Indian Garden

Bhel Mix

Puffed rice, gram flour sev, onion, potatoes, coriander, and tamarind sauce.

Aloo Chana Papdi Chat

Cubes of potatoes, chickpeas, and papdi made in tangy sweet and sour with yogurt sauce.

Sev Puri

All-purpose flour sev topped on round puris(Gol Guppas) stuffed with potatoes, onions, chickpeas, coriander, and tamarind yogurt sauce.

Dahi Papdi Chat

Lentil flour chips (papadis) topped with yogurt, potatoes, onions, tomatoes, coriander, spices, and tamarind sauce.

Mulligatwani Soup

Traditional Indian soup made with delicately spiced lentil (pureed).

Murg-e-Shorba

Deliciously spiced chicken and spinach soup.

Tomato Soup

Fresh tomato puree sauteed with ginger and Indian spices.

Kachumber Salad

Tomato, cucumber and onion salad with lemon and herbs.

Mixed Garden Salad

Lettuce, tomatoes, and cucumber with dressing on the side.

Coconut soup

Milk sugar coconut raisin

Raita

Refreshing homemade yogurt with grated cucumber and herbs.

Papadum

Thin crispy wafers made from lentil flour with black peppers.

Mango Chutney

Sweet and mild spiced mangoes and herbs.

Achar

Hot and spicy mixed Indian pickles.

Onion Chutney

Cut onions in tomato sauce.

Garden Special

A Great Indian sampler. Lamb or chicken curry, vegetable korma, chicken tandoori, basmati rice, naan, and rice pudding.

Tandoori Mixed Grill

Assorted tandoori varieties... tandoori chicken, chicken tikka, lamb, fish, shrimp, basmati rice, and naan bread.

Dinner for 2

A perfect combo for 2. Samosas, chicken tikka, tandoori shrimp, lamb mango, vegetable makhani, basmati rice, garlic naan, and rice pudding.

Tandoori Chicken Tikka

Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the tandoor.

Chicken Hariyali

Boneless grilled chicken marinated in mint, coriander, and cooked to perfection.

Malai Kabab

Filet of chicken breast, marinated in cream cheese and freshly ground spices, then grilled in the tandoor.

Tandoori Chicken

Tender chicken with bone and boneless, marinated in yogurt, lemon juice, and plenty of mild spices, roasted in the tandoor.

Tandoori Shrimp

Jumbo shrimp marinated in herbs and delicately broiled in the clay oven.

Fish Tikka

Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in clay oven.

Tandoori Lamb

Tender morsels of lamb chop marinated in spice and herbs, cooked in clay oven.

Sheekh Kabab

Minced lamb marinated in spices and herbs and broiled to perfection..

Chicken Biriyani

Chicken marinated with spices and saffron, then steam cooked naturally fragrant basmati rice sprinkled with nuts.

Lamb Biriyani

A classic Mughal dish succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts.

Shrimp Biriyani

Long grain basmati rice flavored with saffron and cooked together with shrimp and nuts in a delicate blend of spices.

Goat with Bones Biriyani

Mutton with bones marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice sprinkled with nuts.

Garden Special Biriyani

Long grain basmati rice flavored with saffron and cooked together with shrimp, scallop, chicken, and nuts in a delicate blend of spices.

Vegetable Biriyani

Naturally, fragrant basmati rice steamed cooked with fresh garden vegetables and sprinkled with nuts.

Jeera Rice

Plain rice with cumin seeds.

Peas Pulav

Rice cooked with green peas and fried onion.

Kashmiri Pulav

Rice pulav cooked with fresh fruits, vegetables, nuts, homemade cheese and served with Raita.

Chicken Angara

Boneless chicken cooked with ginger, garlic, cashew nuts, cloves, cardamons, cinnamon in onion and tomato sauce with a touch of cream.

Chicken Tikka Masala

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.

Bewali Chicken

Supreme breast of chicken marinated in a mild creamy sauce with spices, broiled in a clay oven, then pot-roasted and garnished with nuts.

Chicken Muglai

Dark meat cooked with tomato sauce, buttercream, and Indian spices.

Chicken Korma

Boneless chicken simmered in a mild cream sauce, garnished with almonds and cashews.

Chicken Makhani

Boneless shredded, succulent breast of chicken roasted in our clay oven and then simmered in a tomato and cream sauce.

Chicken Peshawari

Juicy pieces of chicken with a touch of yogurt and black pepper.

Chicken Shahi

Supreme breast of chicken marinated with fruits and nuts in mild cream sauce and spice.

Chicken Saag

Tender pieces of chicken sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.

Chili Chicken

Fresh pieces of chicken pan-fried and sauteed in chili sauce with onions and bell peppers.

Chicken Jal-Frezi

Fresh chicken morsels sauteed in a wok with ginger, onion, bell pepper, tomato, and spices.

Chicken Methi

Dark chicken cooked in an aromatic and delightful fenugreek sauce.

