"I'll be honest, my medium-rare steak was overcooked and somehow dry, although still pink in the center. My husband's French toast was made with wheat bread, which was unexpected and definitely not the preference. It made the toast fall flat, though he said it was still tasty and made well. Just wished it wasn't wheat. It's typical diner food. Nothing fancy, but solid. Maybe we didn't love-love our dishes that day, but it wasn't all bad. I enjoyed the seafood gumbo and mashed potatoes, and I loved the gravy. We had a wonderful experience overall. Service was excellent from the moment we walked in. Everyone we spoke to was warm and gracious. Our server was wonderful! We loved their homemade salad dressings, so she made a way for us to buy some to take home. We could easily be regulars here!"
"Great breakfast! Our first time there and would definitely recommend for breakfast. We were in town for a couple of hours and just got done with our appointment and it was still breakfast time. It was recommended to us so we decided to try. The ambience and setting was reminiscent of the old school diner look and feel. Our server was very friendly and our food was delivered expeditiously, which surprised us because they were extremely busy. Gotta try when in Broussard, LA."
Omelette and breakfast specials are served with hash browns or grits and toast.
$13.95
Visit Restaurant PageOut of the swamps comes a dish of hash browns drowned in Slims crawfish etouffee, two eggs & a biscuit to soak up goodie juices
$17.00
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"How much do I like Dot's Diner?When I visit New Orleans, I'm often a guest of Harrah's Casino, who provide me with transportation between their property and the airport in Kenner. More than once, on my way out of town, I've paid my driver a substantial tip to stop at Dot's on Williams Blvd. before we reached MSY, so I could enjoy an unplanned one-more-last-good-meal.Eggs, pancakes, breakfast meats and good coffee are obvious choices, but Dot's does more: their kitchen, which I suspect it haunted by someone's cher tante, turns out home-style Southeastern Louisiana fare that stands with the best such dishes served in da Parish.Is Dot's in Kenner convenient? Not unless you're already in the area. Is it fast? Depends on the day, and time of day. But Dot's food is very good, and it's inexpensive, even when you add in the monster tip required to convince your driver to abandon his schedule. There's value in those things."
"I've been craving a Philly & I went in & got a small size was a bit expensive for that small size. But it's was good! I enjoyed my Philly!"
"Well, I gotta imagine that this place was the bomb back in the 80s. The décor, imagine a kinda groovy ski lodge looking place. A long narrow, two floored club with wall to wall carpeting. A lot like the old Don Carter's bowling lanes had. Kinda puffy looking in there with a disco kinda vibe. Now fast forward to 2013... musty flattened carpets. Most light fixtures no longer work and ceiling tiles and other tapestries and missing, sagging or piled up in the corner like an old barber shop.The bar and bartender are much the same way. Nice person, fast and friendly but it just feels off in there. Like a alternate reality thing happened in here.They are known for the food, but mostly the main thing they can do well is cheese fries. That is why we had stumbled in there that night. Cheese fries and just change of scenery. Things were going really well till one of our female friends noticed a Algiers sized flying type cockroach running along the floor and another coming from the cooking station. Check please!I do suggest check it out and see if you can see how this place was probably , well I do know for a fact it was the bomb in the late 80s, but saddened that it isn't anymore."
"This place is perfect. First of all it passed the trifecta (ambience, service and food) with flying colors. We are so excited to have found this place and it's with full confidence that I'm saying we will be regulars.I had built this place up quite a bit. First, I'd heard the food and the owner/chef was exceptional. Then I looked at the photos of the outdoor dining area. Yeah, ummm...sold.So we arrive a little before opening time (10am) and wait in the parking lot like all normal people do when they are excited, right? Or is that just me? Whatever, don't judge. We walk in and start exploring the area. It's just so charming. Huge oak trees, bird baths, and even a koi pond. Bamboo lined the fence and you feel like you're in your friends back yard. That feeling doesn't go away once you're greeted by the sweet waitress who gives us the deets on when and where to place our orders, delighted us by feeding the koi and pointed us in the direction of the restrooms. Nor did it stop while ordering. We were able to chat with Chef Lonnie who described a little of his passion and talked with us about local cuisine. Everyone here was so nice! I went with the Delcambre BLT which was grilled shrimp, sautéed onions, bacon, tomatoes, lettuce, tabasco mayo and creole mustard on a croissant. Can I just say that #1 YOU HAD ME A TABASCO MAYO (seriously-tabasco mayo is the greatest thing ever invented and now you're adding creole mustard to it?? Uh, want to get married?) And #2 this sandwich was the bee's knees. It was perfectly executed...from the perfectly grilled onions to the jumbo (and butterflied...hello!) shrimp. I simply loved it. It came with hand cut fries that were very good but the sandwich stole the show. We also received a free dessert since it was our first visit (and they loved us:) and it was bread pudding and a damn good bread pudding it was. We will be back and you should go too! In fact, what are you doing tonight?"
