Grilled Rosemary focaccia is topped with fresh pesto, marinated tomatoes, shredded Parmesan then finished with a drizzle of balsamic reduction.
$11.00Sliced daily in our market deli, this variety of Italian meats and cheeses is served with olives and marinated vegetables.
$13.00Mussels steamed to perfection in a white wine sauce finished with fresh tomatoes and basil.
$14.00Cheese ravioli are breaded and fried to a golden brown. Served with a side of marinara.
$10.00Made fresh daily, we start with our own mozzarella cheese balls and fill them with a mixture of creamy ricotta cheese, fresh herbs and Parmesan.
$7.50Italian soup. This hearty dish of cannelloni beans, pancetta, spinach, garlic and onions is simmered in our homemade chicken broth.
$8.00Tender pieces of calamari lightly fried until crisp. Served with our house marinara.
$13.00Made with a tasty mix of mozzarella, ricotta and Parmesan cheeses, these treats are fried to a golden brown and served with a side of marinara for dipping.
$11.00Traditional dish featuring tomatoes, fresh mozzarella, basil and our balsamic reduction
$11.00This traditional salad is made with crisp romaine lettuce tossed in our creamy Caesar dressing, croutons and Parmesan cheese.
$12.00Spring mix with a blend of artichoke hearts, cherry tomatoes, spicy red onions and roasted red peppers. Served with balsamic vinaigrette.
$12.00Fresh spring mix topped with crispy pancetta, caramelized walnuts, sweet grapefruit and feta cheese. Served with balsamic vinaigrette.
$12.00Fresh spring mix with a delicious combination of breaded eggplant, tomatoes, sliced red pepper, artichoke hearts and gorgonzola cheese. Served with balsamic vinaigrette.
$13.00This traditional salad is made with crisp Romaine lettuce tossed in our creamy Caesar dressing, croutons and Parmesan Cheese.
$4.00Spring mix with a blend of artichoke hearts, cherry tomatoes, spicy red onions and roasted red peppers. Served with balsamic vinaigrette.
$4.00A classic favorite made with whole milk mozzarella.
$15.00A cheese lovers dream come true with fresh ricotta, mozzarella, feta and Parmesan.
$15.00An all around favorite, this pie features pepperoni slices on top of our classic cheese pizza.
$16.00Homemade meatballs and mozzarella cheese easily make this our signature pie.
$18.00Covered with shaved Italian beef, mushrooms, peppers and onions nestled in cheese over Alfredo sauce.
$19.00A mouthwatering combination of pepperoni, Genoa salami and Italian sausage.
$19.00Creamy Alfredo sauce, baked chicken, spinach and red onions top off this delicious pie.
$19.00An Italian staple of tomato sauce, fresh mozzarella and generous sprinkles of freshly chopped basil.
$16.00Showing off the colors of the Italian flag, this pizza is covered with smooth ricotta and mozzarella then topped with sliced tomato and oregano.
$16.00For the vegetarian in every crowd, this pizza comes with artichoke hearts, roasted red peppers, red onions and breaded eggplant.
$18.00Pepperoni, sausage, bell peppers, red onion, spinach, mushrooms, olives, roasted garlic or any other topping listed on our specialty pizzas.
$14.00This traditional casserole dish is made with a blend of Parmesan, Romano and ricotta cheeses, fresh eggs and our house Marinara.
$15.00Topped with marinara sauce and melted mozzarella served over a bed of fettuccini.
$18.00Topped with marinara sauce and melted mozzarella served over a bed of fettuccini.
$16.00Topped with marinara sauce and melted mozzarella served over a bed of fettuccini.
$20.00Scrumptious layers of pasta filled with Bolognese, mozzarella, ricotta and egg mixture, romano and Parmesan cheeses.
$17.00Pasta layered with mushrooms, carrots, squash, zucchini, onion, garlic and spinach, baked with mozzarella, ricotta and egg mixture, romano and Parmesan cheeses.
$15.00Seasoned pasta tossed in our house made marinara, accompanied by two of our giant, hand rolled meatballs.
$17.00This classic dish is made with our creamy Alfredo sauce mixed with seasoned fettuccine.
$15.00Pan seared Trout served with roasted brussel sprouts tossed in a mixture of white wine, sweet butter, fresh lemon juice and capers served over linguini.
$19.00Penne pasta with baked chicken, artichoke hearts, Kalamata olives and sun dried tomatoes in a white wine and pesto sauce.
$17.00Baked chicken, garlic and fettuccine tossed in a creamy pesto sauce and garnished with cherry tomatoes.
$17.00Cheese filled tortellini tossed with spinach in a creamy blush sauce.
$16.00Cocos own 12 hour marinara and meat sauce with a dash of cream served over fettuccini.
