Kashin
Kashin
Lightly salted steamed soybeans.
Assortment of Japanese pickles.
Steamed shrimp dumpling with lightly spicy ponzu sauce.
Grilled chicken and green onion with sweet sauce.
Fresh squid, Japanese style.
Tempura deep fried shrimp (3 pieces) and assorted vegetables.
Tempura deep fried assortment of vegetables.
Thin slices of very rare beef served with flavorful Kashin's sauce.
White meat fish with lemon sauce.
Fried chicken wings in Japanese seasoning with a lemon wedge.
Broiled squid served with kashin's butter sauce.
Boiled fresh spinach with a sweet sesame sauce, served chilled.
Boiled fresh spinach with bonito fish flakes, served chilled.
Deep fried oysters served with tonkatsu sauce.
Cold tofu with scallions, grated ginger and bonito fish flakes.
Deep fried tofu in tempura sauce with grated radish, grated ginger and slices of seaweed.
Slices of beef wrapped around green onions with a sweet sauce.
Crispy fried soft shell crab with ponzu sauce.
Salmon egg with grated radish.
Spicy fish egg with grated radish.
Soft octopus dumpling with savory sauce and Japanese mayonnaise. Sprinkled with aonori and bonito flakes.
Pork and vegetable dumplings pan seared, served with ponzu sauce.
Five steamed then pan fried chicken dumplings, served with a ponzu dipping sauce.
Soup that is made from miso paste.
Served with ginger dressing.
sprinkled with sesame seeds
Lightly salted broiled mackerel.
Lightly salted broiled salmon.
Broiled salmon with seafood teriyaki sauce.
Soup in white rice topped with broiled salmon.
Soup in white rice topped with sour plum.
Soup in white rice topped with salmon roe.
Soup in white rice topped with raw tuna.
Rice porridge with egg and chicken.
chef's choice 3 kinds of fish, 3 pc each
Chef's choice 5 kinds fish, 3 pc each
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
Traditional roll with smelt fish eggs, crab stick, shrimp, spinach, cucumber, kanpyo and sweet egg omelet.
Crab stick and avocado.
Crab stick and avocado with smelt fish eggs outside.
Mild and tender fish.
Buttery mild fish.
Bitter but sweet tasting fish.
Shrimp Roll Sandwich: Creamy shrimp on a bread roll.
Sweet firm fleshed white fish.
Battered and fried.
Pickled vegetables.
Fermented soy beans.
Sushi roll prepared with avocado.
Mildly sweet, spongy, chewy gourd.
Mild flavored fish.
Shrimp tempura with sweet potato tempura topped with sweet sesame sauce.
Shrimp tempura inside with cream cheese and tuna layered outside with sesame and very spicy sauce on top.
Shrimp tempura and fresh water eel inside layered with avocado and topped with oh so sweet eel sauce.
Spicy tuna, cucumber and cream cheese covered with smelt roe.
Crab, cucumber and shiso wrapped with fresh water eel and avocado and topped with sweet eel sauce and sesame seeds.
Creamy lobster salad and cucumber inside covered with shrimp and avocado.
Crab and cream cheese wrapped with salmon, shrimp and avocado.
Tempura fried California roll dotted with spicy mayonnaise.
Salmon, avocado and cream cheese.
Spicy tuna, cream cheese and avocado topped with tempura crunchy bits.
Crab and cucumber wrapped with slices of salmon, tuna, shrimp, yellow tail and avocado.
Fried soft shell crab, smelt roe and spicy mayonnaise.
Crab, cucumber wrapped with salmon, thin slices of lemon and scallions.
Freshwater eel, egg omelet, Japanese basil leaf and smelt roe topped with sweet eel sauce.
Spicy tempura crunchy bits wrapped with shrimp and smelt roe.
California roll smothered with cubed tuna, smelt roe, spicy sesame oil and spicy sauce.
Marinated tuna and spices wrapped in seaweed and fried then wrapped with smelt roe and topped with sesame seeds.
Shrimp temp with cucumber or crabstick inside. Salmon with sweet creamy sauce outside. Torched to caramelize.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
1 piece. Comes with fried shrimp head.
1 piece.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
Sushi laid top of rice.
1 piece.
Salad with a salty seasoned microalgae base.
Chefs choice of eight pieces assorted nigiri sushi and six pieces of tuna roll. Served with miso soup and a salad with ginger dressing.
Chefs choice ten pieces assorted nigiri sushi and choice of tuna or California roll. Served with miso soup and a salad with ginger dressing.
Chefs choice four pieces assorted nigiri sushi, eight pieces assorted sashimi and eight pieces California roll. Served with a side of white rice. Served with miso soup, a salad with ginger dressing and steamed white rice.