"Still needs some work, nice place happy people. Slow, slow slow. 3 diners in before all had ordered before I walked in over 20 minutes on eggs, hash browns soggy, omelette was bland no seasoning or garnish. Sorry. I am hopeful but I will wish you good luck"
"These are the current menus as of 12/3/24. Get the cheese curds. Superior late night burgers. And an atmosphere that says you can feel comfortable wearing sweatpants. Tip your server."
"Great early morning breakfast place. I got there about 615am & was greeted at the door by my waitress Chris.I ordered coffee, sausage gravy & biscuit with a side of crispy bacon.The food came out quick & was hot & tasty. Chris checked on me several times & gave me a sweet tea to go in a cool cup for later. I liked it so much that I came back all 4 days that I was staying in Covington.I will be back when I return to the area."
"Across from the Washington parish fair is a very friendly and welcoming drive in. While we scanned the menu the waiter took her time to go over the menu with us and give us a bit of insight on some of the local favorites. You have the option to order at the window or go in and have a seat. We ordered the bacon cheeseburger with its chili cheese fries, chicken fries and a shrimp plate that comes with 12 shrimp each plate. We spent $37 ! For all of this food, they all came with drinks and fires and were freshly made. The chili cheese fries came loaded with house made chili and shredded cheese. The fries are a meal on their own. The shrimp plate was good the shrimp were fried a bit harder than were used to but still very good. You receive a lot of food with your order we had so many French fries ! The burger was amazing it was the star of the meal. All in all we enjoyed our meal and would surely return if ever in the area again ."
"First time in Louisiana, New Orleans. This cute little spot came highly recommended from my partner's mom so here we are.The diner is 60's themed: cozy, quaint, retro ambiance. Menu offers a variety of breakfast items, sandwiches, and burgers.I got the Seafood Omelet and oh my gods is this thing MASSIVE, and packed with flavors! It had fried shrimp, mushrooms and crayfish meat in a gray gravy Julie, I choose hash browns and biscuits for my side (Waitress recommended the biscuit) those are the best biscuits I ever had!Highly recommend, we don't get food like this in the desert so this was such a joy to experience, Thank you so much!"
"The legends of little "hole in the wall" restaurants being the best is definitely alive here. It's a seafood restaurant, snowball stand and all around cozy place. They have something for everyone. The food.. It's really good and cooked right. The seafood was fried to perfection and the blackened catfish was delicious! The atmosphere is small and clean and the service was great. Definitely a must try when you're in Mississippi!!"
Lily K.
Dec 4, 2024
Cloe was our server, she's super nice and helpful. We had onions and liver, steaks and eggs. Everything was good and on point.
Visit Restaurant PageEric J.
Jul 25, 2024
We stopped at a motel and noticed across the highway was a Mel's dinner. I have seen them a number of times in my travels here and never stopped. We decided to try it out. What a great dinner with an amazing menu. The coffee was first rate. I had the Hamburger Steak and it was great with the gravy and onions. The mashed potato's was great. Then we had apple pie with ice cream that was delicious. The service by Amanda was top shelf with the way she took care of us. We will gladly stop here again.
Visit Restaurant PageRobyn V.
Dec 19, 2024
The food was exactly what you want good diner food to be. The biscuit was delicious! Everyone was kind and even the other customers were generally cordial. It was all around a great experience!
Visit Restaurant PageAmber H.
Nov 11, 2020
A true classic !! Hole in the wall type of place with delicious and fresh food. I always order the surf and turf(shrimp and Philly cheesesteak) and am never disappointed! Always made coin to order and prices are pretty decent. If you're in the area, definitely make this one of your stops, even if your not in the area lol. It is well worth it!
Visit Restaurant PageWarren H.
Dec 31, 2019
I can count on one hand the number of reviews I have done. Admittedly, I should do more. Especially regarding an amazing establishment and more importantly, an amazing owner. I placed an order about 10:20pm via GrubHub. After receiving a notification via GrubHub that my order was being made and in process, I was happy I would be having a po' boy and fries in 30 minutes. Well....20-30 minutes go by and I get an update saying my order is delayed 15 minutes. Ok...thats fine. Still satisfied that with my limited options this late in this night that I will be getting food.10 minutes later, I get a text saying my order has been canceled. Frustration ensues... I debate. Just let it go? Or call the restaurant directly. I call the restaurant. A pleasant gentleman answers. I explain my order and cancellation notice. He says my first name without prompting and explains that Grub Hub did not assign a driver and he cancelled the order. Before my objection, however, he asks where I am and clarifies that I am at a very near hotel.He, the owner, confirms my location and room number and says he can make my order in 5 minutes and deliver within 15. I was elated.I go downstairs to the hotel lobby to wait and within less than 15 minutes he arrives with a bag of hot food that I ordered. This is customer service of perfection. When he arrives I pulled out cash for a tip and he refused to accept it and apologized for Grub Hub screwing things up before I could even have cash to give him. The food....it was great. The bread of the po'boy was crispy on the outside and chewy inside. Fresh shrimp was flavorful and lightly breaded. The cheese fries are indeed world famous. This wasn't just a "food was great" review. But the above and beyond service was as good as the food. If you have read this review this far, just order food from Parkside Tavern. Please. You will not regret it.
