Good Vibes Coastal Kitchen

My family and I finally had the chance to return here yesterday evening and I'm pleased to say that we had a much better experience where the food was concerned. I think they may have made some changes to the menu since the last time we were there.The fries, in particular, were excellent. We also had 4 of the 5 kinds of a la carte tacos on offer and they were all flavorful and delicious. My husband was especially fond of the birria variety. We also had sliders and a side of mac and cheese. The mac and cheese was SOOO good. My only complaint in that regard was they only offered lobster for "upgrading" and [in my personal opinion] lobster is one of the most flavorless foods there is. I would prefer to be able to add bacon/green onion and then it would be HEAVENLY.If you enjoy a sociable server, then sit in Ronnie's section. He's outgoing and attentive. Couldn't have asked for better service.

My family has been here 3 times and have had varying experiences each time. First time, we loved it. Second time, the fries were very stale and when our waitress brought out a different batch, it was still stale but just hotter. We decided to give it a third try. The fried pickles as an appetizer was a nice combination of crisp from the outside batter (reminded me of funnel cake consistency) and freshness from the pickles. My mom ordered the mussel calabrese but was told that they were out of mussels at 7:45 PM. My brother ordered a smash burger with garlic fries and what came out was a classic burger with classic fries. When we questioned our waiter, he said thought he heard my brother say classic burger when he ordered but he was very apologetic and offered to take it back. Overall the burgers were pretty average and we were still disappointed with the fries. While they weren't stale this time, we felt like they could have been crispier. We weren't too impressed overall so we probably won't be coming back for a fourth time.

This is the best "foodie" spot I've had in all of Houston. Coming from a food rich culture in Indianapolis, I've been disappointed in the lack of chef driven restaurants like what I was used to. Being here brought back memories. Definitely met the "vibe" check. Great food, great environment, great service. And a dog friendly patio too!

I was craving some seafood. We decided to try out Good Vibes! I am glad we did. The place has a nice outdoor section with live music. On a Friday evening, we were seated within 5 minutes. We had loaded lobster potatoes. It was yum. I wish there was more lobster. Then, I had blackened Baja sandwich And my husband had chef's feature seafood pasta, it had scallops, shrimp, capers, sundried tomatoes in a creamy sauce! so good! That was my favorite!! We also had drinks: Beach Chair and Tipsy texas tea. They were good.

Visited yesterday for Saturday brunch after shopping. All I can say is that I will be back soon with the family!! Just myself and my friend went this time. The food was chef's kiss delicious!! Definitely a 10/10. I tried the avocado toast and the chipotle oyster deviled eggs. My friend tried two different wings and a burger with truffle fries. I should have ordered the truffled fries to go because they were so good!!! I also ordered the chicken & waffles to go for my husband. He said it was delicious and had him in a food coma afterwards. We also had mimosas that were delicious!! Parking was plentiful and no issues. Service was amazing and very quick. Our server was amazing and definitely knew the menu well! We sat outside and the breeze felt so good!! It's covered so even if the sun was beaming you'll be shaded. They also had plenty of fans for the summer heat to arrive soon. Overall it was definitely good vibes and we'll be back soon!!

I've had Good Vibes on my radar for quite some time, but hadn't found time to try it as I don't frequent "Pearwood" very often. I had dinner with my fellow Pearland Elite Jennifer A., a few months back. We had just finished a workout at Cyclebar and we were searching for a place to have dinner. We got there about an hour before close and opted for a seat on the patio. We definitely felt the coastal vibe from the moment we walked in. I was surprised to see how full the patio was. It seemed like quite a few patrons were just hanging out on the patio enjoying some adult bevies. Our server was Sierra. She was very nice, but slow at times. We had ordered appetizers and waited for her to return so we could order entrées. We probably waited 15-20 minutes before she came by to let us know that the kitchen was about to close so we hurriedly put our orders in because appetizers were not gonna be enough. I believe she said the kitchen closes at 8:40pm.The cocktails looked good, but I wasn't in the mood to drink so I opted for a Virgin Strawberry Basil Lemonade. It was good and refreshing.Beachin Deviled Eggs - you can choose from 3 flavors (Crisp Fried Oyster, Bourbon Bacon Chutney, or Smoked Salmon Dip). I had the Bacon Chutney and the Smoked Salmon Dip and they were fantastic! I really enjoyed the flavors and creaminess of the Smoked Salmon Dip. It's a different take on deviled eggs.Bacon Brussels Sprouts - these are a shared side so the portion was generous. They were very flavorful! The texture was great and it had a nice char to it. I ate some for lunch the next day and they tasted so good!Baja Fish Taco - these are a la carte. I had one and it was a nice size. The batter on the fish was good and I liked the different flavors of the fish, slaw, pico, and chipotle aioli. At the end of our meal, it took Sierra a long time to close us out. We were one of the last patrons in the restaurant by the time she realized that she hadn't run our cards. Maybe she was having a long day so I won't hold it against her. I enjoyed my meal and I want to try some of the other menu items because I'm intrigued by the menu. Hopefully service won't be slow on my next visit.

A Good Vibe , Good Food and Good Music(Phil Lerma Band). I would recommend to Check it out.

Great place, great food, great cocktails, cold beer! The staff is not just a staff, they become your friends! Alright, Alright, Alright

Always a great experience at Good Vibes. Drinks are great and the food is so good! They had a corndog on the menu for cinco de mayo and it was fantastic!!! Chef, let's add it to the regular menu!!!

I finally got around to checking out Good Vibes Coastal Kitchen. The family and I were looking to try something new for my sister in law's birthday and she suggested this spot. It's been around for a few years now and it is a total shame it took this long for me to get here because this place is great! It is located on the east side of Pearland and bordering Friendswood. They totally transformed this once German bier Haus into a little tropical oasis in the suburbs. The good vibes were definitely happening when we walked in on a Friday evening. It was a hot day, but the large patio seemed to be the place to be with lively, live music going on. We made reservations so we were seated pretty quickly. Inside, the place has lots of seating as well and has a Hawaiian décor going on. Customer service was great from start to finish. They have a variety of different items on their menu, mainly consisting of either seafood or burgers. The appetizer menu probably has the most mix of foods though. My family and I were locked in and ready to eat as soon as we got their so we immediately ordered entrees and skipped apps. I ran into some friends coming in and they said the oysters and crawfish were excellent. For my entree, I went with the Spicy Patty Melt. The name is what caught my attention. I've had patty melts before but not spicy. I had to try it. Food came out in a decent amount of time. My plate looked very promising when they set it down in front of me. From the first bite I could tell they use quality ingredients. The angus beef patty was cooked and seasoned perfectly. It sat between buttery, toasted sourdough that gave every bite a little bit of crispy texture. They topped it with pepper jack, sautéed onions, mushrooms and jalapenos, and a chipotle aioli. All the flavors worked in perfect harmony. It was probably one of the better burgers I have had in awhile. You have your choice of regular or Cajun fries as a side. For an additional charge you can get garlic or sweet potato fries, or a salad. I went with Cajun fries. They seemed like fresh cut fries which I love. They went a little heavy on the seasoning, but I did not leave one behind. My family got a variety of different burgers and sandwiches and one person got fish and chips. No food was left behind so I assume everyone enjoyed their meal. We couldn't have a birthday meal without dessert so we shared the Island Bread Pudding. I am a sucker for bread pudding and this again was another top notch item. It came out nice and warm, the textures were spot on. They topped it with a pineapple rum sauce, pineapples and vanilla gelato. I would come back just for this. Overall, we were highly impressed by this place. The vibes are definitely good here. They have a happy hour that is calling my name so I will be back very soon!