Kao Bar & Grill

Delicious!! Just like in Argentina! We loved it. It's going to be one of our favorite grill! Food, service and ambiance chill like we like it!¡Delicioso!! como en ¡Argentjna! nos encantó, va s ser uno de nuestras parrillasfavoritas, ademàs chill como nosgusta

Great food... really poor service. Had dinner there las night and while the food was great. There needs to be some reality checks on the menu descriptions. Wedge potatoes are not supposed to be French fries. I do give the food 9/10 but our service was terrible. We were seated , had our drink order taken and then didn't see our waiter for 25 minutes. Another server came over finally and asked if we were ready to order drinks. Finally ordered our meal and it took forever to get and they forgot our salads. Drinks took 25 minutes to arrive and we had to beg to get any table service, water refills and a second drink order. Would I recommend ? Maybe. They definitely need more staff and a crash course in customer service.

Cant stop raving about this place !!!!Back again ! Free nuts :))Came to celebrate wifeys birthday early dinner best time 5:30 b4 the crowds . We ordered our usual the fried cheese that is amazing called provoleta , to die for !!!! Followed by a Cesar salad , glass of sangria then we ordered the New York strip steak because they were out of there famous Entraña skirt steak personally my favorite but the strip was tasty . Then finally since it was her birthday they gave us a humongous order of there famous Dulce de leche pancakes , disappointing they were not done correctly kinda still raw but we couldn't complain it was free ..lol

Came here for lunch since the location worked. It was around 2pm on a Saturday and it was super chill/empty. We were seated right away and had great service the whole time. The food itself was delicious. I had the lettuce pork tacos and we shared the popcorn chicken appetizers. The popcorn chicken and pork were so good. We also had churros (didn't take a pic) with dulce de leche dip which was a great dessert. I ended the lunch with a cappuccino.The place is midrange for price so I think overall it's great for a little lunch date.

Have had the pleasure of being here twice, since I was always asking myself "What the heck is that place that's made out of containers?!", and after a few months of wondering, we decided to walk in and we were blown away!The decor is nice and warm! In the interior there are black and white face portraits of famous Argentineans with some small captions that are entertaining. The lighting is just right on the inside, so I've always opted to eat there. Will go more towards the outside on my next time.So far I've had the Pork Lettuce wrapped tacos as an appetizer, as well as the Rockin Chicken (Popcorn chicken bites) and they were both great. The pork tacos specifically were really good. Last time I went, I had the hummus and the Chicken tacos - I was not too thrilled by the hummus since I found it to be too much on the lemony side, but my partner enjoyed it thoroughly. The Chicken tacos had a slightly spicy and sweet undertone to them.Let's talk about the beef though. I had a medium rare skirt steak and I changed my side to asparagus spears. The meat was cooked slightly less than medium rare, but since they serve it cut and on a warm iron plate, it finished cooking itself towards medium rare right there and then, which I found superb. It was garnished with a sprig of rosemary on top which looked nice. The chimichurri was very good! It packed slightly more heat than what I am used to (in comparison to other chimi) but it was sensational.Nice place to go to for a quick meal as service is usually fast. We were out in an hour. Can get annoying parking-wise if the restaurant is full, but extremely enjoyable.

The decor is adorable. The lights on the table are so cute they change to a mellow yellow or fluorescent white light. The chimichurri sauce was served with ever meal and honestly was to die for! Seriously move over "frank red hots" cuz I put that chimmi sauce on ERRYYYTHANG!sliders were soo goodd cooked to perfect. Just dunk the sliders in trust me. The short rib cooked med well was perfection i should of asked for mid well for the skirt steak too but I'm never sure how close places are to cooking to not over cook. If you like medium to med rare it was safe to cooking measurement. Put the sauce on the mash and brocoli, trust me! We ordered the tres lèche too! If you have a nut allergy it is topped With coconut and drizzled with Caramel or Nutella? Im not sure. I did my best to enjoy what i could without touching those parts. The cake was soooooo good toooed with heavenly cream (We didn't get a photo of it) just order it

I like the concept.Este es un lugar que pareciera caído del cielo en un barrio que no lo acompaña. Definitivamente esta mejorando por negocios como este que están abriendo y haciéndolo mas interesante. El tren Bright-line pasa justo por detrás del establecimiento, que mientras estas sentado comiendo lo observas como cada 15 minutos. Tienes la opción de comer a temperatura ambiente o en el salon climatizado. La parrilla que compartí me pareció sabrosa, destacando la morcilla, pues no soy fan y esa estuvo buenisima. La sangria no cumplió las expectativas, pero en general me gusto la experiencia que tuve.

Great Argentina restaurant. Great steaks. Service was top notch. Interesting atmosphere as restaurant built from ocean containers. Open interior atmosphere. Parking is paid outside on meters.

I've been eager to explore this new spot for a while, and last night, I finally had the opportunity. It was a Friday night, and I decided to treat my wife to dinner. I had read some reviews mentioning parking challenges, but to our delight, we had no trouble finding a parking spot.The service we experienced was exceptional. The restaurant itself was a visual treat, constructed from shipping crates. While we opted for outdoor seating, there were also indoor and upstairs options available.As for our meals, I ordered the grilled chicken with mashed potatoes, and my wife went for the salad. We both thoroughly enjoyed our choices. Even though they were out of a couple of the beers I requested, it didn't bother us much.I noticed they had a DJ booth set up, but to our preference, the DJ wasn't playing that night. It likely contributed to the relaxed atmosphere, which we appreciated.In summary, this establishment is a valuable addition to Hallandale's restaurant scene. If you're looking for a visually appealing venue with top-notch service and a relaxed vibe, give it a try.

I was quite disappointed with my experience. An example of photos look better than what actually is. First want to start with the service. The team is friendly but with zero sense of urgency. It took forever to get my order in and alone when you asked them for something else. The restaurant was not busy at all and a little bit more of attention will go a long way. Food wise, it was ok, nothing espetacular especially when comparing to other argentine restaurants. The food was lacking a bit of flavor and the meat looked more well done than medium. Ambiance was nice. There are outdoor and indoor options.All in all, did not live up to my expectation unfortunately. Was excited to see this restaurant while drive down the street.