Visit Restaurant PageDawn T.
Dec 14, 2021
Just fabulous. Food was great and the ambiance, my God. Perfect. It's my first time here today and I am sold. It's a Tuesday and I ordered the roast chicken with green beans and Mac & cheese and let me tell you, it's hard to beat! It was a simple meal on the specials board, and I have no regrets. My lunch came with a brownie for dessert, actually two brownies that are moist and on point. So many menu options, so I can't wait to come back over and over and try everything! Can't wait to bring my whole family here.
Visit Restaurant PageGina H.
Nov 20, 2022
Great little spot for breakfast. My husband had the biscuits & gravy as well as eggs & toast. He enjoyed the biscuits! Brunch burger. Really good & enjoyed those sweet potato fries!!
Visit Restaurant PageDD D.
Nov 1, 2023
Cool place to get something quick but tasty to eat. Customer service was great. The cashier was funny and charismatic. She greeted everyone like she knew them for years, even those that were first timers like me. I got a pork chop with eggs and cheese on the side. It hit the spot. I'll be back.
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"Husband and I had a wonderful dinner at this cool vibe,artsy place . This restaurant has unique and delicious food. Every single dish we ordered was outstanding ... the octopus carpaccio, brisket bao, Grilled oysters with chorizo, Birria lamb shank , peppercorn stake . Just succulent! The service was great too, friendly and prompt . Oh ! And the drinks were phenomenal! The mixologist knows his alchemy. I highly recommend this restaurant"
"Impeccable service, but very average sushi! It's not a bad thing, so Kyoto may still be worth giving a try. I had the Funky Margarita Roll and it was average...there really isn't much more to say. From reading the description, I expected a flavor explosion but the guacamole on top felt and tasted weird in my mouth. The other guest had the Beef Teriyaki. It was cooked fine (as far as texture and execution) but needed more seasoning overall. I'm glad that I finally got to try Kyoto 2 but don't think I'll be returning."
"I think this is the most underrated restaurant around this area. Portion is good. I always get the fattoush salad with chicken. Greens romaine not ice berg lettuce, fresh ingredients. Very reasonable price."
"RiverFront is one of the best places to eat it the Abbeville area. Like it's name suggests, it is situated on the west bank of the Vermilion River. The name might also lead you to assume that they have great seafood, and you would be correct there as well!The RiverFront is located in a new spacious facility with both indoor and outdoor seating. The indoors is decorated with charming wooden sculptures of birds, fish, alligators, and more. The waitstaff are friendly and helpful, and will whisk you off to your seating. If you ask for a table in the back, you can watch the River roll by as you dine.The menu includes everything one would expect in Cajun country. You have beautifully stuffed Po-Boys, soups, salads, seafoods, steaks, and Cajun home style favorites. I usually just ask for the special, as it's always great.Most dishes come with two sides of your choice, so you can go hearty or healthy as you wish. Some of my favorite entrees are the crab cakes, seafood trinity, and hamburger streak (I am a simple man). Prices are moderate, so you can enjoy without guilt."
"Started off road trip here and everything was great! I had a side salad and bacon cheeseburger sliders and omg delish! Home breaded mushrooms were excellent too and husband had soft sell crab poboy and the crab was overcooked a bit but still good. Strawberry dessert was a hit too. A true homemade recipe place. Definitely a must stop everytime we are close by!"
"We had breakfast on our way out of town. Good food, fast service. Ambiance reminds us of a little diner in our home town - you'll always see a friendly face.Gets busy fast - go early."
"I love this place. Great music. Fantastic service. The prime rib special on Thursday nights is $36 and you get a huge portion. Happy hour until 6:00 and we got margaritas which were really good. Outdoor seating is available. Can't wait to come back."
"Great food. Called in order. Ready when we got there. Cheese fries and Who Dat burgers! Hit the spot!"