Chicken Kadai

Boneless chicken cooked in a thick sauce with onion, bell pepper, tomato, ginger, garlic, and herbs.

Chicken Madras

South Indian special boneless chicken cooked with coconut, sweet and sour sauce.

Chicken Adraki

Boneless chicken cooked with onion, ginger, and tomato curry sauce.

Chicken Vindaloo

South Indian favorite chicken with potatoes in a highly spiced tangy hot sauce.

Chicken Curry

Boneless chicken cooked in a heavenly curry sauce, seasoned to your taste.

Chicken Patia

Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.

Lamb Tikka Masala

Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce.

Lamb Korma

Lamb cooked with mild cream sauce garnished with almond and cashews.

Keema Matar

Minced lamb with green peas cooked in a creamy sauce and ground spices.

Lamb Rogan Josh

Pieces of lean lamb cooked in heavenly curry sauce with a touch of sour cream.

Lamb Methi

Diced lamb cooked in a delightfully aromatic fenugreek sauce.

Lamb Curry

Marinated lamb cooked in a thick onion and tomato curry sauce.

Lamb Vindaloo

A South Indian favorite highly spiced lamb with potato cooked in a tangy hot sauce.

Saag Gosht

Tender pieces of lamb cooked with generous portions of spinach and herbs with a touch of cream.

Lamb Mango

Lamb with mango, aromatic herbs, a touch of ginger, garlic and scallion.

Lamb Sabji

Tender pieces of cooked lamb sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.

Kadai Gosht

Diced lamb sauteed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.

Goat Curry

Marinated goat cooked in a thick onion and tomato curry sauce.

Goat Methi

Diced goat cooked in an aromatic delightful fenugreek sauce.

Goat Kadai

Diced goat sauteed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.

Goat Vindaloo

A South Indian favorite highly spiced goat meat with potato cooked in tangy hot sauce.

Seafood Masala

Shrimp or scallop or salmon simmered in a tomato and cream sauce with a touch of fenugreek leaves.

Shrimp Korma

Shrimp simmered in a mild cream sauce, garnished with almonds and cashews.

Scallop Korma

Scallop simmered in a mild cream sauce, garnished with almonds and cashews.

Shrimp Patia

Shrimp sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.

Scallop Patia

Scallop sauteed with sweet and sour mangoes, a touch of ginger, scallions, and spices.

Shrimp Mushroom

Shrimp with fresh mushrooms sauteed with mildly spiced tomato and onion curry sauce.

Scallop Mushroom

Scallop with fresh mushrooms sauteed with mildly spiced tomato and onion curry sauce.

Shrimp Kadai

Jumbo shrimp sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.

Scallop Kadai

Scallop sauteed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.

Fish Goa Curry

All the way from Goa. Fresh salmon simmered in a special coconut sauce.

Shrimp Goa Curry

All the way from Goa. Shrimp simmered in a special coconut sauce.

Shrimp Curry

Jumbo shrimp simmered slowly in onion and tomato curry sauce.

Fish Curry

Fish simmered slowly in onion and t seeomato curry sauce.

Shrimp Methi

Jumbo shrimp cooked in an aromatic and delightful fenugreek sauce.

Fish Methi

Fish cooked in an aromatic and delightful fenugreek sauce.

Shrimp Saag

Jumbo shrimp sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.

Shrimp Chilli

Pan-fried shrimp sauteed in chili sauce with onions and bell peppers.

Seafood Vindaloo

Jumbo shrimp, scallop, and fish cooked with potatoes in a highly spiced and tangy sauce

Naan

Traditional Punjabi white bread baked in our clay oven.

Roti

Whole wheat bread.

Paratha

Uneven layered whole wheat bread topped with melted butter.

Laccha Paratha

Multi-layered whole wheat bread topped with butter.

Aloo Paratha

Paratha bread stuffed with mildly spiced potato.

Mint Paratha

Paratha bread stuffed with mildly spiced mint.

Garlic Naan

Naan bread topped with fresh garlic and herbs, then baked in our clay oven.

Cheese Naan

Naan bread stuffed with American (yellow) cheese.

Chili Naan

Hot and spicy. Not recommended for kids. Lightly buttered naan bread stuffed with green chilies.

Keema Naan

Scrumptious naan bread stuffed with shredded chicken and herbs.

Mushroom Naan

Indian bread stuffed with chopped mushrooms and fresh herbs.

Peshawari Naan

Soft and fluffy naan bread stuffed with cherries, cashews, almonds, and raisins. A delicious treat!

Onion and Aloo Kulcha

Bread stuffed with onion and spiced potatoes.

Onion and Paneer Kulcha

Bread stuffed with onion and homemade cheese.

Onion and Methi Kulcha

Bread stuffed with onion and fenugreek leaves.

Bread Basket

Assortment from our clay oven, garlic naan, roti, and naan.

Methi Malai Matar

Fenugreek leaves and green peas in a rich creamy curry.

