Los Ramirez Mexican Restaurant

Food was great. Large portions for a reasonable price. Service was excellent. I ordered a taco plate. Will be visiting again.

I do not recommend this restaurant. The food lacked amy flavor. Even the guacamole was mehh. Ignored at the bar for 20 minutes. Restrooms are dirty. Margarita on the rocks was lousy. Cold as shit in here too. No one was working at the bar - server came from tables. Rice no flavor, cold. Beans not eatable. Disappointed.

I had the Tacos a la Mexicana (2 beef tacos, some salad with avocado, rice, and beans on the side) and it was delicious. I wish the tacos had some kind of wet dressing on them, because the tacos were a little dry. Even salsa would've been nice. The meat was very flavorful. A friend had chile con queso that I tried, and it was very good.A group of 12 of us went on a Sunday 1pm, and though the restaurant was busy, we got a table promptly without wait. Plenty of parking outside the restaurant. Kind and prompt waiters.

Don't do it to yourself. The food has no flavor no matter how much salt or pepper you add it's just bland flavorless food.

my family and i got food poisoning from the enchiladas. some of the food was cold and the rice was hard.

This is a truly amazing, hole-in-the-wall sort of restaurant. It's a Mexican restaurant that Mexicans actually eat it, so you know it can be trusted. I was first brought here by a regular who swore by the place. The enchiladas are amazing, the queso is liquid gold, and the prices used to be unbelievable. You could have lunch for two people for under $20. They are opening a new restaurant on El Camino, so prices have increased. Now a $20 lunch has turned into a $30 lunch, which still isn't terrible, but makes me think twice about coming now.

Delicious! We stopped in not really headed here but hadnt tried it so thought why not. Its spacious inside smelled clean and we were greeted immediately. Expansive and affordable menu we opted for the queso flameado with chorizo. Amazing!! So flavorful and huge portion. My husband ordered the pollo blanco, a large cutlet maybe 12oz topped with cheese and some peppers/onions with rice and beans and giant homemade tortillas. I opted for a parillada of sorts with rice beans and typical accompaniments. Grilled plate had sausage, chicken and beef fajita and Mexican style ribs. The flavor definitely tasted like the meat was sourced from a carniceria. Service was great, timely refills and check and helped bag our generous leftovers!! Give them a try if you lean a bit more to authentic texmex!

This is el cheapo Tex-Mex obviously cutting costs with ingredients because it shows in the food. Warm chips but paper-thin. Red and green salsas were cold and thin but well-seasoned, most likely out of a bucket from a vendor as salsa was the only seasoned food here.Enchiladas were bland, side beans had a lard flavor. A la carte pork tamale was almost tasteless. Floors and tables were clean but the walls were very dirty and scratched up. I normally give a place a couple of tries before reviewing, but I just have no desire to return here. I will say that the service was prompt and friendly. And I did not get an upset tummy, so it's got that going for it, which is nice.

I waited 10 minutes at a table for service. No one came to take my order. Only when I got up to leave someone ask if I needed anything. To late, I left.

Menu had food on it. One glass was unclean. Cold grilled chicken on one order. Fajitas Jefe combo looked good but the meat tasted really badly off. Sad.