Local Table - Garden Oaks/Oak Forest
Local Table - Garden Oaks/Oak Forest
Guacamole, Persian cucumbers, homestyle tortilla chips
Ahi tuna on a bed of homemade guacamole, toasted sesame, homestyle crisps.
Two blue crab cakes topped with sweet roasted corn, chipotle chili sauce on a bed of baby green.
Choice of Tuscan or jalapeo with toasted pita bread
Tortilla chips, pico de gallo
All-natural beef tenderloin , all-natural chicken or slow-braised short rib with tostada blend, guacamole, chipotle chili sauce.
Topped with crumbled candied walnuts and dried apricots, crushed red pepper, served with toasted baguette.
Sweet chili sauce.
With Bacon, Cheddar, Chives
With mozzarella, tortilla strips, cilantro
American cheese, Applewood-smoked bacon, avocado, lettuce, tomato, onion, pickle, chipotle chili sauce
American Cheese, lettuce, tomato, onion, pickle, mayo
Crispy or Grilled Chicken, Applewood-smoked bacon, provolone, avocado, chipotle slaw
Veggie patty, provolone, avocado, black beans, pico de gallo, chipotle chili sauce
Freshly baked Italian rustic bread, chipotle cream cheese, Persian cucumbers, guacamole spread, capers, red onions, dijon drizzle, served with rosemary fingerling potatoes, Persian cucumber dill salad
All-natural chicken, pesto, mozzarella, homemade potato crisps, roasted red bell pepper, mixed greens
Shaved ribeye steak, caramelized onion, mushroom, bell pepper, provolone, mayo
Seasoned lamb and beef with tomato, onion, signature tzatziki.
Smoked turkey, ham, bacon jam, lettuce, tomatoes, mayo
All-natural chicken, walnut, apple, celery, arugula, mayo.
Three flour tortillas, honey-habanero aioli, purple and Napa cabbage slaw.
Three Flour tortillas, honey habanero aioli, purple and napa cabbage slaw, homemade pickling
Cherry tomatoes, mozzarella, arugula, basil pesto.
Pepperoni, marinara, mozzarella.
All-natural chicken, applewood-smoked bacon, pineapple, red onion, mozzarella, hickory-smoked teriyaki sauce.
Goat cheese, caramelized onion, fire-roasted red bell peppers, crushed red pepper, Parmesan, marinara pesto, balsamic reduction.
Hard-boiled eggs, applewood-smoked bacon, shaved carrots, crispy chickpeas, tomatoes, feta jalapeno avocado ranch dressing
A blend of mixed greens with goat cheese in a lemon zest and roasted garlic vinaigrette.
Mixed greens and tomato tossed in chunky feta jalapeo dressing, avocado, tortilla strips.
Shredded Grilled Chicken, Mixed Greens, purple and Napa cabbage, carrots, homemade pickling, cilantro, mint, sesame seeds, micro greens, peanut sesame ginger dressing.
All-natural chicken, walnuts, celery, apple, light mayo.
Persian cucumber, cherry tomato, radish, Kalamata olive, red onion, feta, herb-roasted garlic vinaigrette on mixed greens.
Organic lentil brown rice, golden raisins, ginger-glazed Brussels sprouts, herb basmati rice, Cuban black beans, pico de gallo, butternut squash, avocado relish, cumin-cilantro vegan aioli.
Two organic tricolor quinoa and kale patties, organic brown rice, Cuban black beans, pico de gallo, avocado relish, seasonal vegetables, tahini drizzle.
Freshly baked Italian rustic bread, a blend of Persian cucumber, cherry tomatoes, radish, kalamata olive, red onion, spicy chickpeas, tahini drizzle, rosemary fingerling potatoes
Falafel balls, jalapeno hummus, pearl couscous, a blend of Persian cucumber, cherry tomato, Kalamata olives, red onion, parsley, lemon wedges, pita
Slices of savory seasoned lamb and beef, our signature tzatziki, jalapeo hummus, lettuce, tomato, onion, warm pita.
Tender and juicy skewers of beef tenderloin, grilled all-natural chicken or a combination of both with herb basmati rice, seasonal vegetables, warm pita
All-natural beef with no antibiotics or added growth hormones with French green beans and mashed potatoes, topped with poblano mushroom cream sauce, garlic toast.
Angel hair pasta tossed in lemon zest and olive oil with capers, crushed red pepper, sun-dried tomatoes, garlic toast.