Paneer Methi

Homemade cheese cubes cooked in an aromatic and delightful fenugreek sauce.

Paneer Angara

Diced homemade cheese cooked with ginger, garlic, cashew nut, cloves, cardamoms, cinnamon in onion and tomato sauce with a touch of cream.

Paneer Bhurji Makhani

Homemade shredded cheese cooked in onions and tomato cream sauce with fresh herbs.

Paneer Makhani

Homemade cheese cubes cooked in onion and tomato cream sauce with fresh herbs.

Paneer Tikka Masala

Homemade cheese cubes cooked with onions, bell peppers in tomato creamy sauce.

Shahi Paneer

Homemade cheese cubes cooked in a light creamy sauce and a special blend of spice sprinkled with nuts.

Matar Paneer

Green peas with homemade Indian cheese cooked in a mild creamy sauce.

Leechi Nargis

Leechi fruit and cubes of homemade cheese in a mild creamy sauce.

Saag Paneer

Deliciously cooked spinach with ( or without ) homemade Indian cheese cubes cooked in mild spices and herbs with a touch of cream.

Paneer Jalfrezi

Homemade cheese cubes sauteed in a wok with ginger, garlic, onions, bell pepper, and tomato.

Kaju Curry

Cashew nuts cooked with mild creamy sauce.

Malai Kofta

Homemade Indian cheese stuffed in vegetable balls, cooked in light cream sauce and a special blend of spices, sprinkled with nuts.

Mushroom Matar

Fresh mushroom and green peas cooked with mild creamy sauce.

Vegetable Korma

Garden fresh vegetable cooked in light cream sauce and a special blend of spices, sprinkled with nuts.

Vegetable Makhani

Garden fresh mixed vegetables cooked in light cream, onion, and tomato sauce with a special blend of spices.

Vegetable Patia

Fresh vegetable cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.

Vegetable Kadai

Vegetable mixed with onion, bell pepper, tomato, thick sauce, ginger, garlic, and herbs.

Sabji Vindaloo

Mixed vegetable cooked with spices and tangy sharp sauce.

Mushroom Saag

Mushrooms cooked with spices, spinach, and herbs with a touch of cream.

Corn Saag

Corn cooked with spices, spinach, and herbs with a touch of cream.

Aloo Palak and Sabji Palak

Diced potatoes cooked with spiced spinach and herbs or mixed vegetables.

Chana Saag

Chickpeas cooked with spices, spinach, and herbs with a touch of cream.

Chana Masala

Chickpeas cooked with onion and tomato curry sauce.

Chana Peshawari

Chickpeas cooked with yogurt and black pepper in North Indian Style.

Aloo Gobhi Matar

Potatoes, peas, and cauliflower cooked in spices with ginger, garlic, and tomato.

Matar Aloo

Green peas with potato cooked in a mildly spiced sauce.

Bombay Aloo

Diced potatoes with onion, peppers, tomato, and mustard seeds.

Aloo Curry

Diced potatoes cooked with spiced curry sauce.

Aloo Baingan

Potatoes and eggplant sauted with ginger, tomato, onion, and spices.

Baingan Bhartha

Roasted eggplant cooked with green peas, onion, tomato, and mild spices.

Baingan Bahar

Eggplant cooked with a sweet and sour sauce with onion, bell pepper, tomato, garlic, ginger, and herbs.

Bhindi Masala

Fresh baby okra sauted in butter with onion, pepper, tomato, and spices.

Mushroom Broccoli Kadai

Fresh mushrooms and broccoli sauted in a wok with onion, bell pepper, tomato, garlic, and herbs.

Dal Makhani

Slow simmered black lentil sauted in butter with fresh garlic, ginger, and tomato.

Dal Tadka

Yellow lentil sauted in butter with fresh garlic, ginger, and tomato.

Rajmah

Red kidney beans in a thick gravy with spices..

Soya Chop Malai

Creamy Sauce with nuts cashews Almonds and Soya Chop

Gulab Jamun

Light pastry balls dipped in cinnamon-flavored sweet syrup.

Kheer

Traditional Indian rice pudding with nuts flavored with cardamom and rose.

Ras Malai

Served chilled. Chilled cream cheese dumplings topped with reduced sweetened milk and exotic nuts.

Mango Pudding

Mango flavored vanilla pudding.

Cheese Cake

New York-style cheesecake.

Gajjar Halwa

Sweet dessert pudding made with grated carrots, whole milk, dried fruits, and nuts.

Kulfi

An authentic Indian ice cream made with milk and nuts.

Malai Kulfi

Traditional Indian ice cream made with milk (malai) and nuts.

Kesar-Pista Kulfi

An authentic Indian ice cream made with milk, saffron, cardamom, and pistachios.

PAAN KULFI

Lassi Sweet

Refreshing yogurt shake served plain or mango or strawberry or rose-flavored.

Mango Shake

A special blend of mango milkshake.

Pina Colada

Nonalcoholic.

Mango Juice

Soda

Iced Tea

Mango lassi