Garson Restaurant
Garson Restaurant
Sweet bilberries sauteed with onion and saffron.
Add as topping to rice.
Our own fresh yogurt flavored with shallots and dill.
Chopped vegetables aged in vinegar.
Our own fresh yogurt flavored with shallots and dill.
One juicy quail, marinated and charbroiled.
Succulent chunks of boneless chicken breast marinated in lemon juice and charbroiled.
4 jumbo shrimp seasoned with garlic, marinated and charbroiled.
Crispy rice dish with choice of sabzi or cheimeh.
Marinated and grilled shrimp served with artichoke hearts, mushrooms, fresh tomatoes, drispy polenta and spicy butter.
Grilled mushrooms, zucchini, and yellow squash served with light onion dip.
Mashed seed oil pea dip seasoned lightly with sesame sees oil, lemon juice and fresh garlic.
Baked eggplant mashed and mixed with sesame seed oil, lemon juice and fresh garlic.
A zesty mix of cracked wheat ,parsley, tomatoes, and onions mixed with lemon juice and olive oil.
Pureed eggplant ,lightly seasoned with mint and Persian spices.
Grilled eggplant mixed with tomato, Persian spices, and fresh sauteed garlic topped with scrambled egg and seasoned to perfection.
Pan fried rice with baby lima beans, green beans, mushrooms, onion and dill weed.
Whole shang of lamb, cooked in a tomato sauce and lightly seasoned with Persian spices.
Juicy chunks of charbroiled tenderlion, served with grilled tomatoes.
Lamb chops, marinated and charbroiled. Served with grilled tomatoes.
Persian style stew, tomato based with small chunks of beef, yellow split peas and topped with fried potatoes.
Persian style tomato based stew with chunks of beed and eggplant, simmered to perfection.
Fresh chopped vegetables (spinach, leeks, parsley, green onion, ans cilantro), chunks of beef ,kidney beand and dried likes.
Chicken breast simmered in a sweet and sour pomegranate sauce with finely crushed walnuts.
Chopped tomatoes and cucumbers served with our house dressing.
Creamy chicken salad with sweet peas and spices.
Romaine lettuce with marinated grilled vegetables, crispy polenta croutons topped with salmon kabab and sweet jalapeno sauce.
Mixed exotic greens tossed with sundried tomatoes in balsamic vinaigrette, topped with spicy grilled shrimp. Add grilled chicken, shrimp, or salmon as a topping to the following for an additional charge.
Lomain lettuce, croutons, fresh tomatoes, tossed with Caesar dressing.
Crispy lettuce tossed with olives, pepper, in light vinaigrette.
Mixed greens tossed with tomatoes and cucumbers.
Chicken scallopini lightly crushed with spicy bread crumbs, sauteed and topped with fresh tomatoes, capers and lemon butter sauce.
2 skewers of charbroiled ground chicken breast, served with grilled tomatoes.
Succulent tender pieces of charboiled chicken marinated in lemon juice and saffron.
Juicy strips of charbroiled chicken breast. Served with grilled tomatoes.
2 skewers of charbroiled boneless chicken breast. Marinated in lemon juice and safferon.
3 juicy charbroiled and marinated quail.
Breast of chicken pan fried, served with angel hair pasta, olive oil and garlic, topped with shrimp, artichoke hearts, mushrooms and lemon butter sauce.
Grilled chicken scallion with crawfish, mushrooms and sweet jalapeno sauce over creamy dill rice.
Combination of chicken barg and chicken kubideh served with grilled tomato.
Skewers of juicy chicken and beef ribeye chunks, charbroiled served with grilled tomatoes, green peppers, onion, and Persian white or dill rice.
1 skewer of jumbo marinated charbroiled shrimp and and one skewer of charbroiled boneless chicken breast.
1 skewer of jumbo marinated charbroiled shrimp and one skewer of juicy chunks of charbroiled beef rib eye.
1 skewer of beef koubideh and 1 skewer of chicken koubide served with grilled tomatoes.
1 skewer of charbroiled jumbo shrimp and salmon.
Served with grilled tomatoes.
2 strips of charbroiled kabob style ground beef served with grilled tomatoes.
Juicy strips of charbroiled beef rib eye, served with grilled tomatoes.
Petite juicy chunks of charbroiled beed rib eye, served with grilled tomatoes.
Combination of barg and koubideh served with grilled tomatoes.
Medalions of charbroiled choice rib eye served with grilled tomatoes.
Combination of chengeh and koubideh.
8 oz. filet mignon kabob style, served with grilled tomatoes.
Charbroiled pieces of marinated fresh tilapia , served with grilled vegetables and Persian dill rice.
Charbroiled and marinated jumbo shrimp, served with grilled vegetables and dill rice.
Grilled, blackened, or kabob served with vegetable and rice.
Sauteed in a creamy garlic Persian sauce served with herbed almond rice.
Blackened and topped with shrimp, artichokes ,mushrooms and lemon butter sauce served with dill rice vegetables.
Fettuccini tossed with grilled chicken, smoked sausage, and chive cream sauce.
Fettuccini tossed with shrimp, chicken, artichoke hears, and pesto cream sauce.
dessert, food
fried chicken, bbq wings, chicken wings, fried chicken wings, food, poultry, bbq chicken, chicken, chicken wings and fried chicken
outside
crepes, food
interior
Welcome to Garson
Welcome to Garson
food, ribs
Yadis Favorite with dill rice and veggies with a Persian Hot Tea
Yadis Favorite with dill rice. First extended family dinner out in three years
Boneless Chicken & Beef Koubideh Combo with dill rice and vegetables
food, steak
44. Chicken Sultani
Yadis Favorite with dill rice and veggies
App sampler
21. Lamb Shish Kabob
Rose water ice cream - surprisingly delicious
37. Chicken with Bone
42. Sauteed Chicken
34. Filet Mignon Kabob
7. Hummus