Fried chicken sandwich
food
the outside of the restaurant
Heated lamps and extra cleaning
patio area with string lights
Beautiful outdoor space
Outdoor area with a great vibe
outside
Outdoor area with a great vibe
drink
Outdoor area with a great vibe
outside
Fish tacos
Smoked BBQ chicken wings
drink
Aperol Rose Spritz 10/10
Crab cake sandwich
Mulled wine
Fried chicken sandwich
Mezze platter - delicious
food, bbq ribs, ribs
interior
drink
MMM meat
Rory M.
Jul 24, 2023
Jet Wine Bar is an excellent location in the city, with the star of the show being their expansive outside seating area. This is is a great location to come on a warm summer afternoon evening, and saample a few wines/snacks. The outdoor area has a lot of tables for seating, and is a bright and colorful space. They have a plethora of interesting wines to try (including orange wines), and the staff were super helfpul in allowing us to sample wines and providing recommendations. We only came here for a drink and a snack, but they had lots of great snacks on thier menu perfect for pairing with wine. We had the hummus (recommended by the staff), and they did not dissapoint. This was an excellent and creamy hummus, paired with toasted pita and marinated olives. This is a definitely a space I will return to for drinks with friends, adn would also be a great location for a summer or fall date!
Read MoreBen M.
Oct 24, 2022
Great outdoor location with comfortable and casual drinks/food. When we were there, there was a bao bun pop-up in addition to the regular food menu. The buns were delicious as well as the drinks. As primarily a beer drinker, I appreciated there were several craft options from which to choose. Laura took great care of our table.
Read MoreJu L.
Dec 13, 2020
It's 5pm on a Friday. The work week is over and I am ready to get out of my house. So, we hit up Jet Wine Bar. The outside setup was perfect -- for a romantic or a casual friend date. The whole place was beautifully lit.As we looked through the menus, we see a variety of drinks to choose from. The Spiked Mexican Hot Chocolate caught our eye, but in the end, we opted for a bottle of the Macedon pinot noir. We were at a wine bar after all. We also ordered the smoked BBQ wings to munch on, as it seemed like it would pair well with the pinot noir. My husband and I spent a good two hours sitting back, enjoying our wine and wings under the night sky. It wasn't a super cold night, but each table had its own heat lamp and the option of adjusting the heat to their preference. I see us coming back alot to hang out in the wine garden and also to try other wines.
Read MoreShifa A.
Nov 30, 2020
Why did we wait all summer to escape into this minimalist piece of Heaven.......... well I guess the crowds kept us away. So we were glad to stumble upon it on Black Friday. We were explained about the Covid rules and seated in the little garden with multiple heat lamps. I truly appreciate a bar/restaurant that goes above and beyond to keep their patrons and employees safe and healthy. Each table has an individual hand sanitizer bottle. The servers try to minimally touch the plates or cups, most of which is recycled. We decided to share a pitcher of Sangria, and ordered the fried chicken sandwich and fries. I am so glad I asked for the pimento cheese because it was just perfect. As long as Jet wine bar is open, I will be frequenting and supporting this local business.
Read MoreGabriella W.
Oct 20, 2021
Stopped by for a pop-up chef event on a Friday around 5 PM with a friend. The person working the door was so polite and helpful, quickly checked our IDs and brought us to a table. From there, the service declined a bit. We were not greeted by a server for about 15 minutes. I noticed the person that was working the entrance walk by and asked him if he knew who our server was, he was very apologetic about the delay and sent our server over.It was another 5 minutes before our server actually arrived. He grabbed us water and took our drink orders. We got a pitcher of the white wine sangria. It took a bit to get to our table, but it was delicious when it arrived. Another friend joined us and was unsure of what to get, so he told our server what kinds of wine he likes and the waiter brought over his recommendation. The food items from the pop-up event were interesting, but a bit expensive. A friend ordered a dessert item that she loved (some kind of play on a cheesecake) and she ate that and we left. Overall, this experience was pretty lame. However, we've come in the past and had way better service and enjoyed the food and drink specials. I'd recommend coming for happy hour and hoping you get one of the more attentive servers.
Read MoreLeena S.