Chefs choice four pieces assorted nigiri sushi, four pieces California roll and deep fried shrimp, scallop, crab and mixed vegetables. Served with miso soup, a salad with ginger dressing and steamed white rice.
Tempura deep fried assortment of vegetables with tempura sauce. Served with miso soup, a salad with ginger dressing and steamed white rice.
Crispy fried shrimp, scallop, crab, fish, chicken and vegetables with tempura sauce. Served with miso soup, a salad with ginger dressing and steamed white rice.
Deep fried breaded pork loin with special sauce. Served with miso soup, a salad with ginger dressing and steamed white rice.
Deep fried breaded chicken with special sauce. Served with miso soup, a salad with ginger dressing and steamed white rice.
Grilled chicken with teriyaki sauce served with cooked vegetables and yakisoba. Served with miso soup, a salad with ginger dressing and steamed white rice.
Grilled ribeye steak with teriyaki sauce served with cooked vegetables and yakisoba. Served with miso soup, a salad with ginger dressing and steamed white rice.
Grilled fish, shrimp and scallop with seafood teriyaki sauce served with cooked vegetables and yakisoba. Served with miso soup, a salad with ginger dressing and steamed white rice.
Pork cutlet cooked with sweet sauce, onions and egg served on white rice. Served with side of miso soup and salad with ginger dressing.
Shrimp, crabstick and vegetable tempura sauted in sauce served over rice. Served with miso soup and salad with ginger dressing.
Diced chicken cooked with sweet sauce, onions and egg served on white rice. Served with miso soup and salad with ginger dressing.
Various sliced sushi fish served over sushi rice. Served with miso soup and salad with ginger dressing.
Sliced raw tuna with seaweed and ginger served over sushi rice. Served with miso soup and salad with ginger dressing.
Sliced barbeque eel with sauce on white rice. Served with miso soup.
Sliced freshwater eel cooked with egg and served over white rice. Served with side of miso soup and salad with ginger dressing.
Fried tofu skin, spinach, green onions and fish cake. Udon noodles. Served with side of salad with ginger dressing.
Fried tofu skin, spinach, green onions and fish cake. Soba noodles. Served with side of salad with ginger dressing.
Fried tempura flakes, spinach, green onions and fish cake. Udon noodles. Served with side of salad with ginger dressing.
Fried tempura flakes, spinach, green onions and fish cake. Soba noodles. Served with side of salad with ginger dressing.
Crispy fried shrimp and vegetables, spinach, green onions and fish cake. Udon noodles. Served with side of salad with ginger dressing.
Crispy fried shrimp and vegetables, spinach, green onions and fish cake. Soba noodles. Served with side of salad with ginger dressing.
Grated raw yam, spinach, green onions and fish cake. Udon noodles. Served with side of salad with ginger dressing.
Grated raw yam, spinach, green onions and fish cake. Soba noodles. Served with side of salad with ginger dressing.
Cold dry noodles with sauce on the side. Udon noodles. Served with side of salad with ginger dressing.
Cold dry noodles with sauce on the side. Soba noodles.
Cold dry noodles with sauce on the side. Udon noodles. Shrimp and vegetable tempura also served on side. Comes with side of salad with ginger dressing.
Cold dry noodles with sauce on the side. Soba noodles. Shrimp and vegetable tempura also served on side. Comes with side of salad with ginger dressing.
Tempura shrimp, shiitake mushrooms, chicken, medium raw egg, spinach, green onions and fish cake. Comes with side of salad with ginger dressing.
Miso based chicken broth with stir fried chicken and jumbo onions, wakame seaweed, corn and green onions. Comes with side of salad with ginger dressing.
Soy sauce based chicken broth with bamboo shoots, egg, slice of Japanese braised fatty pork, wakame seaweed, slices of nori seaweed and green onions. Comes with side of salad with ginger dressing.
Creamy pork-based soup with bean sprouts, jumbo onions, cabbage, green onions, octopus, squid, shrimp, kombu kelp and pork. Comes with side of salad with ginger dressing.
Grilled tender dark meat chicken with teriyaki sauce and side of vegetables.
Grilled rib-eye steak with teriyaki sauce and side of vegetables.
Stir-fried pork with jumbo onions sauted in ginger teriyaki sauce and a side of vegetables.
Stir-fried beef with jumbo onions sauted in ginger teriyaki sauce and side of vegetables.
Char-broiled mackerel fillet.
Tempura deep fried shrimp, scallops, crab, fish and mixed vegetables.
Deep fried breaded pork with tonkatsu sauce and side of shredded cabbage.
