Fornos of Italy

Taking a star off from my last review. The food is still decent, easily, easily forgettable, and the wait staff is fine, kind of blah. Anyways, if you're going to charge $8 for a double espresso you should at least use decent coffee and include a biscotto. Can't believe you charged $16 for 2 double espressos. Gmafb

Waiter and service was awesome. Great wine prices. I thought the food was just flat out bad though. Mushy pasta, generic sauce, just nothing memorable. I wish them all the best, but I should have known when I walked in at 7 and there was only one other table with customers.

This is my spot!! Love their food. I got my regular go to's. Crab claws and shrimp scampi. I actually learned something new, they also have olive oil and balsamic vinegar for the bread per your request. The service is always amazing. Small restaurants where they care about their customers.

Chicken Marsala with alfredo pasta was very good! And nice music! Interesting painting on the wall. Cozy with dim lights

I totally forgot to take a picture of my lasagna but it was a 6/10 the ceaser salad was a 20/10 best homemade dressing I've ever had it's more clear than thick and creamy. Service was very good!

I ordered the Cannelloni here tonight. It's my favorite dish here with the Angel Hair with Meat Sauce coming right after it. It was very delicious, flavorful in numerous ways and comforting. The pasta was very fresh and soft. The cream sauce was savory, rich and tasty. The red sauce was very tasty, runny and had a great bell pepper taste to it. The ground chicken n spinach filling was also very tasty and paired well with everything. Great, friendly service as well.

I've been here a few times and can't understand why it's never busy. This little diamond is hidden in the back and their food is so great! Honestly I do love knowing when I come it's peaceful and quiet so I can enjoy some alone time however, it makes me wonder how they survive. Complimentary bread is soft in the middle and slightly crunchy on the outside and their butter melts onto the bread nicely. Favorite dish here is pasta al forno (fettuccini with Alfredo of course end chicken, peas and mushrooms) much better than Olive Garden and they have a great selection of wines. Mostly by the bottle. If you're on a first date and want some quiet to get to know your date there's no distractions here!. However, it's time I let the cat out of the bag and share this litttle gem so they can get some business they definitely deserve it so I'm hoping with this review customers will start pouring in! Highly recommended! The staff is very nice and although they're Spanish it almost sounds like they have a Spanish Italian accent ha. Come try this spot out it's been here for a minute!

The restaurant serves very good Italian food with a great wine selection. The portions are generous. The service is good and often the owners are there to help the staff. It is interior is rustic and has the look of an Italian restaurant. I recommend the shrimp appetizers and pasta dishes.

Great little restaurant, hidden in a strip center. The service was outstanding, and from the looks of it, their wine selection would not disappoint, ( I was not drinking.)Loved the Caesar salad. Their rolls were fresh a d will get you in trouble. Nice hard crust on the outside with a light fluffy center. I appreciate the side veggies with the chicken parm. The servings weren't too little or over the top. From the looks of my crew-mates that ordered dessert they did not disappoint either.

Reviews like this are tough to write. There is so potential, but I'm doubtful things will change as the business has been open for many years. I got a "set in our ways vibe".This once bustling shopping center, has turned into a desolate area. I wouldn't be surprised to see tumbleweeds. The entrance itself, is grand. You walk up a few steps to see patio seating on either sides of the entry doors.They also have a ramp for handicap needs. My first issue was the specials board placed outside. Instead of reading specials, or welcoming you into the establishment, it's simply states to not leave valuables in your car. Not a warm and fuzzy feeling. We went for an early dinner on this particular day, so it was not busy. Only one other table of two were in the restaurant. We were immediately greeted and seated by our waiter. He was extremely friendly, attentive, and helped with suggestions from the menu. He told us he had been there 29 years. The space itself has so much potential. There's a beautiful mural of old world Italy on a large wall. The lighting is low and intimate. They have decorative wine cellars separating the bar area from the regular eating space. Unfortunately, boxes stacked behind a high backed booth seating area on the opposite corner of the restaurant, took away from the beautiful mural. It was definitely a storage area for wine boxes. As we waited for our drink orders to arrive, I noticed the music did not fit the environment. Britney Spears, Huey Lewis, Maroon 5, and other pop artists played overhead. I would expect an Italian restaurant to have more themed music. Sounds of Frank Sinatra and Dean Martin would have been very welcomed. We ordered the stuffed mushrooms for an appetizer. They were very good. They were large and had a tasty cream sauce. Four to a plate, which was perfect to split between the two of us. While we talked and enjoyed a couple of glasses of wine, we looked over the menu and decided to ask our server for suggestions. He was very helpful. He suggested the Chicken Jerusalem for me since I was in the mood for a creamier sauce. Turns out, there was both cream sauce and marinara sauce, so I got the best of both worlds. The food itself was pretty good. The garlic bread was the best. For my aunt and I to dine that evening, the bill was $161 before tip. This was three glasses of wine for each of us an appetizer, our meal, an order of garlic bread, and one tiramisu. I felt the prices were a little high. My aunt had a steak which was $35 by itself. She did not feel it was that great, so at least my meal was better than hers. Before leaving, I headed to the restroom to check out that space. Ceiling tiles were removed and wires exposed, there was trash on the floor, the toilet was not solidly positioned to the floor, and the countertops were littered with debris and extra water. It's such a shame to have great service and decent food, but have it ruined for things like music and atmosphere. My hope is for someone to see this review and tweak a few things that would be beneficial for their business. Unfortunately, unless I hear things have changed, I will not return. we still tipped our waiter 20%. Like I said, he was a good waiter. Maybe the restaurant is just a little too complacent.