Market at EDITION

Excellent. Had the cappuccino (yummy), the yogurt and my son had the pancakes. Food, service and ambiance was outstanding.

Elevated casual hotel dining. A great new American breakfast/lunch place. Clean, chic interior with great food and excellent service. Our drinks were always full and our waitress didn't miss a beat.My omelette was French style and done very well. We also got the burrata appetizer and the grouper sandwich, which were also high quality. I think this is one of those places where you can order pretty much anything on the menu and expect a great dish.This is my second time coming, with the first time being back in 2021, and was impressed the quality remained as high as it is. I'm glad that they are able to keep standards as high with inflation and other economic factors.

A very hip and expensive breakfast place in the Miami Beach Edition. I had breakfast here twice during my stay. The food was good, but the waitress mixed up my bill with some other table. They had almost $100 for two people for breakfast. My first breakfast was $40+ for yogurt and two iced teas. The weekend breakfast was over $60 for the buffet. The sausages and bacon were good and fresh croissants and pan au chocolate as well, but wow.

While staying at the Edition, I have eaten breakfast and lunch here. Dine here more for the ambiance and the aesthetics because they are high in price. Servers here were busy the day I dined so they seemed short when speaking and some don't speak complete English. They have beautiful displays around the dining room. During breakfast, they have a pastries and dessert display. I enjoyed their coffee, omelette and croissant here. For lunch, I enjoyed their charcuterie board.

The atmosphere of the hotel is very calming. The fragrance in the lobby is so inviting. The market place has a good variety of entrees and includes a buffet style alternative which works if you're looking for variety. This time around we did a la carte and tried the omelette with goat cheese and avocado toast. The omelette was decent and had a good side salad and tasty potatoes. The avocado toast with poached eggs unfortunately was not a hit. It tasted bland, you can only taste the salt. The flavor falls flat. The pastries looked good but by the time we got to order what we wanted they were out of it. I guess we'll try it on our next visit if we come again.

Food: While the dishes were beautifully presented, some were overpriced for the small portion size that were received. The charcuterie board was not worth it in my opinion. The hummus dips, bacon wrapped shrimp, and chicken sandwich were all very good. Service: Very professional and attentive service. Our orders were taken quickly and accurately. Our waitress checked in multiple times and she was very pleasant.Ambiance: The restaurant was very well decorated and clean. Tables were a little too close together which made it a bit noisy.

My husband and I stayed at the Edition. During our stay, we dined at the Market for lunch and breakfast. As always, the food did not disappoint. For lunch, we had the crispy salmon sushi and cheeseburger and for breakfast, we had the breakfast special, juice and iced coffee. The service was good and we thoroughly enjoyed the ambiance. Our food was delicious and fresh. If you're staying at the Edition, be sure to check out the Market!

I was attracted to this place because of the high yelp rating and location. It is located inside The Miami Beach Edition Hotel. There is a small outdoor eating area facing the street, but we ate inside. It is a little pricy but I liked it so much I came again the next day. The first day, I had salmon cooked perfectly. It was seated on top of mashed potatoes with a ring of rich truffle sauce. On the second day, I decided to try the hummus with vegetables and pitas and made the mistake of also ordering the Shrimp Salad (too much food). I asked for the dressing on the side and received two sides. I was told that the other side was for my shrimp. I would definitely come back again, maybe for breakfast.

Came here for a pizza making class and wow was it fun! There were a total of 4 of us who learned how to make two of their signature pizzas. The Market team made the experience both fun and educational.The venue is bright and airy with different areas focused on pizza, sushi, charcuterie, etc. We were told they host different classes focused on different areas.Highly recommend taking one of their classes with a group of friends, a date, or your mom (like I did)! I'll be back to try the sushi station soon.

The strawberry banana smoothie for breakfast was amazing! We loved the chocolate pancakes and fresh fruit. The mimosa was mixed to perfection and we got a table outside to take in the Collins Ave scenery. The service with Chris was good, menu had lots of options. Def a MUST when staying here.