Chef's choice of sashimi - 4 varieties, eight pieces total.
Chef's choice of sushi - six pieces of nigiri with a cucumber roll.
Char-broiled salmon fillet.
shrimp tempura combination and 6 pcs chef choice sashimi.
4 pcs cali roll, 3pcs chef choice nigiri and chicken teriyaki combination.
4 pcs cali roll, 3pcs chef choice nigiri and beef teriyaki combination.
4 pcs cali roll, 3pcs chef choice nigiri and shrimp tempura combination.
8 pcs cali roll, 3 chef choice nigiri sushi and 6 pcs chef choice sashimi.
Pork cutlet cooked with onions and egg served over rice.
Shrimp and vegetable tempura sauteed in sauce served over rice.
Diced chicken cooked with onions and egg served over rice.
Assorted raw fish served over sushi rice.
Fresh tuna slices served over sushi rice
Sliced freshwater eel with egg served over rice.
Sliced barbeque eel with sauce on white rice. Served with side of miso soup and salad with ginger dressing.
Fried tofu skin, spinach, green onions and fish cake.
Fried tofu skin, spinach, green onions and fish cake.
Fried tempura flakes, spinach, green onions and fish cake.
Fried tempura flaCrispy fried shrimp and vegetables, spinach, green onions and fish cake.kes, spinach, green onions and fish cake.
Crispy fried shrimp and vegetables, spinach, green onions and fish cake.
Crispy fried shrimp and vegetables, spinach, green onions and fish cake.
Grated raw yam, spinach, green onions and fish cake.
Grated raw yam, spinach, green onions and fish cake.
Cold dry noodles with sauce on the side.
Cold dry noodles with sauce on the side.
Cold dry noodles with sauce on the side.
Cold dry noodles with sauce on the side.
Shrimp tempura, shiitake mushroom, medium-raw egg, chicken, fish, spinach, green onions and fish cake over udon noodles cooked in an earthen pot.
Miso based fish broth with stir fried chicken and jumbo onions, wakame seaweed, corn and green onions.
Soy sauce based fish broth with bamboo shoots, egg, slice of Japanese braised fatty pork, wakame seaweed, slices of nori seaweed and green onions.
Creamy pork-based soup with bean sprouts, jumbo onions, cabbage, green onions, octopus, squid, shrimp, kombu kelp and pork.
Choose a flavor.
Non-carbonated soft drink. 500 ml.
Japanese old school soda in a glass bottle with a marble stopper.
Special Japanese imported unsweet green tea with great health benefits. 16.6oz
Unsweet bottled green tea. 16.9oz
16.9 oz
Japanese old school soda in a glass bottle with a marble stopper.
Fried pound cake topped with your choice of green tea or red bean ice cream, whipped cream and powdered sugar.
2 sticky rice mochi covering red bean; wrapped in a sakura (cherry blossom) leaf.
3 scoops of your choice of green tea or red bean ice cream.
Home-made cheesecake topped with whipped cream and sprinkled with green tea powder.
A mix of creme brulee and cheesecake, yum!
You know you want one...
Beef Tataki
#9 Roll Yellow Jacket Roll Crunchy Roll
Maguro Yamakake
Hello Kitty display case
the outside of a restaurant with tables and umbrellas
a bathroom with a toilet and a sink
Assorted Deluxe Sushi Dinner
Tucked away in the middle of Crossroads shopping center next to Deluth Trading.
Beef Tataki
Homemade Tiramisu
Chawanmushi
interior
food
Alaska roll (top), salmon roll (right), salmon/sweet shrimp/surf clam nigiri
steak, food
Salmon Teriyaki
Kashi roll spider roll
Whelk Clam Nigiri, Conch Clam Nigiri, Salmon Roe Nigiri, Sea Urchin Nigiri
steak, food
Sushi takeout
Salad and Miso Soup
Alaskan Roll
food, crepes
House Salad
Victoria G.
Sep 21, 2024
The food was Great and authentic. I lived in Japan and finding a place where I can go and enjoy all the flavors and choices. Noodles are great, Udon is one of my favorites. From Tonkatsu to Katsudon--it's delicious. The sushi is fresh and if you're alone, just sitting at the bar while they make it is delightful. They even have green tea ice cream! It's delicious and fun. The service was pleasant and hearing the Japanese phrases were music to my ears. They even have a party room with seating on the floor--call to reserve in advance. I'm planning my next birthday there.
Read More
Monica M.