Spinach, wild mushrooms, roasted tomato cream sauce, Parmesan, garlic toast
All natural chicken, roasted Anaheim chile cream sauce, herb basmati rice, seasonal vegetables, warm pita.
Crispy all-natural chicken breast, garlic mashed potatoes topped with creamy mushroom poblano sauce, french green beans, garlic toast.
Basmati lentil rice, seasonal vegetables, garlic toast.
Guacamole, feta with sweet pea organic tricolor quinoa, French green beans, warm pita.
Organic brown rice, ginger-glazed Brussels sprouts, Persian cucumbers, scallion, avocado relish, toasted sesame seeds, chipotle chili drizzle.
All-natural chicken, whole-wheat tortilla, avocado, Cuban black beans, lettuce, tomato, feta, chipotle chili sauce. Served with House Chips
All-natural beef tenderloin, avocado, tomato, lettuce, basmati rice, chipotle chili sauce in a whole-wheat tortilla. Served with House Chips.
Whole wheat tortilla, mixed lettuce, cherry tomatoes, feta jalapeno ranch
Falafel balls, broccoli, organic lentil brown rice, black beans
All natural Chicken Fingers, with hand-cut fries.
Penne mac & cheese, all-natural grilled chicken, peas, with carrots and cucumbers
Grilled chicken breast, with steamed broccoli.
Three scrambled eggs with jalapeno sausage or applewood-smoked bacon, rosemary fingerling potatoes, fresh fruit, toasted wheat bread
Jalapeo sausage, cheddar, Cuban black beans, roasted corn, tomato, scallion Texas Caviar blend, red onion, tortilla chips, topped with three fried eggs, avocado, pico de gallo, served with rosemary fingerling potatoes,flour tortillas
Southern-style crispy all-natural chicken breast, topped with roasted Anaheim chile cream sauce, two fried eggs, rosemary fingerling potatoes
Poached eggs on two baked buttermilk biscuits topped with crispy chicken and bourbon mushroom and sausage gravy, chives served with rosemary fingerling potatoes
Two blue crab cakes, poached eggs on freshly baked ciabatta bread, topped with hollandaise sauce, served with herb-roasted new potatoes, fresh fruit.
Two poached eggs, Canadian ham on freshly baked ciabatta bread, topped with hollandaise sauce, served with herb-roasted new potatoes, fresh fruit.
Whole wheat tortilla, cage-free eggs, Italian sausage, cheddar, rosemary fingerling potatoes topped with bourbon mushroom and sausage gravy, cheddar and chives
Jalapeno sausage, cheddar, Texas caviar blend, tortilla chips, avocado, herb-roasted new potatoes, fresh fruit
Belgian waffle topped with all-natural chicken strips, served with our signature kicked up maple syrup with any style egg.
Strawberries, banana, maple syrup, whipped cream, powdered sugar
Topped with strawberries, banana, maple syrup.
3-Egg Omelet with Goat Cheese, Spinach, Tomato, Wild Mushroom, Herb-Roasted Potatoes, Mixed Green Salad
Spicy shrimp tacos
Honey ginger glazed salmon
Strawberry Spritz
Blueberry's lemonade
Lemon pasta (added chicken)
a woman walking through a restaurant
Gyro plate
Croissant Bread Pudding
H2O
Hand-Cut Parmesan Fries
Amazing Vegan food too
Texas Toast Egg Sandwich OMG THE BEST
Patio
Cast-iron Spinach Artichoke Dip
Interior
Blackberry ginger margarita
Prosciutto Eggs Benedict
Strawberry Spritz
Dog Friendly
Smells yummy!!!
interior
Spicy Shrimp Tacos and black beans
Salmon Avocado Toast with fried eggs
Ginger P.
Apr 21, 2024
Joined my girl friends for a lunch midweek. Friendly hostess and waiter. Great choice of items on the menu. I went with the lemon pasta thanks to yelp reviews. Great flavor and perfect for a lunch. I didn't add protein but chicken and shrimp were a choice.I also sipped in a blueberry cocktail- it was not too strong and accompanied the lemon pasta well.Huge space. Will return with the girls for sure!
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Farrah A.