"With a name like this place has how can you NOT stop in to see what kind of grub they sling? Driving in to the heart of Donaldsonville I happened to look to my left and saw the named painted LARGE on the backside of the building and thought to myself "If I'm still here come lunch that's where I'm eating"Sure enough I'm still in town around lunch time and being hungry I headed to this place...Mom & Pop joint, too good to be a dive but not good enough to be fancy...you walk in this joint and you just sense you gonna get a good meal for a reasonable price.... That's exactly what I got! They have a full bar separated from the eating section by a lattice wall.... sturdy diner tables with sturdy diner chairs fill the place.... lots of Ascension Parish memorabilia mixed with LSU items hanging on the wall....Nice menu filled with home cooking and seafood plus burgers and poboys... Prices are reasonable...The specials on 1/23/15 were Shrimp stew served over potato salad or fried catfish plate.... went with the catfish since I hadn't had any in awhile....It was an excellent choice! Fresh fillets, golden brown, fresh out of the greasel....DELICIOUS! But you gotta have good tartar sauce and they had it, great flavor with a little spice.... it was a great meal!!Service was excellent and the owners were real friendly.... need a quick filling meal then give this place a try.... it's got my recommendation!"
"A local favorite, run by friendly local Maurice natives, the Patriot Inn is the perfect stop for a delicious hamburger, crab burger and fries or onion rings, etc. Add a soft drink or a beer and meet your friends. It's a great place to hang out and get a taste of Cajun hospitality. A great staff, clean restrooms and delicious food makes it a perfect lunch choice"
"Guys this place is SPECTACULAR!!! Everything on the brunch menu is incredible. Truly, no wrong choices. I got a biscuit sandwich here over a week ago and I'm still day dreaming about it."
"On the way to New Orleans, we needed a seafood fix to warm up. My Garmin lead is to a place that was closed down, but we passed this place on the way and noticed the full parking lot. After turning around, we got back and found just what we were looking for. Soft shell crabs, Oyster Po Boy, and Roast Beef Po Boy were all excellent. Friendly service and reasonable prices. Large portions as well. Highly recommend."
"Amazing local cafe with outstanding breakfast.The biscuits were some of the best I've had; huge, soft and buttery. I ordered the sandwich twice and the biscuits benedict once, all were amazing. Portions are huge and the prices are very reasonable.Great service and friendly staff."
"This is a great option for those looking for something healthy, allergy friendly, and fresh in the city. As a gluten free vegetarian I ordered the olive appetizers and fried cheese to get a little bit of everything! The falafel, grape leaves, and halloumi, are gluten free without the pita. I simply asked for some cucumbers on the side to dip into things! I loved the salty pickles that came with the fried cheese- they paired so nicely with the super crunchy and flavorful falafel. The cheese itself was salty and crispy, however did not stand out to me. The Turkish coffee and mango drink were both tasty; I was really impressed with the coffee and how strong but not bitter it was- this is a must try if you haven't had it before."
"As recent guests at The Southern Hotel in Covington, LA we visited the lounge. We were a part of one of the three events being celebrated at the hotel that Saturday evening. The place was packed, to say the least. Melissa Thrash, bartender, and Christopher Walker, manager, made my husband and I feel like we were the only customers. They showed genuine interest in our travels and they were always patient when talking with us. They also shared information on drinks to try. We were at the lounge for several hours and the fantastic customer service did not lessen. Go visit Melissa and Chris. I am positive you will have a similar experience."
"Came here for lunch haven't been since I was 18 I'm 30 now still so good love the goat cheese running through could have used more seasoning but it's salt and pepper on the table still amazing Madison was great!!!!!!"
"This place is sinful. The glaze donuts are to die for. I can typically pick up a half dozen and chew through them instantly as I drive home. My other guilty pleasure are their BLT sandwiches. The staff is always friendly. Providing service with a smile. A must stop if you are the area. Grab a half dozen glaze and lose yourself in the box."
"Okey dokey...been 10 months since last ate here and my original review...went back today cause the teacher that had me come in to speak to her 9th Grade classes bought me lunch and this is the place she chose...it was free so I wasn't gonna bitch!!Got a fried Catfish filet, a scoop of Mac & Cheese and a piece of jalapeno cornbread....Like my last review, I've had better of everything but one item...Catfish - Harvest Supermarket has way better...this one was overfried...no good at allJalapeno cornbread - who the freak puts sugar in cornbread? If its somebody reading this review that does that, I feel sorry for you that you weren't raised eating proper cornbread....Mac & Cheese - HEAVENLY!! Some of the best restaurant M & C I've ever eaten...shoulda just got 4 scoops of that and this update woulda been 4 stars at least...So, lunch at Mission Street? No thanks but give me another 10 months and maybe I'll be back...."
"I honestly can't review this place for the food but I can for their human kindness and for that I give 5 stars. We decided to help someone less fortunate than us by buying them a meal and when the gentleman in my photo seen us giving them food, he came over across the street and gave some hot coffee to them, since it was a little chilly that night. I know it may sound like "only coffee", but to some I'm sure it's a big deal at that moment in life."
"Great cheese burgers and shakes with gaming while you wait! Had a small issue with our order, Judy was quick to fix the problem with a peaceful resolution."