Aug 30, 2024
Six years later and this place is still my favorite sushi restaurant in the triangle. It's not fancy but if you want authentic Japanese food, this is the only truly Japanese restaurant in the area. Food is always fresh and flavorful. Service is beyond excellent. Nothing but friendly faces and attentive staff. Chawanmushi is a must try, traditional Japanese dish and this place does it right. Smooth and jam packed with flavor. And the Chirashi is my go to dish so I can have a little bit of everything on a bed of sushi rice. If you are a sushi lover in the triangle and you haven't been to Kashin, I don't know what you're doing. Again, it's not all fancy like some other joints in Raleigh and Durham but if you want good food, look no further.
Read More
Darby S.
Aug 12, 2024
Plain hole in the walls didn't have normal dragon but the numbered roll I had was similar to what I consider a dragon. Sorry can't remember specifics. There was a female sushi chef and the owner is a female. For that reason and the sushi was good enough, I'll return.
Read More
Helen C.
Oct 22, 2023
Always come back to Kashin Japanese family style food, some like chawanmushi and ochazuke are not easy find in other Japanese restaurants. We also ordered soft shell crab appetizier, my always go-to wherever there is one plum shiso roll, chef's choice 5 sashimi (15pcs - red meat tuna, salmon, yellowtail, snapper, escolar), and a shoyu ramen.This is not the finding a gem good, but the good as I will return when I cannot find another new place to try. Comfort Japanese food with fair price (consider inflation), Kashin is like a Japanese diner for me.
Read More
Aimee N.
Jan 30, 2024
I am so glad that I found this little gem. I found this on Yelp and I am so pleased. This is one of my favorite type of restaurants. The kind that you would never know how amazing it is from the outside. Nestled in a shopping center, you walk into a sushi heaven. The sashimi quality was top notch I had the lunch sashimi which was served with their house salad with ginger dressing (absolutely perfect dressing). It was also served with a miso soup and white rice. There were 8 nice size pieces of a variety of chefs picks. Service was great and place was clean. I loved it and would be back all the time if I lived here. I think this would be my go to lunch spot.
Read More
Keenan T.
Aug 29, 2023
One of the few Asian places that earned my five stars. Come in and you are greeted by friendly staff that will show you to your table. You can choose to sit at the bar where you can watch your meal being prepared in front of you. The bar filled up quick the night I went.Kashin aims to be as authentic as it can in its Japanese cuisine. The staff did a great job. My sushi dinner was presented well and had the type of wasabi I liked. Mom's tempura was crunchy. The seafood was fresh. It had the look and feel of the kind I'd find at the real deal in Japan. They had a bottle of Asahi too. I'm happy to say my experience brought back memories of my trip.Arigato!
Read More
Michael H.
Feb 1, 2024
Awesome awesome awesome. Walked in the door and to my right was a table over 8+ Asian men having dinner. That is a great sign. Place is small and cozy with typical Asian restaurant decor. I set at the sushi after a spot was vacated and cleaned up. I experimented with a Ten-Don Meal which was delicious and a Aburi Salmon roll that was possibly my favorite American style roll ever. Oh my goodness. It was delectable. I would have gotten another if I had not ordered the Ten-Don. Great little family owned place. A definite stop next trip.
Read More
Sarah P.
Aug 16, 2024
The service and food were top tier. I sat at the sushi counter and got two rolls that were very delicious. Everything was quick, the place was clean and I look forward to going back
Read More
Alanna V.
Jan 4, 2023
Food: 4/5Service: 4/5Wait time: 2/5Price: $$ - $$$I visited a 2nd time with family. We always arrive the moment dinner time begins because the restaurant fills up very quickly.The food here is delicious almost all around. You can't really go wrong with any of the nigiri, rolls, or small dishes. They use fresh cuts of fish. We chose the following items:* (5/5) Maguro Yamakake* (4.5/5) Assorted Deluxe Sushi Dinner* (4.5/5) Alaskan Roll* (4/5) Spider Roll* (4/5) Beef TatakiA complaint of ours was the wait time for kitchen-prepared food, again. Unfortunately, there was only 1 chef in the kitchen during both visits and an almost full restaurant (albeit small). It caused a long wait time for food to be served, which was difficult to endure since we were hungry. A positive note is that the server let us know an estimate time to wait if we ordered anything further mid-meal (could be 20+ minute wait).Overall, tasty Japanese food and kind servers and sushi chef.
Read More
Molly C.
Jul 20, 2024
I got a california and spicy tuna roll and my boyfriend got the lobster roll. I liked my rolls, but my boyfriend didn't think his lobster was any good. I was sitting at the bar and the people making the sushi were talking about things that I didn't want to hear about as a customer... It felt like a long wait for the sushi despite there being not many people there, but overall I enjoyed my meal.
Read More
