Melange Creperie

A cute creperie location in the Heights! A good sized parking lot and walking distance to some shops/restaurants. I got the strawberry Nutella crepe and it was pretty yummy! My sister got the Sweet Tooth crepe and liked the flavor, but they over cooked her crepe, so it was weirdly crunchy and brittle throughout the whole crepe. My mom loved the cappuccino, but the hot chocolate tasted a little funky.We waited a good 20 minutes for our crepes since there was a decent crowd and I only saw two people working.Overall, a decent creperie that gets bonus points for its location.

Tried the danbing on a friends recommendation. The batter was fresh and crispy. I didn't love the inside flavors, it was a little sweet for me. Overall I think it would be good with a different flavor.

Crepes, crepes, crepes!Stopped by on a Sunday mid-morning and we were informed it would be a 30-40 minute wait for food! Good thing we weren't in a rush and was just enjoying a leisurely morning. Ended up walking around the area after ordering. There is also seating outside and we happened to be there on a day where it wasn't 100 degrees.I chose the breakfast taco crepe which consisted of a generous portion of potatoes, egg, sauteed veggies, and salsa. The egg is cracked directly onto the crepe as it cooks and is incorporated directly into the crepe itself. The potatoes were soft and fluffy, the cheese melty, and veggies added a nice texture. At first I thought they had forgotten the salsa but it is mixed into the filling. I ended up asking for another serving of salsa on the side which really elevated the flavors. In my opinion, this crepe could have benefitted from some sausage and a bit less potatoes.Overall, this was a fun experience. The weather was beautiful and the food was tasty.

You will be proudly greeted by a staff member with a cheerful smile when you enter this place. The building sits in the middle of the parking lot, but should really be at the front with the delicious food we have tried in our first, of many, visits. There is patio seating and indoor tables to shade you from the harsh sun rays during any hot Houston Summer Day. The furniture is a cross storm of minimalist and modern, yet well spaced out and not crammed. We saw the photos of the menu and noticed there were different items the day we went, they possibly change it up a few times a year. The Cuban Crepe is a pure definition of a savory crepe. You always have The Cuban Crepe to fall back on, should you ever fear the adventure of trying another savory crepe. We loved this and our tastebuds encouraged us to have a sweet crepe. Enter the Strawberry Cheesecake, a crepe as direct as its' name, nothing but strawberry slices in the midst of a thick layer of cheesecake whip that will leave you eating it down to the last drip.It won't be long 'til I roam on back over here again.

Came here on a Saturday around 11:30am and the place wasn't packed. When we arrived, it was just a family eating. When we entered the restaurant, not one staff greeted a "good morning" or "welcome" whatsoever.The menu is listed on a blackboard. There were a bunch of yummy options to choose from. We ordered The Michelle - it consisted of ham, brie, and mixed berries jam.While waiting, I asked for some glasses for the water station. The staff said those were there on the side. I saw two silver trays there - one empty, the other one had three tin containers upside down, similar to where you would put cotton balls in any bathroom. I went back to the counter and i told them that there were no glasses, they said the glasses were the tin cups - well I wish they informed me in detail! They didn't care.When our order was ready, it was served like a sandwich. Folded and wrapped in a foil and parchment paper. There weren't any plates on the table nor utensils. Nonetheless, I was so hungry, I ate it just like that. The crepe was good and tasty.Come departure time, we said thank you..... and nothing in return.The staff I believe were in their teens or college-ish years...nonchalant and rude. They weren't friendly AT ALL!Too bad I really liked their crepes but staff attitude is a turn off.I hope their owner cares enough at least to fix this.Come to

Wow wow wow!This restaurant is incredible. First of all it's super cute, inside and out. A pink outside and a cool parisian cafe looking inside.The flavors of crepes are plentiful, sweet or savory, you have a large pick.I got the jian bing, it was so delicious, Each bite was crispy because of the wonton, the sauce complimented each bite well. The crepe itself was so soft.I wish there were more vegan savory crepe options but other than that no complaints.