Jul 8, 2020
Covid-19 ReviewWhen restaurants first re-opened for outdoor dining, we headed to Jet Wine Bar. Their outdoor dining space is inviting considering its South Street location. The restaurant was very well prepared and staffed to handle dining during the "Covid-Era". We were asked to keep masks on until we were seated, once at our table we could remove our masks. The tables were situated well beyond the 6 feet social distance practice. All tables had hand sanitizer and bug spray on them. All the staff wore masks and they were very professional and friendly. They have a menu specifically for outdoor dining, which can be located on their website. No hard copy menus were provided, another thoughtful precaution.We ordered the Veggie Burger and the Spicy chicken sandwich. Both of us really enjoyed our food and the entire experience. Kudos to Jet Wine bar for handling an otherwise unprecedented situation in a very professional, safe, and cautious manner.
Read MoreMichele J.
Mar 16, 2020
Came here (on 3/7) based on my sister in law's suggestion for an after dinner drink (around 11 ish) with friends and family. The guys didn't want to join us and preferred to go get the car since it was a hike. The rest of us were cool with it. Heck, who doesn't like door service.Jet Bar is cute and cozy with bar and stools, however, I understand they have a lounge area downstairs. Our goal was just to get a quick cocktail to end the night so we didn't get to experience it. We ordered the Smokey Orchard (tequila, mezcal, apple cider, lemon and ginger) and the Honey & Sage Bourbon (bourbon, sage, honey, lemon) cocktails. Drinks were cold, strong and delish. The barmaid was friendly and attentive.We come into the city often and am always looking for a place for a quick drink. We'll keep Jet Wine bar on the radar. Thanks for a great night cap.
Read MoreEfraim S.
Jul 22, 2022
Its an incredible spot with great happy hour specials wonderful outdoor space and worldly wines. Honestly it is just as lovely as many other outdoor spots in the area but at a far lower cost and without the pretentiousness.
Read MoreGloria L.
Sep 23, 2019
I was a fan of Jet Wine Bar. It has a great atmosphere and some fun seats by a window that opens and faces outside. It's a little small, but it has a nice intimate vibe that's needed for a wine bar. My friend and I went for some wine, cheese and meats on a random afternoon. It was empty but still a great spot to chill for a bit. We each ordered a sparkling flight, and I really liked two of the wines in our 3-wine flight. We also ordered a cheese plate with 2 cheeses and 2 meats. It's a great place to try all types of wine since you can order smaller ounce glasses.
Read MoreUrban C.
Aug 6, 2023
As a chef this was my 2nd experience at Jet wine bar attempting to host a pop up. During my first experience at Jet Wine Bar my payout our check was a shorted leaving with a hand written check of of $52. No printout of items sold, just "their word". During my second experience my pop was shut down by the manager Emily Gordon because I quote "The owner is calling me saying shut it down. People are on yelp complaining about wait times. She also begged that I direct my issues to Sojurn the restaurant group because I quote " Jet is me, this my spot. I'm the General manager and 1 don't want to look bad". Emily also proceeded to then tell that the regulars text the owner Jill to complain when things don't go their way.So the lie lead us to the truth. So what does any smart person do, Google it! There were no reviews listed since 12 days ago which didn't pertain to me, we checked social media, no complaint, checked texts messages even.... Nothing. Specifically wait times was the issue. Only 1 server was assigned to work the floor and by 530-6 the spot was almost at capacity. At one point a party of over 10 was seated. No discretion or respect , the manager very vocal said to is hands waving. The owner said shit it down he is very unhappy...... who is he?!! Prior to 5PM start time, 2 parties of at least 4 ppl were seated. Upon arrive I was asked to sell 10 orders of cornbread and dessert to a private party who the manger let me know "was so F@$@ing cheap and we're driving her crazy". We were given a ticket printer with no ink, no area to manage tickets, tickets that had different number than tables guests were actually seated at. one server who came in around 6PM, a filthy food cart to work from. Our pick out window was flooded with orders waiting to go to guests. Food was misdirected to the tables nonstop, the chef refused to let my cook tun expo and he ran food to whatever table he seemed to feel like. The FOH team didn't communicate wait times and portion sizes to guests. So much guests weren't even aware of the type of fish being sold. Also our menu wasn't even available for viewing so guests were given the Jet menu upon arrive even though those items weren't for sale that day allegedly. Overall a horrible experience for chefs looking to expand their professional network and brand.
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