be substituted with cilantro, limes and jalapenos, sriracha and hoisin packets
Romaine lettuce, cucumbers, tomatoes and onions with house vinaigrette
House made Peanut Sauce
House Made Nuoc Mam fish sauce
Our House Made version of the honey mustard sauce. Great for marinades or dipping.
Sweet rice pudding with corn
Sweet rice pudding with taro chunks.
Wannabe Nem Nuong.
S4. Bun Bo Hue
Bun Thit.
Interior.
Lime & jalapeno
4. Cafe Sua Da
S4. Bun Bo Hue
two people eating a meal
S7 seafood noodle soup ($11.50 for regular size)
The Vietnamese beef stew on a cold day can't be beaten.
ramen, ramen and noodles, noodle dish, noodles, food, noodle soup
P7 (top) and P1. Pho Tai (bottom)
food
noodle soup, ramen and noodles, food, ramen, noodles, noodle dish
S4. Bun Bo Hue
Coffee
BM1. Banh Mi Pate Thit
Vietnamese coffee w/ condensed milk
Menu, pho, bun Bo hue
Vegetarian soup with added seafood and shrimp spring rolls with sweet chili sauce
AP5. Goi Cuon Tom Nuong
S4. Bun Bo Hue
Soup spoon with delivery
Mandie M.
Feb 21, 2025
The best Vietnamese I have found in New Orleans so far. Parking stinks but it's up the street my where ILive so I can walk if I feel like it. Food is really yum!
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Wendy H.
Aug 8, 2024
Sometimes you don't want to go out and you don't want fried food. Good thing UBER delivers to hotels. I ordered a B7- bun ga nuong cha gio aka chicken and vermicelli with spring roll. Order came early and the box was filled to the brim. Food is very good, reminds me of the Vietnamese food at home. Chicken was a tad dry. No plastic forks - is there a plastics ban on Nola too? No worries I got some extra forks from take out the previous nights. This is a good place for Vietnamese food.
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Julie Ying X.
Oct 4, 2024
I came here on a rainy day and it was the perfect meal. We ordered the extra large Pho Tai and the #1 banh mi. You order at the cashier and they deliver your order at your table. The pho was flavorful and they give you a lot of noodles. The banh mi was fresh with a generous spread of pate. I liked that they give you shrimp chips with the banh mi. I saw that a bunch of New Orleans police officers eat here so it must be good haha. I would definitely come back!
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Kim N.
Jun 23, 2024
One of my favorite Bun Bo Hue's in New Orleans. It's a little spicy and very flavorful. I usually just order a large bowl, though I do eat a lot. The egg rolls are crispy and full of meat fillings. The Pho Ap Chao is pan fried pho with sir fried vegetables (plus or minus meats). I love the crispy/pan fried texture of the pho. The stir fry is savory and you can still taste the traditional pho flavors.The Ice Coffee is made using a Vietnamese phin filter- very strong and will wake anyone up. I like mine with less condensed milk.The owners are very friendly and the service is fast. It can get busy around lunch time. There's a parking lot across the street, though it is located next to the interstate.
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Megan B.
Aug 16, 2024
I recently visited this restaurant and tried their pho, which featured a combination that included tendons. The tendons added a silky texture, rich in collagen, enhancing the overall flavors of the broth--a delightful touch to the dish. However, I found the spring rolls to be smaller than expected, and the pricing was different from what I had seen listed on Google. The ambiance inside is quiet, catering to a more casual dining experience. While I generally prefer a sit-down service, where the waitstaff attends to your table, this establishment operates on a model where you place your order at the counter, and they bring the food to you, still a pleasant experience, just with a different vibe. Overall, it's a solid spot, but based on my experience, I would rate it a 3 out of 5.
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Gill M.
Nov 7, 2024
Walked in and was promptly greeted by delightful staff! It was between the dinner and lunch rush so the crowd was absent. We ordered a full order of spring rolls with pork and shrimp which was absolutely wonderful followed by combo Pho for both my wife and I. Pho was on point and hit the spot. Place is a gem, clean well appointed with welcoming staff and great food! It is a walk up to counter spot, but they bring your food to you and clear away your dishes as you finish. What more could you ask for. We will definitely be back! Thank you for a wonderful experience. Hours are Mon-Fri 11-7. It is close to the I-10 on Tulane that caters to mostly hospital staff and patients I'm sure. Not sure what else to add other than I encourage you to give them a shot if you find yourself in the vicinity.
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Kristen R.
May 19, 2024
This is my go to meal. Meat is always seasoned and tender. The customer service is always great. Nice vibe that is perfect for inside dining or cute date.
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Betty L.
Apr 17, 2024
Needed some comfort food while I was on a trip to NOLA and found this place. We walked 15 minutes from the hotel in pouring rain to get there. The place is not open late but pho is fast, right? This is an order at the counter type place. You get a number for the table. Although they have staff very attentive around the seating area. The staff was very patient with us while we ordered and ate. We were literally last ones to leave and after closing time. My friend who never had pho before asked a lot of questions which they kindly answered. My pho was delicious. The prices were very reasonable. Great service most importantly. What more can I say? I was wondering if I would regret getting pho while in NOLA but it was worth it!
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Bibiana S.
Dec 16, 2024
Pho Tau Bay is absolutely my favorite place to eat in New Orleans ! The food is fantastic , fresh and delicious ! Nice atmosphere and friendly staff! I have been going there for 28 years !
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Saphace A.
May 11, 2023
NOLA has a large Vietnamese population, so I decided to find a pho restaurant near my hotel. It's on an unassuming corner next to a Jamaican restaurant and across the street from the medical school.A few people were dining in or waiting for their take out orders. Seems they have regulars. Regardless, they were friendly and greeted me upon entry and as I was leaving.You order at the counter and they give you a number to place on your table.I got pho with steak and banh mi dac biet, which I planned to save for breakfast the next day.The pho was fantastic! The broth came steaming hot with a generous amount of noodles. Hoisin and sriracha were by the drink station so I definitely mixed that in.I also really liked the banh mi. Very filling and wonderful homemade bread! It came with a side of shrimp chips. So good! Good prices too!It feels a bit like a hole-in-the-wall restaurant but I'm not sure when it gets busy as I came early evening on a Tuesday. There's parallel parking in front but I'm unfamiliar with the area. Maybe there are parking lots nearby.When I visit NOLA again, I will definitely come back to eat here!
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