La Pizza

I had lunch here today because Kalimera was closed. I started off with the beet and feta salad, which was very heavy on arugula and also had chopped walnuts. It was underdressed, but overall it was a great salad. I also had the Bolognese ("Fresh" option). It was disappointing. The pasta was cooked al dente, but the bolognese sauce was bare seasoned and just tasted as if they mixed some beef with marinara from a jar. They also threw some low-grade parmesan cheese on top. It's also worth mentioning that the salad was a lot larger than I expected, but the pasta dish was smaller than expected.

First let me say that Yelp needs to remove the coupon as they do not accept and their lunch special is $11.99. They also will not give you tap water a according to the waitress they don't have tap water. With that being said the sandwiches are good.

I had been to la pizza when they first opened several years ago and had honestly forgotten about this hidden gem. For starters, their happy hour specials are amazing. My girlfriends and I decided to come and grab a few drinks prior to watching a movie. We ended up convincing ourselves to order to pizzas since they all sounded delicious. We had a classic pepperoni and the mushroom truffle pizza which stole the show. They were perfectly cooked!

In order to review this place, it would have to be broken into two parts:ambiance and food. Food: 4 stars The menu has a lot of options from mac n' cheese, pasta, and pizza. I ordered two pizzas: Margherita and Hawaiian. The pizza are done fresh when you order, and since they have an open kitchen you can watch your pizza being made. I found the pizza to be delicious, especially the margherita. I love that it's thin crust, not too chewy and not too crunchy. Ambiance: 2 starsUnfortunately, this restaurant needs some love. When you walk-in the restaurant is really dark, and some tables are set while others are not. It gives the feeling that they aren't open yet. The service was average. They are nice and attentive, but nothing out of this world. Overall, the ambiance messed it up for me. I also found it very weird that they have water cups on the table, but do not offer you water. When I asked for water, I was given to bottles of water and charged. If we are dining in, I would appreciate water.

Decided to have a girls dinner and ran across La Pizza. This place felt so beautiful and intimate with the lights , bar and exposed ovens ! We came in earlier in the evening so there was not too many people , service was fast and attentive fun and light hearted! The pizza was filled with flavor but my favorite was the mushroom and truffle pizza ! It was Crispy and warm straight from the fire stone oven . They have happy hour specials on wine , beer and other drinks ! Definitely will be coming back to try more pies!

I came to La Pizza with my wife last week and we are planning to come back again. There is plenty of parking in front and around the back. We shared a pizza pie and a salad, both were delicious. The waiters were on point, shout out to Adrian! Hussein the manager was welcoming. I also had the chance to talk to Dominique who was preparing the pizzas himself. Great guy!Next time I'll come with family and friends. Cheers!

La Pizza is hands down the best NY-style pizza I've found in Miami. The crust has that perfect balance of crispy and chewy, the sauce is flavorful, and the cheese is always melted to perfection, 3 rd Friday night ordering it

La Pizza is a sit-down pizza restaurant with a unique feature - shared outdoor seating with three other establishments. This allows for a fun and lively atmosphere, as your party can choose to eat from any of the four restaurants and sit in the shared space. On weekend nights, there is also music, adding to the enjoyable atmosphere.The pizza at La Pizza is tasty, but the service is fair at best. On our visit, we were disappointed with the pricing, as we were told that a small pizza would cost $8 but were ultimately charged $12.Despite the enjoyable shared seating area, music, and delicious pizza, the less-than-stellar service and confusing pricing prevent me from giving La Pizza a higher rating.

A hidden gem! We were craving a good pizza/pasta duo on a Saturday night that we could pick up on the way home and stumbled upon La Pizza... and I'm so glad we did! We ordered the Mac and Cheese Solferino, the Mac and Cheese spicy sausage(my fav!!), Pizza Margherita, and, of course, their Nutella pizza. Very reasonable price for the quality and serving size for each entree. I was a very big fan of the spicy sausage Mac and Cheese, and if you like a little bit of heat, this is definitely right up your alley. It came in an Alfredo/Parmesan sauce with rigatoni pasta. The dish description mentions mushrooms, but the mushrooms were not included in the pasta. Nonetheless, it was still incredible.The Mac and Cheese Solferino was served in a bolognese sauce and topped with Parmesan. I would give this dish a 7/10- compared to the spicy sausage which I have to give a 10/10! You have the option of ordering your pizza Neapolitan or Roman style- which is great depending on whether you're craving a thin and crispy pizza or a nice fluffy one instead! And now to the star of the show... the Nutella Pizza! The perfect dessert topped with bananas, strawberries, and powdered sugar.

So I've ordered from here many times since I posted my initial review and I will say, they're consistent. Their ingredients are always fresh and they make one of the best caesar salads of any local place and definitely the best garlic bread. They also offer a good selection of non-tomato based pizzas, which I enjoy. Overall, still a great local place for pizza. My only complaint, since I use them pretty much for delivery only, is their pizza always arrives cold. I don't live far from them and delivery is always within 30 minutes of placing my order, but still it arrives cold. So I've taken to preheating my oven and sliding it in for 5 minutes when it arrives. Not sure how much control they have over the delivery process (they use GrubHub), but clearly they need a better system for keeping food warm while it's in transit.