$17.00Succulent shrimp and scallops in a spicy red sauce served over linguini.
$19.00Sauteed with mushrooms in a Marsala wine sauce, mixed with fettuccini.
$18.00Sauteed with mushrooms in a Marsala wine sauce, mixed with fettuccini.
$20.00Filled with a rich blend of ricotta, mozzarella and Parmesan cheeses, this pasta comes blanketed in our Alfredo sauce.
$16.00Filled with a blend of ricotta, mozzarella, provolone and Parmesan cheeses, this ravioli comes nestled in Lucias marinara sauce.
$15.00These ravioli are served with porcini mushrooms, walnuts and pancetta crumbles. Your choice of Alfredo or Pesto sauce.
$17.00These ravioli come lightly brazed in olive oil and butter with sauted spinach and porcini mushrooms, finished with large, thick shavings of Parmesan cheese.
$16.00Lemon and wine cream sauce with linguine and capers.
$16.00Lemon and wine cream sauce with linguine and capers.
$18.00Lemon and wine cream sauce with linguine and capers.
$18.00Lemon and wine cream sauce with linguine and capers.
$20.00Freshly sliced turkey, pancetta, provolone, tomatoes and spinach, served on focaccia bread with garlic mayonnaise.
$12.00Layers of hot capicola, provolone, tomatoes and spinach served on focaccia bread with pesto mayonnaise.
$12.00Breaded chicken with sauteed green peppers, onions and provolone, topped with pesto and balsamic reduction.
$12.00Breaded eggplant in our house marinara and topped with fresh melted mozzarella.
$11.00Breaded chicken smothered in our house marinara and topped with fresh melted mozzarella.
$12.00A light sandwich of Roma tomatoes, fresh mozzarella, basil and pesto. Drizzled with balsamic reduction.
$12.00Who said grown-ups cant love grilled cheese? This 1 is made with muenster, provolone, mozzarella, tomato and fresh pesto.
$11.00Served on Muffaletta bread, this best seller starts with a spread of homemade olive tapenade then its stacked with hot capocollo, genoa salami, ham, mortadella and provolone cheese.
$13.00Authentic Italian sausage is topped with sauteed onions and peppers then smothered in our house marinara and melted provolone cheese.
$13.00Piles of fresh shaved roast beef covered with melted provolone, served with Chicago style hot giardiniera and a side of au jus for dipping.
$13.00Cocos homemade meatballs stuffed into a hoagie, covered with our house marinara and melted mozzarella.
$13.00Layers of freshly sliced prosciutto, hot capocollo, genoa salami, provolone cheese, spring mix, roasted red peppers and red onion.
$13.00For the true Italian: sliced hot capocollo, mortadella, pepperoni, spring mix, sliced tomato and red onion
$13.00A fresh sub made with provolone, muenster and feta cheeses. Its topped off with tomato, green peppers and red onion.
$10.00This well known treat is made with layers of coffee infused mascarpone cheese scooped over delicate Italian cookies called Lady Fingers. Its light and fluffy and a delicious way to top off your meal!
$10.00This classic Italian pastry is fried into tubes then filled full with sweet ricotta cheese thats been infused with a lemon zest and chocolate chips.
$4.00This light and creamy combination of Sicilian lemon infused sponge cake and Italian mascarpone makes for just the perfect combination of sweet and tart.
$10.00A moist and flavorful lemon cake filled with a mix of fresh mixed berries between layers of mascarpone cheese then sprinkled with powdered sugar.
$10.00Real Oreo cookie bits are swirled in our traditional New York cheesecake then baked with a chocolate cookie crust on top and bottom.
$10.00How do pieces of chocolate brownie cheesecake inside of a chocolate mousse cake sound? Yeah, I thought so... and its topped with chocolate shavings, slivered almonds and a drizzle of chocolate syrup. This cake lives up to its name!
$10.00The name says it all! A giant slice of traditional New York Cheesecake. This dessert is definitely meant for 2.
$13.00Italian Roast Beef Sub, with fresh Pasta Salad
Cheese Ravioli Olio
a wooden box with the name of the restaurant
menu
1/2 Price Bottled Wine night Wednesdays... this Chianti is 'yummy' ..very smooth!
cars parked outside
information about the restaurant
entrance
a wine cellar
beautiful flowers outside
Cheese Ravioli
outside
food, salads, salad
pasta dish, pasta, food
Happy hour 4:00-6:30
romantic bar area
Spagehetti (Linguine noodles) and Meatballs.
house salad and 1/2 price wine!!
Cheese ravioli fungi
cheese ravioli with mushrooms and spinach
Cease side salad.
menu
Calamari... 1/2 Price Appetizers Mon-Fri.. at Happy Hour.
Chicken Parmesan