What a wonderful gem to find in our frequent travels to Boston! Very cute little storefront cafe with dining room seating on the edges. The vibe was nice at sunset, playing a good mix of music like father John misty and the national. I had the pastor tacos and my son had the carbonara. My son is allergic to eggs and dairy, so having carbonara was a really special treat for him and it did not disappoint. So creamy and cheesy with mushroom bacon that was perfectly textured and flavored. The peas and the pea snaps were fresh and crisp. Possibly the best carbonara I've ever tried, vegan or not. I had the Al pastor tacos and they were juicy and spicy with hints of pineapple which complimented perfectly. Large fresh slices of jalepeno and red onions added contrasted the creamy avocado sauce (was almost like an aioli). Once again fantastic.I had one of their curated special drinks that had toasted coconut on the rim, and it was refreshing.But the standout of the night was the lemon and strawberry tart. How they managed to make this so delicious, decadent, and vegan will forever be a mystery to me! It was even more delicious than what you'd expect at a non vegetarian restaurant.So impressed. The server and manager were also super nice! We will certainly be back next time we are in Bostons. Ware from Chicago which also has great vegan restaurants, but this may have bested all our local spots! Thank you Lulu Green!
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