Melange creperie was just meh to okay. We tried the sweet and sour pork crepe and the sausage crepe. The sweet and sour pork didn't have much filling, and the taste was just okay. The sausage crepe tasted better, but the size of the crepes is not consistent. The service was not very nice; the staff taking orders was very curt and not friendly when we asked which crepe she'd recommend. She also touched the cash from the register then went around touching the food (the station is open so you can see them making the crepes right in front of you). The employees making the crepes and drinks were not in a great mood either; one of them kept making snide comments while she made the drinks which we could hear standing on the other side of the counter. Additionally, one of the employees was not wearing a hair covering, and there was a hair melted into the cheese in the sausage crepe. They did remake it which was nice of them, but the second crepe came out smaller than the first. Waiting for these two crepes plus the remake took quite some time (more than 30 minutes for the first two). There are a few tables inside. All in all, I doubt I'll come here again.

Came here on a rainy Monday evening and loved the crepes i ordered! Fresh strawberries and warm crepes that aren't too sweet. The cookie butter wasn't too heavy and the service was great, plenty of parking. Apparently it was busy before I came but they were nice to clean off our seating area for us! Would definitely come again to try the other crepes. Good price too!

I was planning on giving this place 4 stars, but when we were leaving, the people at the front were really nice about putting more cream inside of my Vietnamese coffee to make it more palatable for me, and more sugar and as well since it was quite strong but not sweet, so I bumped it up to a 5 star review.I will say the outside and inside of it is very cute and it seems like it's some place that should be on the beach somewhere, because of the fun colors and I really love that about it. What I didn't love was my creep pretty much had no filling inside of it because I got the one that had brie but there was only a couple of small pieces of at the end of the crepe, and it didn't only taste like anything. There really wasn't any flavor. The Vietnamese coffee like I said, was strong, but good. I also tasted my husband's latte and that was nice as well. His crepe had more flavor and tasted better since it was bananas and strawberry, and had nutella filling so of course it was more filling, which I expected, but I also expected my crap to have flavor.Overall, I would go back but choose a different crepe that had fruit inside of it instead of anything without fruit since the ingredients were sparse. **also wanted to add that if you want actual dishes you need to specify that other wise it's like a to-go order.

https://houston-tx.healthinspections.us/media/search.cfm?q=d&f=79CA7AA0-E1F5-2C14-2E3DFE102D9A0B58&i=99D4A7D3-5056-A20F-9E033AE187570D14&sd=03/11/2023&ed=03/26/2024&z=ALL&m=LIKE&maxrows=10&e=melange&tp=ALL**** Wow I'm wondering how this place is open. 8:45 am, place is empty and i am told by owner and barista, in a very condescending way. I will have to wait outside w/ my dog because the HEALTH DEPT targets them, not even "good morning" . First off i've been in food industry for years, this doesn't sound correct. Also with basic customer service skills you would kindly ask a customer if the animal is service animal, not be confrontational and blame local dogs for being "targeted" by HEALTH DEPT.Now I'm curious about the HEALTH DEPT reports because they only show up more then once a year if you have serious violations and it is public information. The lies that owner and employee are tossing at me are not adding up and this feeling like a episode of a Gordon Ramsey show. Wow I'm wondering how this place is open. I tossed the crepe in garbage after I left.* The inspection has almost every violation Possible! Latest report 1/10/24 has at least 3 pages of SERIOUS VIOLATIONS!! So lets not be assholes to the only customer with a dog when this place should have been shutdown. Has anyone here ever taken and passed a managers food handlers test? Why have the basics never been implemented?! After multiple disaster inspections maybe every employee should have a food handlers certificate and the practices be implemented & Monitored. I never do reviews like this but talking to me like I'm a idiot and blaming local dogs for the disaster of a health inspection and poor food service standards pissed me off. I Wish the HEALTH DEPT came here daily after reading these reports.