Nov 26, 2023
My family and I are such big fans of Local Table. We dine there all the time (specifically the Cypress location); but we were stoked to learn about the GOOF location. If you never dined a Local Table, I highly rec' it. Everyone in your group should find something to their liking on the menu: burgers, salads, pasta salads, pastas, pizzas, hot dinner plates (like gyro plates), and a solid brunch. My go-to is usually the lemon pasta or the Mediterranean salmon. For starters, get the cast iron goat cheese, cast iron spinach artichoke dip, and blue crab cakes. Seasonal cocktails are fun, and do try the frose. There's patio seating, a private dining room, bar seating, plenty of parking... Enjoy!
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Alexandra P.
Nov 17, 2023
Came here for a work lunch with a group of coworkers. The day was beautiful so we decided to sit outside. They have a really nice covered patio area that is perfect for when the weather is nice. Our group of 5 was immediately greeted after sitting down and our drink orders were promptly taken.We shared the hand-cut parmesan fries to start. They were nice and hot when they came out and also super crispy. They probably lasted a total of 3 minutes on the table before they were all gone. For my entrée I ordered the grilled salmon with wedge and orzo pasta salad. This is perfect for those who cant choose what to eat since it has everything. The salmon was super good along with the sauce it came with and the salads. I also really loved the portions! Not huge portions but also not small portions...they were just right!Everyone else at my table really enjoyed the food as well as the service. We were there during our lunch break and we were able to be in and out in an hour and half. I noticed they had big drink menu and that they seem to be a popular brunch spot so I will have to come back to try that.
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Victor H.
Nov 5, 2023
Early October, my friend and I stopped here for a mid-afternoon brunch after a trip to Pasadena. Since it's close to my house, figured I'd check this spot out and see what people are raving about. We got seated outside and had attentive service. It was a bit loud with people next door playing cornhole and going crazy with college football happening. Guess they can't let people eat in peace.Anyways, brunch drinks are always a staple with a meal so I went with a red sangria while my friend got the strawberry spritz. Both are sweet (but not too sweet) and have a hint of carbonation from the soda water to make the drinks go down easy. For eats, I decided on the smoked salmon avocado toast w/ scrambled eggs while my friend ordered the french omelette sandwich. Both dishes came with herb-roasted new potatoes and a persian cucumber dill salad. The potatoes and salad were awesome especially the salad, I could've ordered just a large side of that and I'd be happy. The salmon and avocado on the toast had good flavor although eating it was a bit difficult as the toast kept falling apart; it might've been the weight of the eggs added to it. Still good though. My friend loved her omelette sandwich which she claimed was one of the better ones she's eaten. Overall, we were happy with our choices.The menu also has appetizers, burgers, sandwiches, wraps/tacos, and entrees such as salmon, pasta, grilled chicken, and kabobs. The drink menu contains several cocktails such as a cucumber martini and a whiskey peach cocktail which I'll need to try next time. Brunch is your typical hours (Saturday & Sunday). They have several locations in the Houston area and all their ingredients and food items are locally sourced which you can tell from the flavors and scents as you walk in. Quite welcoming!Look forward to trying other items here and glad this is in my neck of the woods!
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Andres G.
Jun 4, 2024
Great tasting and a nice variety of dishes. The staff is beyond friendly, typically sit in the bar area and always make me feel special. The space is comfortable, family friendly, and a great spot to relax and unwind.
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Eunice M.
May 21, 2024
I love coming to this place! Jose Rivera has amazing customer service. He is nice and polite. Extremely helpful. I will continue to come to this location! The food is amazing too!
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Nancyrae S.
May 7, 2024
Love this restaurant, and have enjoyed the many things I've tried from the menu - several reviews show that...but the Asian Chicken Salad...is not a repeat. Nice presentation, but there is too much dressing on the salad, making everything limp. With the spiciness of the dressing, makes it almost not enjoyable. And the chicken?? What exactly is this? It's pressed and dry, as if from a can, and does not taste like chicken. Waitstaff were friendly and great as always.
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sheri s.
Jun 19, 2024
Pretty generic and bad. They put Mexican beana in my orza.. the mean and salad had no sauce or dips . The bread was hard and cold . Awful
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Darla V.
Jun 20, 2024
Dropping in at Local table and my server Tyti made my day. She spent time helping me narrow down my Chou es and even stopped by several times to chat and my entree " Anaheim chicken " was the bomb . I'll be back for the food and service .
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Jason M.
May 10, 2024
They dropped a sauce cup - it shot all over me & my clothes. They did nothing but bring napkins.The server apologized - of course, it was an accident. But they didn't take anything off the bill, didn't see send the manager over.
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